Works matching AU Nakano, Eduardo Yoshio

Results: 85

The effects of EPA and DHA enriched fish oil on nutritional and immunological markers of treatment naïve breast cancer patients: a randomized double-blind controlled trial.

Published in:

2017

By:

da Silva Paixão, Elemárcia Martins;
de M. Oliveira, Ana Carolina;
Pizato, Nathalia;
Muniz-Junqueira, Maria Imaculada;
Magalhães, Kelly G.;
Yoshio Nakano, Eduardo;
Ito, Marina K.;
Paixão, Elemárcia Martins da Silva;
Oliveira, Ana Carolina de M;
Nakano, Eduardo Yoshio

Publication type:

journal article

Evaluation of cannabidiol-based products in Brazil: how can current regulations influence their labeling quality?

Published in:

Journal of Cannabis Research, 2025, v. 7, n. 1, p. 1, doi. 10.1186/s42238-025-00270-2

By:

Gallassi, Andrea Donatti;
de Oliveira, André Wagner Carvalho;
Mendes, Nathália Silva;
Filev, Renato;
Nakano, Eduardo Yoshio

Publication type:

Article

Long-Term Lifestyle Habits and Quality of Life after Roux-in-Y Gastric Bypass in Brazilian Public versus Private Healthcare Systems: Beyond Weight Loss.

Published in:

International Journal of Environmental Research & Public Health, 2023, v. 20, n. 15, p. 6494, doi. 10.3390/ijerph20156494

By:

Melendez-Araújo, Mariana S.;
do Carmo, Ariene Silva;
Vieira, Flávio Teixeira;
Lamarca, Fernando;
Nakano, Eduardo Yoshio;
Lima, Ricardo M.;
Dutra, Eliane Said;
de Carvalho, Kênia Mara Baiocchi

Publication type:

Article

Eating Competence among Brazilian College Students.

Published in:

International Journal of Environmental Research & Public Health, 2023, v. 20, n. 4, p. 3488, doi. 10.3390/ijerph20043488

By:

Boeira, Caroline Frois;
Nalon de Queiroz, Fabiana Lopes;
Zandonadi, Renata Puppin;
Rower, Helena Beatriz;
Nakano, Eduardo Yoshio;
Feoli, Ana Maria Pandolfo

Publication type:

Article

Evaluation of Quality of Life of Adult Patients with Celiac Disease in Argentina: From Questionnaire Validation to Assessment.

Published in:

International Journal of Environmental Research & Public Health, 2020, v. 17, n. 19, p. 7051, doi. 10.3390/ijerph17197051

By:

Selleski, Nicole;
Zandonadi, Renata Puppin;
Milde, Laura B.;
Gandolfi, Lenora;
Pratesi, Riccardo;
Häuser, Winfred;
Uenishi, Rosa Harumi;
Nakano, Eduardo Yoshio;
Pratesi, Claudia B.

Publication type:

Article

Testing allele homogeneity: the problem of nested hypotheses.

Published in:

BMC Genetics, 2012, v. 13, n. 1, p. 103, doi. 10.1186/1471-2156-13-103

By:

Izbicki, Rafael;
Fossaluza, Victor;
Hounie, Ana Gabriela;
Nakano, Eduardo Yoshio;
Pereira, Carlos Alberto de Bragan‡a

Publication type:

Article

ESTIMAÇÃO INTERVALAR PARA OS PARÂMETROS DO MODELO EXPONENCIAL DISCRETO: UMA APLICAÇÃO PARA DADOS DE SOBREVIVÊNCIA.

Published in:

Nucleus (16786602), 2016, v. 13, n. 1, p. 41, doi. 10.3738/1982.2278.1552

By:

CARRASCO, Cleber Giugioli;
NAKANO, Eduardo Yoshio

Publication type:

Article

Correction: Brazilian vegetarians diet quality markers and comparison with the general population: A nationwide cross-sectional study.

Published in:

2020

By:

Hargreaves, Shila Minari;
Araújo, Wilma Maria Coelho;
Nakano, Eduardo Yoshio;
Zandonadi, Renata Puppin

Publication type:

Correction Notice

Brazilian vegetarians diet quality markers and comparison with the general population: A nationwide cross-sectional study.

Published in:

PLoS ONE, 2020, v. 15, n. 5, p. 1, doi. 10.1371/journal.pone.0232954

By:

Hargreaves, Shila Minari;
Araújo, Wilma Maria Coelho;
Nakano, Eduardo Yoshio;
Zandonadi, Renata Puppin

Publication type:

Article

The Increased Alcohol and Marijuana Use Associated with the Quality of Life and Psychosocial Aspects: a Study During the Covid-19 Pandemic in a Brazilian University Community.

Published in:

International Journal of Mental Health & Addiction, 2024, v. 22, n. 3, p. 1463, doi. 10.1007/s11469-022-00937-4

By:

Gallassi, Andrea Donatti;
Nakano, Eduardo Yoshio;
de Miranda, Kleverson Gomes;
dos Santos, Josenaide Engracia;
da Silva Rodrigues, Daniela;
de Oliveira, Flávia Mazitelli

Publication type:

Article

Gluten contamination in food services and industry: A systematic review.

Published in:

2020

By:

Falcomer, Ana Luísa;
Santos Araújo, Letícia;
Farage, Priscila;
Santos Monteiro, Jordanna;
Yoshio Nakano, Eduardo;
Puppin Zandonadi, Renata

Publication type:

journal article

Clinical and sociodemographic factors in a sample of older subjects experiencing depressive symptoms.

Published in:

International Journal of Geriatric Psychiatry, 2012, v. 27, n. 9, p. 924, doi. 10.1002/gps.2803

By:

Barcelos-Ferreira, Ricardo;
Lopes, Marcos A.;
Nakano, Eduardo Yoshio;
Steffens, David C.;
Bottino, Cássio M. C.

Publication type:

Article

Prevalence and correlates of alcoholism in community-dwelling elderly living in São Paulo, Brazil.

Published in:

International Journal of Geriatric Psychiatry, 2009, v. 24, n. 10, p. 1045, doi. 10.1002/gps.2224

By:

Hirata, Edson Shiguemi;
Nakano, Eduardo Yoshio;
Pinto Junior, Jony Arrais;
Litvoc, Júlio;
Bottino, Cássio M. C.

Publication type:

Article

Food Neophobia among Brazilian Children: Prevalence and Questionnaire Score Development.

Published in:

Sustainability (2071-1050), 2022, v. 14, n. 2, p. 975, doi. 10.3390/su14020975

By:

de Almeida, Priscila Claudino;
Vasconcelos, Ivana Aragão Lira;
Zandonadi, Renata Puppin;
Nakano, Eduardo Yoshio;
Raposo, António;
Han, Heesup;
Araya-Castillo, Luis;
Ariza-Montes, Antonio;
Botelho, Raquel Braz Assunção

Publication type:

Article

Green Restaurants ASSessment (GRASS): A Tool for Evaluation and Classification of Restaurants Considering Sustainability Indicators.

Published in:

Sustainability (2071-1050), 2021, v. 13, n. 19, p. 10928, doi. 10.3390/su131910928

By:

Maynard, Dayanne da Costa;
Zandonadi, Renata Puppin;
Nakano, Eduardo Yoshio;
Raposo, António;
Botelho, Raquel Braz Assunção

Publication type:

Article

Design and Development of an Instrument on Knowledge of Food Safety, Practices, and Risk Perception Addressed to Children and Adolescents from Low-Income Families.

Published in:

Sustainability (2071-1050), 2021, v. 13, n. 4, p. 2324, doi. 10.3390/su13042324

By:

Batista, Sueny Andrade;
Stedefeldt, Elke;
Nakano, Eduardo Yoshio;
Cortes, Mariana de Oliveira;
Botelho, Raquel Braz Assunção;
Zandonadi, Renata Puppin;
Raposo, António;
Han, Heesup;
Ginani, Verônica Cortez

Publication type:

Article

Sustainability Indicators in Restaurants: The Development of a Checklist.

Published in:

Sustainability (2071-1050), 2020, v. 12, n. 10, p. 4076, doi. 10.3390/su12104076

By:

Maynard, Dayanne da Costa;
Zandonadi, Renata Puppin;
Nakano, Eduardo Yoshio;
Botelho, Raquel Braz Assunção

Publication type:

Article

Environmental, Social and Economic Sustainability Indicators Applied to Food Services: A Systematic Review.

Published in:

Sustainability (2071-1050), 2020, v. 12, n. 5, p. 1804, doi. 10.3390/su12051804

By:

Maynard, Dayanne da Costa;
Vidigal, Mayara Daré;
Farage, Priscila;
Zandonadi, Renata Puppin;
Nakano, Eduardo Yoshio;
Botelho, Raquel Braz Assunção

Publication type:

Article

Immediate effects of electroacupuncture and manual acupuncture on pain, mobility and muscle strength in patients with knee osteoarthritis: a randomised controlled trial.

Published in:

2014

By:

Plaster, Ralph;
Vieira, Wellington Bueno;
Alencar, Flávia Alves Duarte;
Nakano, Eduardo Yoshio;
Liebano, Richard Eloin

Publication type:

Journal Article

Magnesium status and the physical performance of volleyball players: effects of magnesium supplementation.

Published in:

Journal of Sports Sciences, 2014, v. 32, n. 5, p. 438, doi. 10.1080/02640414.2013.828847

By:

Setaro, Luciana;
Santos-Silva, Paulo Roberto;
Nakano, Eduardo Yoshio;
Sales, Cristiane Hermes;
Nunes, Newton;
Greve, Júlia Maria;
Colli, Célia

Publication type:

Article

Analysis of functional status and muscle strength in adults and older adults in an intensive care unit: a prospective cohort study.

Published in:

Revista Ciência & Saúde Coletiva, 2021, v. 26, n. 7, p. 2899, doi. 10.1590/1413-81232021267.21422019

By:

Sousa Martins, Gabriela;
Vasconcelos Toledo, Samara;
de Leon Andrade, Joanlise Marco;
Eduardo Yoshio Nakano;
Valduga, Renato;
da Silva Paz, Leonardo Petrus;
Cipriano Júnior, Gerson;
Bernardelli Cipriano, Graziella França

Publication type:

Article

How Do Brazilian Consumers Understand Food Groups in the Food-based Dietary Guidelines?

Published in:

Foods, 2024, v. 13, n. 2, p. 338, doi. 10.3390/foods13020338

By:

Monteiro, Jordanna Santos;
Nakano, Eduardo Yoshio;
Zandonadi, Renata Puppin;
Botelho, Raquel Braz Assunção;
Araújo, Wilma Maria Coelho

Publication type:

Article

Evaluation of Community Restaurants Linked to Government Food and Nutrition Safety Programs: A Scope Review.

Published in:

Foods, 2023, v. 12, n. 21, p. 4009, doi. 10.3390/foods12214009

By:

Sousa, Mateus Santana;
de Lira, Carlos Rodrigo Nascimento;
Nakano, Eduardo Yoshio;
Botelho, Raquel Braz Assunção;
de Cássia Coelho de Almeida Akutsu, Rita

Publication type:

Article

How Do Consumers Understand Food Processing? A Study on the Brazilian Population.

Published in:

Foods, 2022, v. 11, n. 16, p. 2396, doi. 10.3390/foods11162396

By:

Monteiro, Jordanna Santos;
Nakano, Eduardo Yoshio;
Zandonadi, Renata Puppin;
Botelho, Raquel Braz Assunção;
Araujo, Wilma Maria Coelho

Publication type:

Article

Eating Competence among Brazilian Adults: A Comparison between before and during the COVID-19 Pandemic.

Published in:

Foods, 2021, v. 10, n. 9, p. 2001, doi. 10.3390/foods10092001

By:

Queiroz, Fabiana Lopes Nalon de;
Nakano, Eduardo Yoshio;
Botelho, Raquel Braz Assunção;
Ginani, Verônica Cortez;
Raposo, António;
Zandonadi, Renata Puppin

Publication type:

Article

Eco-Inefficiency Formula: A Method to Verify the Cost of the Economic, Environmental, and Social Impact of Waste in Food Services.

Published in:

Foods, 2021, v. 10, n. 6, p. 1369, doi. 10.3390/foods10061369

By:

Lins, Maísa;
Zandonadi, Renata Puppin;
Strasburg, Virgílio José;
Nakano, Eduardo Yoshio;
Botelho, Raquel Braz Assunção;
Raposo, António;
Ginani, Veronica Cortez

Publication type:

Article

Glycemic Index of Gluten-Free Bread and Their Main Ingredients: A Systematic Review and Meta-Analysis.

Published in:

Foods, 2021, v. 10, n. 3, p. 506, doi. 10.3390/foods10030506

By:

Romão, Bernardo;
Falcomer, Ana Luísa;
Palos, Gabriela;
Cavalcante, Sandra;
Botelho, Raquel Braz Assunção;
Nakano, Eduardo Yoshio;
Raposo, António;
Shakeel, Faiyaz;
Alshehri, Sultan;
Mahdi, Wael A.;
Zandonadi, Renata Puppin;
Piga, Antonio

Publication type:

Article

Information sources, awareness and preventive health behaviors in a population at risk of Arsenic exposure: The role of gender and social networks.

Published in:

PLoS ONE, 2017, v. 12, n. 10, p. 1, doi. 10.1371/journal.pone.0186130

By:

Mertens, Frédéric;
Távora, Renata;
Nakano, Eduardo Yoshio;
Castilhos, Zuleica Carmen

Publication type:

Article

Grazing Behavior Hinders Weight Loss in Long-Term Post Bariatric Surgery: a Cross-Sectional Study.

Published in:

Obesity Surgery, 2021, v. 31, n. 9, p. 4076, doi. 10.1007/s11695-021-05533-4

By:

Berber, Larissa Cristina Lins;
Melendez-Araújo, Mariana Silva;
Nakano, Eduardo Yoshio;
de Carvalho, Kênia Mara Baiocchi;
Dutra, Eliane Said

Publication type:

Article

Effects of Resistance Training With or Without Protein Supplementation on Body Composition and Resting Energy Expenditure in Patients 2–7 Years PostRoux-en-Y Gastric Bypass: a Controlled Clinical Trial.

Published in:

Obesity Surgery, 2021, v. 31, n. 4, p. 1635, doi. 10.1007/s11695-020-05172-1

By:

Lamarca, Fernando;
Vieira, Flávio Teixeira;
Lima, Ricardo Moreno;
Nakano, Eduardo Yoshio;
da Costa, Teresa Helena Macedo;
Pizato, Nathalia;
Dutra, Eliane Said;
de Carvalho, Kênia Mara Baiocchi

Publication type:

Article

A discrete Weibull proportional odds survival model.

Published in:

Journal of Applied Statistics, 2025, v. 52, n. 2, p. 429, doi. 10.1080/02664763.2024.2373929

By:

Cardial, Marcílio Ramos Pereira;
Cobre, Juliana;
Nakano, Eduardo Yoshio

Publication type:

Article

Análise do tempo para o alívio da intensidade da dor em pacientes com dor lombar crônica não específica via modelo de riscos proporcionais de Cox.

Published in:

Revista Ciência e Natura, 2017, v. 39, n. 2, p. 233, doi. 10.5902/2179460X24102

By:

Ferreira Silva, Jéssica;
Eloin Liebano, Richard;
Barbosa Corrêa, Juliana;
Yukihiro Matsushita, Raul;
Yoshio Nakano, Eduardo

Publication type:

Article

Consumption patterns and eating behaviors of schoolchildren associated with mental health problems: a Brazilian nationwide study.

Published in:

PLoS ONE, 2025, v. 20, n. 5, p. 1, doi. 10.1371/journal.pone.0320127

By:

Rodrigues, Marília Barreto Pessoa Lima;
Oliveira, Giovanna Angela Leonel;
Carmo, Ariene Silva do;
Silva, Jéssica Pedroso da;
Nakano, Eduardo Yoshio;
Gonçalves, Vivian S. S.;
Toral, Natacha

Publication type:

Article

Relationship between adherence to the mediterranean food pattern and food self-efficacy of higher education students in Portugal: A cross-sectional study.

Published in:

PLoS ONE, 2025, v. 20, n. 3, p. 1, doi. 10.1371/journal.pone.0318169

By:

Brabo, Bruna;
Raposo, António;
Zandonadi, Renata Puppin;
Nakano, Eduardo Yoshio;
Alsharari, Zayed D.;
Alslamah, Thamer;
Costa, Daniela;
Kim, Wansoo;
Oliveira, Leandro

Publication type:

Article

Instrument to screen cases of pervasive developmental disorder -- a preliminary indication of validity.

Published in:

Brazilian Journal of Psychiatry / Revista Brasileira de Psiquiatria, 2009, v. 31, n. 1, p. 30, doi. 10.1590/S1516-44462009000100008

By:

Sato, Fábio Pinato;
Paula, Cristiane Silvestre;
Lowenthal, Rosane;
Nakano, Eduardo Yoshio;
Brunoni, Décio;
Schwartzman, José Salomão;
Mercadante, Marcos Tomanik

Publication type:

Article

Food Neophobia in Children with Autistic Spectrum Disorder (ASD): A Nationwide Study in Brazil.

Published in:

Children, 2022, v. 9, n. 12, p. 1907, doi. 10.3390/children9121907

By:

de Almeida, Priscila Claudino;
Zandonadi, Renata Puppin;
Nakano, Eduardo Yoshio;
Vasconcelos, Ivana Aragão Lira;
Botelho, Raquel Braz Assunção

Publication type:

Article

Substance use disorders and social functioning from an occupational perspective: a pre and post-study.

Published in:

Brazilian Journal of Occupational Therapy / Cadernos Brasileiros de Terapia Ocupacional, 2023, v. 31, p. 1, doi. 10.1590/2526-8910.ctoAO266634762

By:

Ferreira da Costa Moreira, Samantha;
Yoshio Nakano, Eduardo;
Saulo Bezerra dos Santos, Helton;
Oliveira, Karina Diniz;
Gomes de Miranda, Kleverson;
Alves Martins Fonseca, Rafaela Maria;
Donatti Gallassi, Andrea

Publication type:

Article

Quality of Life in Caregivers of Children and Adolescents with Autistic Spectrum Disorder: Development and Validation of the Questionnaire.

Published in:

Brain Sciences (2076-3425), 2021, v. 11, n. 7, p. 924, doi. 10.3390/brainsci11070924

By:

Pratesi, Claudia B.;
Garcia, Alessandra Baeza;
Pratesi, Riccardo;
Gandolfi, Lenora;
Hecht, Mariana;
Nakano, Eduardo Yoshio;
Zandonadi, Renata Puppin

Publication type:

Article

Health-related quality of life among celiacs in Portugal: a comparison between general and specific questionnaires.

Published in:

Frontiers in Immunology, 2024, p. 1, doi. 10.3389/fimmu.2024.1372369

By:

Chaves, Cláudia;
Zandonadi, Renata Puppin;
Raposo, António;
Nakano, Eduardo Yoshio;
Ramos, Fernando;
Farage, Priscila;
Teixeira-Lemos, Edite

Publication type:

Article

Food Neophobia in Brazilian Children: A Nationwide Cross-Sectional Study Comparing Neurodivergent and Neurotypical Children with and Without Dietary Restrictions.

Published in:

Nutrients, 2025, v. 17, n. 8, p. 1327, doi. 10.3390/nu17081327

By:

De Almeida, Priscila Claudino;
Freire, Nathália França;
Oliveira, Letícia Leal de;
Nakano, Eduardo Yoshio;
Vasconcelos, Ivana Aragão Lira;
Zandonadi, Renata Puppin;
Botelho, Raquel Braz Assunção

Publication type:

Article

Food Neophobia: A Common Challenge Among Brazilian Children with Down Syndrome.

Published in:

Nutrients, 2025, v. 17, n. 7, p. 1199, doi. 10.3390/nu17071199

By:

De Almeida, Priscila Claudino;
Vasconcelos, Ivana Aragão Lira;
Nakano, Eduardo Yoshio;
Zandonadi, Renata Puppin;
Botelho, Raquel Braz Assunção

Publication type:

Article

Exploring the Relationship Between Cooking and Food Skills and Eating Competence Among Brazilian Adults.

Published in:

Nutrients, 2024, v. 16, n. 23, p. 3980, doi. 10.3390/nu16233980

By:

Lins, Maísa;
Nakano, Eduardo Yoshio;
Soares, João Rafael Queiroz;
Queiroz, Fabiana Lopes Nalon de;
Botelho, Raquel Braz Assunção;
Raposo, António;
Zandonadi, Renata Puppin

Publication type:

Article

Dietary Challenges in Children with Gluten-Related Disorders: A Study on Food Neophobia.

Published in:

Nutrients, 2024, v. 16, n. 22, p. 3924, doi. 10.3390/nu16223924

By:

Nogueira Firme, Julyana;
dos Santos, Emanuele Batistela;
Zandonadi, Renata Puppin;
Nakano, Eduardo Yoshio;
Botelho, Raquel Braz Assunção

Publication type:

Article

Food Neophobia in Children: A Case Study in Federal District/Brazil.

Published in:

Nutrients, 2024, v. 16, n. 17, p. 2962, doi. 10.3390/nu16172962

By:

De Almeida, Priscila Claudino;
Nakano, Eduardo Yoshio;
Vasconcelos, Ivana Aragão Lira;
Zandonadi, Renata Puppin;
Raposo, António;
Saraiva, Ariana;
Alturki, Hmidan A.;
Botelho, Raquel Braz Assunção

Publication type:

Article

From Struggle to Strength: A Multicentric Study on How Public Policies for Celiac Disease Transform Lives.

Published in:

Nutrients, 2024, v. 16, n. 17, p. 2855, doi. 10.3390/nu16172855

By:

Falcomer, Ana Luísa;
Pratesi, Claudia B.;
Nakano, Eduardo Yoshio;
Chaves, Cláudia;
Rostami-Nejad, Mohammad;
Guennouni, Morad;
Aksan, Ayşegül;
Pouchot, Jacques;
Häuser, Winfried;
Zandonadi, Renata Puppin

Publication type:

Article

Gluten-Free Diet Adherence Tools for Individuals with Celiac Disease: A Systematic Review and Meta-Analysis of Tools Compared to Laboratory Tests.

Published in:

Nutrients, 2024, v. 16, n. 15, p. 2428, doi. 10.3390/nu16152428

By:

Ribeiro, Camila dos Santos;
Uenishi, Rosa Harumi;
Domingues, Alessandra dos Santos;
Nakano, Eduardo Yoshio;
Botelho, Raquel Braz Assunção;
Raposo, António;
Zandonadi, Renata Puppin

Publication type:

Article

Construction and Content Validation of Mobile Devices' Application Messages about Food and Nutrition for DM2 Older Adults.

Published in:

Nutrients, 2024, v. 16, n. 14, p. 2306, doi. 10.3390/nu16142306

By:

Dusi, Rafaella;
Trombini, Raiza Rana de Souza Lima;
Pereira, Alayne Larissa Martins;
Funghetto, Silvana Schwerz;
Ginani, Verônica Cortez;
Stival, Marina Morato;
Nakano, Eduardo Yoshio;
Zandonadi, Renata Puppin

Publication type:

Article

Division of Responsibility in Child Feeding and Eating Competence: A Cross-Sectional Study in a Sample of Caregivers of Brazilian Children with Celiac Disease.

Published in:

Nutrients, 2024, v. 16, n. 7, p. 1052, doi. 10.3390/nu16071052

By:

Silva, Larissa Caetano;
Nakano, Eduardo Yoshio;
Zandonadi, Renata Puppin

Publication type:

Article

Eating Attitudes of Patients with Celiac Disease in Brazil: A Nationwide Assessment with the EAT-26 Instrument.

Published in:

Nutrients, 2023, v. 15, n. 22, p. 4796, doi. 10.3390/nu15224796

By:

Franco, Luiza;
Nakano, Eduardo Yoshio;
Raposo, António;
Alturki, Hmidan A.;
Alarifi, Sehad N.;
Chaves, Cláudia;
Teixeira-Lemos, Edite;
Romão, Bernardo

Publication type:

Article

Translation of the Satter's Division of Responsibility in Feeding Questionnaire into Brazilian Portuguese: A Cross-Sectional Study.

Published in:

Nutrients, 2023, v. 15, n. 11, p. 2575, doi. 10.3390/nu15112575

By:

Dusi, Rafaella;
Botelho, Raquel Braz Assunção;
Nakano, Eduardo Yoshio;
Queiroz, Fabiana Lopes Nalon de;
Zandonadi, Renata Puppin

Publication type:

Article