Found: 16
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Fatty acid methyl esters production with glycerol metal alkoxide catalyst.
- Published in:
- European Journal of Lipid Science & Technology, 2014, v. 116, n. 11, p. 1590, doi. 10.1002/ejlt.201300477
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- Article
Numerical optimization approach for the development of Giloy stem (Tinospora cordifolia) extract based functional yoghurt.
- Published in:
- Journal of Food Processing & Preservation, 2022, v. 46, n. 12, p. 1, doi. 10.1111/jfpp.17214
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- Article
Lipid characterization of black soybean (Glycine max [L.] Merrill) seeds using GC‐MS/HS fingerprinting.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 11, p. 1, doi. 10.1111/jfpp.17092
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- Article
Catalytic conversion of lignocellulosic polysaccharides to commodity biochemicals: a review.
- Published in:
- Environmental Chemistry Letters, 2021, v. 19, n. 6, p. 4119, doi. 10.1007/s10311-021-01284-x
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- Article
Immobilization-Based Bio-formulation of Aspergillus awamori S29 and Evaluation of Its Shelf Life and Re-usability in the Soil–Plant Experiment.
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- Current Microbiology, 2022, v. 79, n. 6, p. 1, doi. 10.1007/s00284-022-02854-0
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- Article
Intensified synthesis of structured lipids from oleic acid rich moringa oil in the presence of supercritical C0<sub>2</sub>.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2018, v. 112, n. Part C, p. 86, doi. 10.1016/j.fbp.2018.09.004
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- Article
Characterization of North American Lignocellulosic Biomass and Biochars in Terms of their Candidacy for Alternate Renewable Fuels.
- Published in:
- BioEnergy Research, 2013, v. 6, n. 2, p. 663, doi. 10.1007/s12155-012-9281-4
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- Article
Methanolysis of Jatropha curcas oil using K<sub>2</sub>CO<sub>3</sub>/CaO as a solid base catalyst.
- Published in:
- Turkish Journal of Chemistry, 2017, v. 41, n. 6, p. 845, doi. 10.3906/kim-1701-13
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- Article
LIQUID CO.
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- Journal of Food Biochemistry, 2011, v. 35, n. 2, p. 500, doi. 10.1111/j.1745-4514.2010.00398.x
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- Article
Microencapsulation of ghee flavorants with whey protein concentrate and guar gum using spray drying.
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- Journal of Food Processing & Preservation, 2021, v. 45, n. 6, p. 1, doi. 10.1111/jfpp.15537
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- Article
Ultrasound‐assisted extraction of bioactive compounds from giloy (Tinospora cordifolia) stem: Quantitative process optimization and bioactives analysis.
- Published in:
- Journal of Food Process Engineering, 2023, v. 46, n. 6, p. 1, doi. 10.1111/jfpe.14259
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- Article
Quality control analysis of high‐value agarwood oil by thermogravimetric analysis (TGA).
- Published in:
- Flavour & Fragrance Journal, 2023, v. 38, n. 1, p. 27, doi. 10.1002/ffj.3721
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- Article
Contribution of agricultural produce spice Zingiber officinale to a sustainable food system: green extraction and stability study of antioxidant compounds.
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- Open Agriculture, 2018, v. 3, n. 1, p. 326, doi. 10.1515/opag-2018-0036
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- Article
Performance evaluation of green and integrated extraction approaches for the recovery of fatty acids, polysaccharides, and proteins from brown macroalgae for a sustainable biorefinery.
- Published in:
- Journal of Applied Phycology, 2024, v. 36, n. 1, p. 341, doi. 10.1007/s10811-023-03126-5
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- Article
Extraction of Sugars and Cellulose Fibers from Cannabis Stems by Hydrolysis, Pulping, and Bleaching.
- Published in:
- Chemical Engineering & Technology, 2022, v. 45, n. 5, p. 962, doi. 10.1002/ceat.202100517
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- Article
An Innovative Approach for the Detection of High Boiler Adulterants in Sandalwood and Cedarwood Essential Oils.
- Published in:
- Journal of Scientific & Industrial Research, 2021, v. 80, n. 10, p. 866, doi. 10.56042/jsir.v80i10.53011
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- Article