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Works by Nadarajah, Kannan

Results: 3

1

Investigation of drying kinetics, nutrient profile, physicochemical and functional properties of purple yam (Dioscorea alata) under different drying conditions: Investigation of drying kinetics, nutrient profile, physicochemical and functional properties...: T. Uthayakumaran et al

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 1, p. 210, doi. 10.1007/s11694-024-02963-3

By:

Uthayakumaran, Thenugaani;
Pushparaja, Vaishnavy;
Nadarajah, Kannan;
Vasantharuba, Seevaratnam

Publication type:

Article

2

Engineered Nanosilica, Derived from Paddy Husk, for the Removal of Congo Red from Polluted Water: an Exploratory Study Using Mathematical Models and Adsorptive Experiments.

Published in:

Water, Air & Soil Pollution, 2024, v. 235, n. 3, p. 1, doi. 10.1007/s11270-024-06931-x

By:

Shankar, Mayurie;
Sunthar, Loveciya;
Asharp, Thusalini;
Nadarajah, Kannan

Publication type:

Article

3

Insights into Mechanisms of Novel Engineered Biochar Derived from Neem Chips via Iron Catalyst for the Removal of Methyl Orange from Aqueous Phase.

Published in:

Water, Air & Soil Pollution, 2023, v. 234, n. 3, p. 1, doi. 10.1007/s11270-023-06187-x

By:

Sunthar, Loveciya;
Asharp, Thusalini;
Nadarajah, Kannan

Publication type:

Article