Works matching AU Nabec, Lydiane


Results: 21
    1

    Comparisons of Nutri-Score and NutrInform Battery on consumer preferences, objective understanding, and food choices among Portuguese consumers Open Access.

    Published in:
    European Journal of Public Health, 2025, v. 35, n. 4, p. 708, doi. 10.1093/eurpub/ckaf089
    By:
    • Vasseur, Théo;
    • Fialon, Morgane;
    • Marques-Vidal, Pedro;
    • Pereira, Paula;
    • Meirhaeghe, Aline;
    • Galan, Pilar;
    • Kesse-Guyot, Emmanuelle;
    • Touvier, Mathilde;
    • Deschasaux-Tanguy, Mélanie;
    • Sarda, Barthélémy;
    • Hercberg, Serge;
    • Nabec, Lydiane;
    • Julia, Chantal
    Publication type:
    Article
    2

    Implementing environmental labelling of food products in France.

    Published in:
    International Journal of Life Cycle Assessment, 2022, v. 27, n. 7, p. 926, doi. 10.1007/s11367-022-02071-8
    By:
    • Hélias, Arnaud;
    • van der Werf, Hayo M. G.;
    • Soler, Louis-Georges;
    • Aggeri, Franck;
    • Dourmad, Jean-Yves;
    • Julia, Chantal;
    • Nabec, Lydiane;
    • Pellerin, Sylvain;
    • Ruffieux, Bernard;
    • Trystram, Gilles
    Publication type:
    Article
    3
    4
    5
    6
    7
    8
    9
    10
    11
    12
    13
    14
    15
    16
    17
    18
    19
    20
    21