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PREBIOTIC EFFECTS OF INULIN AND ACACIA GUM.
- Published in:
- Food & Environment Safety, 2015, v. 14, n. 2, p. 148
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- Article
THE IMPACT OF THE HARVESTING YEAR ON CHEMICAL AND PHYSICAL CHARACTERISTICS OF THE VRANEC WINE.
- Published in:
- Banat's Journal of Biotechnology, 2013, v. 4, n. 8, p. 97, doi. 10.7904/2068-4738-iv(08)-97
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- Article
Public opinion surveys of consumers for manner of labeling the food product in the Republic of Macedonia.
- Published in:
- Ukrainian Food Journal, 2017, v. 6, n. 1, p. 154, doi. 10.24263/2304-974X-2017-6-1-17
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- Article
Sensor analysis of functional biscuits.
- Published in:
- Ukrainian Food Journal, 2016, v. 5, n. 1, p. 56
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- Article
Impact of the kind of wine storage on chemical and physical characteristics of the vranec wine.
- Published in:
- Ukrainian Food Journal, 2015, v. 4, n. 2, p. 271
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- Article