Acid-base balance and morphological composition of blood in high-producing dairy cows under cold stress.
- Published in:
- Regulatory Mechanisms in Biosystems, 2024, v. 15, n. 4, p. 723, doi. 10.15421/0224104
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- Publication type:
- Article
Works matching AU Mykhalska, V. M.
Results: 8
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Спосіб визначення ізоніазиду в організмі собак при отруєнні
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- Ukrainian Journal of Ecology, 2018, v. 8, n. 1, p. 498, doi. 10.15421/2018_241
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- Article
3
Productivity and nonspecific resistance of broiler chickens under the influence of β-carotene.
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- Ukrainian Journal of Ecology, 2017, v. 7, n. 3, p. 90, doi. 10.15421/2017_54
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- Article
4
Optimal in-feed threonine and tryptophan ratio for replacement chickens: the theoretical background.
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- Ukrainian Journal of Ecology, 2017, v. 7, n. 3, p. 111, doi. 10.15421/2017_57
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- Article
5
Chemical composition of sausages processed with starter cultures Lactobacillus curvatus and Lactococcus lactis subsp. lactis during storage in vacuum packaging.
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- Regulatory Mechanisms in Biosystems, 2024, v. 15, n. 3, p. 405, doi. 10.15421/022456
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- Article
6
Influence of Lactobacillus curvatus and Lactococcus lactissubsp. lactis on the shelf life of sausages in vacuum packaging.
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- Regulatory Mechanisms in Biosystems, 2024, v. 15, n. 2, p. 321, doi. 10.15421/022446
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- Publication type:
- Article
7
The effect of astaxanthin and lycopene on the content of fatty acids in chicken egg yolks.
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- Regulatory Mechanisms in Biosystems, 2020, v. 11, n. 4, p. 568, doi. 10.15421/022088
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- Article
8
Contamination of hen manure with nine antibiotics in poultry farms in Ukraine.
- Published in:
- Regulatory Mechanisms in Biosystems, 2019, v. 10, n. 4, p. 532, doi. 10.15421/021978
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- Publication type:
- Article