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Immobilized Candida antarctica lipase B as an sn-1,3 regiospecific biocatalyst for the interesterification of triacylglycerols with fatty acid ethyl esters.
- Published in:
- Food Science & Biotechnology, 2024, v. 33, n. 1, p. 159, doi. 10.1007/s10068-023-01337-7
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Preparation of Low-Diacylglycerol Cocoa Butter Equivalents by Hexane Fractionation of Palm Stearin and Shea Butter.
- Published in:
- Molecules, 2021, v. 26, n. 11, p. 3231, doi. 10.3390/molecules26113231
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- Article