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Could the production region influence the quality and antioxidant activity of cashew apple?
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- Revista Colombiana de Ciencias Hortícolas, 2022, v. 16, n. 3, p. 1, doi. 10.17584/rcch.2022v16i3.15108
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- Article
Transcriptome profiling of cashew apples (Anacardium occidentale) genotypes reveals specific genes linked to firmness and color during pseudofruit development.
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- Plant Molecular Biology, 2022, v. 109, n. 1/2, p. 83, doi. 10.1007/s11103-022-01257-w
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- Article
Metabolomic profiling of acerola clones according to the ripening stage.
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- Journal of Food Measurement & Characterization, 2021, v. 15, n. 1, p. 416, doi. 10.1007/s11694-020-00649-0
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- Article
Transcriptome analysis of acerola fruit ripening: insights into ascorbate, ethylene, respiration, and softening metabolisms.
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- Plant Molecular Biology, 2019, v. 101, n. 3, p. 269, doi. 10.1007/s11103-019-00903-0
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- Article
Physical analysis of peduncles of dwarf cashew clones for consumption, processed or natural.
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- Revista Colombiana de Ciencias Hortícolas, 2019, v. 13, n. 2, p. 200, doi. 10.17584/rcch.2019v13i2.9808
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- Article
POST-HARVEST STORAGE OF PAPAYA FRUITS COATED WITH EXTRACTS OF LEAVES AND FRUITS OF NEEM.
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- Revista Caatinga, 2018, v. 31, n. 2, p. 290, doi. 10.1590/1983-21252018v31n204rc
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- Article
Características físicas de pedúnculos de clones de cajueiro-anão (Anacardium occidentale L.) produzidos em função da variação ambiental e temporal.
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- Revista Colombiana de Ciencias Hortícolas, 2018, v. 12, n. 1, p. 41, doi. 10.17584/rcch.2018v12i1.7509
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- Article
Diversidade genética de clones de aceroleira avaliada por meio de marcadores moleculares ISSR.
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- Comunicata Scientiae, 2015, v. 6, n. 2, p. 174
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- Article
Diversidade genética de clones de aceroleira avaliada por meio de marcadores moleculares ISSR.
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- Comunicata Scientiae, 2015, v. 6, n. 2, p. 174
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- Article
Caracterização de frutos de genótipos de muricizeiros cultivados no litoral cearense.
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- Revista Ciência Agronômica, 2013, v. 44, n. 3, p. 499
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- Article
QUALITY CHANGES AND ANTHOCYANIN AND VITAMIN C DECAY RATES OF FROZEN ACEROLA PURÉE DURING LONG-TERM STORAGE.
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- Journal of Food Processing & Preservation, 2013, v. 37, n. 1, p. 25, doi. 10.1111/j.1745-4549.2011.00610.x
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- Article
Changes in phenolic composition, ascorbic acid and antioxidant capacity in cashew apple (Anacardium occidentale L.) during ripening.
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- Fruits, 2012, v. 67, n. 4, p. 267, doi. 10.1051/fruits/2012023
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- Article
Caracterização física de pedúnculos de clones de cajueiro anão precoce em diferentes estádios de maturação.
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- Revista Ciência Agronômica, 2011, v. 43, n. 4, p. 914, doi. 10.1590/s1806-66902011000400013
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- Article