Works by Mondello, Luigi
Results: 276
Analytical evaluation of carotenoids, apocarotenoids, capsaicinoids, and phenolics to assess the effect of a protective treatment on chili peppers dried at different temperatures.
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- European Food Research & Technology, 2022, v. 248, n. 9, p. 2339, doi. 10.1007/s00217-022-04049-0
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- Article
Development of a new HPLC method for rapid histamine quantification in fish and fishery products without sample clean-up.
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- European Food Research & Technology, 2022, v. 248, n. 6, p. 1679, doi. 10.1007/s00217-022-03995-z
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- Article
Determination of bioactive compounds in extra virgin olive oils from 19 Moroccan areas using liquid chromatography coupled to mass spectrometry: a study over two successive years.
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- European Food Research & Technology, 2021, v. 247, n. 12, p. 2993, doi. 10.1007/s00217-021-03842-7
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- Article
Characterization of Rubus fruticosus L. berries growing wild in Morocco: phytochemical screening, antioxidant activity and chromatography analysis.
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- European Food Research & Technology, 2021, v. 247, n. 7, p. 1689, doi. 10.1007/s00217-021-03739-5
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- Article
Aromatic Characterisation of Moscato Giallo by GC-MS/MS and Validation of Stable Isotopic Ratio Analysis of the Major Volatile Compounds.
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- Biomolecules (2218-273X), 2024, v. 14, n. 6, p. 710, doi. 10.3390/biom14060710
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- Article
8-Hydroxyquinoline-2-Carboxylic Acid as Possible Molybdophore: A Multi-Technique Approach to Define Its Chemical Speciation, Coordination and Sequestering Ability in Aqueous Solution.
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- Biomolecules (2218-273X), 2020, v. 10, n. 6, p. 930, doi. 10.3390/biom10060930
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- Article
Biodegradation Potential of Oil-degrading Bacteria Related to the Genus Thalassospira Isolated from Polluted Coastal Area in Mediterranean Sea.
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- Soil & Sediment Contamination, 2022, v. 31, n. 3, p. 316, doi. 10.1080/15320383.2021.1937935
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- Article
Oxygen heterocyclic compound screening in Citrus essential oils by linear retention index approach applied to liquid chromatography coupled to photodiode array detector.
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- Flavour & Fragrance Journal, 2019, v. 34, n. 5, p. 349, doi. 10.1002/ffj.3515
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- Article
Genome and Compound Analysis of Sioxanthin-Producing Marine Actinobacterium Micromonospora sp. nov. Strain SH-82 Isolated from Sponge Scopalina hapalia.
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- Current Microbiology, 2024, v. 81, n. 9, p. 1, doi. 10.1007/s00284-024-03812-8
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- Article
Flowering phenophases influence the antibacterial and anti-biofilm effects of Thymus vulgaris L. essential oil.
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- BMC Complementary Medicine & Therapies, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12906-023-03966-1
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- Article
Blood orange (Citrus sinensis) as a rich source of nutraceuticals: investigation of bioactive compounds in different parts of the fruit by HPLC-PDA/MS.
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- Natural Product Research, 2021, v. 35, n. 22, p. 4606, doi. 10.1080/14786419.2019.1696329
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- Article
Distribution of bioactives in entire mill chain from the drupe to the oil and wastes.
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- Natural Product Research, 2021, v. 35, n. 21, p. 4182, doi. 10.1080/14786419.2020.1752208
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- Article
Polyphenolic profile, antibacterial activity and brine shrimp toxicity of leaf extracts from six Tunisian spontaneous species.
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- Natural Product Research, 2021, v. 35, n. 6, p. 1057, doi. 10.1080/14786419.2019.1616725
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- Article
Comparative study of the phenolic profile, antioxidant and antimicrobial activities of leaf extracts of five Juniperus L. (Cupressaceae) taxa growing in Turkey.
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- Natural Product Research, 2020, v. 34, n. 11, p. 1636, doi. 10.1080/14786419.2018.1523162
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- Article
Chemical characterization of unconventional palm oils from Hyophorbe indica and two other endemic Arecaceae species from Reunion Island.
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- Natural Product Research, 2020, v. 34, n. 1, p. 93, doi. 10.1080/14786419.2019.1624959
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- Article
Carotenoids from the ripening bacterium Brevibacterium linens impart color to the rind of the French cheese, Fourme de Montbrison (PDO).
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- Natural Product Research, 2020, v. 34, n. 1, p. 10, doi. 10.1080/14786419.2019.1622107
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- Article
Characterization of the polyphenolic fraction of pomegranate samples by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection.
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- Natural Product Research, 2020, v. 34, n. 1, p. 39, doi. 10.1080/14786419.2018.1561690
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- Article
Machine learning approach in canine mammary tumour classification using rapid evaporative ionization mass spectrometry: Machine learning approach in canine mammary tumour classification using rapid evaporative ionization mass spectrometry: J. M. Abbate et al
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- Analytical & Bioanalytical Chemistry, 2025, v. 417, n. 2, p. 373, doi. 10.1007/s00216-024-05656-4
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- Article
Preparation and characterization of aptamer-based sorbent for the selective extraction of zearalenone and its derivatives from human urine: Preparation and characterization of aptamer-based sorbent for the selective extraction ofzearalenone and its derivatives from human urine: Galletta et al
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- Analytical & Bioanalytical Chemistry, 2025, v. 417, n. 2, p. 265, doi. 10.1007/s00216-024-05640-y
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- Article
Parallel coupling of gas chromatography to mass spectrometry and solid deposition Fourier transform infrared spectroscopy: an innovative approach to address challenging identifications.
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- Analytical & Bioanalytical Chemistry, 2024, v. 416, n. 26, p. 5595, doi. 10.1007/s00216-024-05482-8
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- Article
Determination of mineral oil hydrocarbon contamination in Citrus essential oils by using on-line liquid-gas chromatography: critical aspects.
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- Analytical & Bioanalytical Chemistry, 2024, v. 416, n. 3, p. 801, doi. 10.1007/s00216-023-04873-7
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- Article
Hidden threat lurking in extensive hand hygiene during the Covid-19 pandemic: investigation of sensitizing molecules in gel products by hyphenated chromatography techniques.
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- Analytical & Bioanalytical Chemistry, 2023, v. 415, n. 17, p. 3327, doi. 10.1007/s00216-023-04714-7
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- Article
Comprehensive 2D Chromatography.
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- Analytical & Bioanalytical Chemistry, 2023, v. 415, n. 13, p. 2341, doi. 10.1007/s00216-023-04608-8
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- Article
Solid-phase microextraction Arrow combined with comprehensive two-dimensional gas chromatography–mass spectrometry for the elucidation of the volatile composition of honey samples.
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- Analytical & Bioanalytical Chemistry, 2023, v. 415, n. 13, p. 2547, doi. 10.1007/s00216-023-04513-0
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- Article
A method for the determination of 70 pesticides in extra virgin olive oil based on a limited-volume solvent extraction step prior to comprehensive two-dimensional gas chromatography-tandem mass spectrometry.
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- Analytical & Bioanalytical Chemistry, 2023, v. 415, n. 13, p. 2459, doi. 10.1007/s00216-022-04494-6
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- Article
Determination of the polyphenolic content of berry juices using focusing-modulated comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection.
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- Analytical & Bioanalytical Chemistry, 2023, v. 415, n. 13, p. 2371, doi. 10.1007/s00216-022-04216-y
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- Article
Automated sample preparation and fast GC–MS determination of fatty acids in blood samples and dietary supplements.
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- Analytical & Bioanalytical Chemistry, 2022, v. 414, n. 29/30, p. 8423, doi. 10.1007/s00216-022-04379-8
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- Article
Sustainability in (bio-)analytical chemistry.
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- Analytical & Bioanalytical Chemistry, 2022, v. 414, n. 21, p. 6281, doi. 10.1007/s00216-022-04211-3
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- Article
Flow-modulated comprehensive two-dimensional gas chromatography combined with time-of-flight mass spectrometry: use of hydrogen as a more sustainable alternative to helium.
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- Analytical & Bioanalytical Chemistry, 2022, v. 414, n. 21, p. 6371, doi. 10.1007/s00216-022-04086-4
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- Article
Non-psychoactive cannabinoids identification by linear retention index approach applied to a hand-portable capillary liquid chromatography platform.
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- Analytical & Bioanalytical Chemistry, 2022, v. 414, n. 21, p. 6341, doi. 10.1007/s00216-021-03871-x
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- Article
Publisher Correction to: Simultaneous evaluation of the enantiomeric and carbon isotopic ratios of Cannabis sativa L. essential oils by multidimensional gas chromatography.
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- 2022
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- Correction Notice
Simultaneous evaluation of the enantiomeric and carbon isotopic ratios of Cannabis sativa L. essential oils by multidimensional gas chromatography.
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- Analytical & Bioanalytical Chemistry, 2022, v. 414, n. 18, p. 5643, doi. 10.1007/s00216-022-04035-1
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- Article
Supercritical fluid chromatography-tandem mass spectrometry of oxygen heterocyclic compounds in Citrus essential oils.
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- Analytical & Bioanalytical Chemistry, 2022, v. 414, n. 17, p. 4821, doi. 10.1007/s00216-022-04105-4
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- Publication type:
- Article
The online coupling of liquid chromatography to Fourier transform infrared spectroscopy using a solute-deposition interface: A proof of concept.
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- Analytical & Bioanalytical Chemistry, 2022, v. 414, n. 1, p. 703, doi. 10.1007/s00216-021-03693-x
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- Article
Rapid and miniaturized qualitative and quantitative gas chromatography profiling of human blood total fatty acids.
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- Analytical & Bioanalytical Chemistry, 2020, v. 412, n. 10, p. 2327, doi. 10.1007/s00216-020-02424-y
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- Article
Determination of free apocarotenoids and apocarotenoid esters in human colostrum.
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- Analytical & Bioanalytical Chemistry, 2020, v. 412, n. 6, p. 1335, doi. 10.1007/s00216-019-02359-z
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- Publication type:
- Article
Application of compressed fluid–based extraction and purification procedures to obtain astaxanthin-enriched extracts from Haematococcus pluvialis and characterization by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry
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- Analytical & Bioanalytical Chemistry, 2020, v. 412, n. 3, p. 589, doi. 10.1007/s00216-019-02287-y
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- Article
Correction to: Szabolcs Fekete, Imre Molnár (Eds.): Software-assisted method development in high performance liquid chromatography.
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- 2019
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- Publication type:
- Correction Notice
Rapid evaporative ionization mass spectrometry coupled with an electrosurgical knife for the rapid identification of Mediterranean Sea species.
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- Analytical & Bioanalytical Chemistry, 2019, v. 411, n. 25, p. 6603, doi. 10.1007/s00216-019-02000-z
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- Publication type:
- Article
Determination of the polyphenolic fraction of Pistacia vera L. kernel extracts by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection.
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- Analytical & Bioanalytical Chemistry, 2019, v. 411, n. 19, p. 4819, doi. 10.1007/s00216-019-01649-w
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- Article
Szabolcs Fekete, Imre Molnár (Eds.): Software-assisted method development in high performance liquid chromatography.
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- 2019
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- Publication type:
- Book Review
Introducing three new ABC Editors.
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- Analytical & Bioanalytical Chemistry, 2019, v. 411, n. 12, p. 2471, doi. 10.1007/s00216-019-01706-4
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- Article
Comprehensive two‐dimensional liquid chromatography‐based quali‐quantitative screening of aqueous phases from pyrolysis bio‐oils.
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- Electrophoresis, 2021, v. 42, n. 1, p. 58, doi. 10.1002/elps.202000119
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- Publication type:
- Article
Polyphenolic compounds with biological activity in guabiroba fruits (Campomanesia xanthocarpa Berg.) by comprehensive two‐dimensional liquid chromatography.
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- Electrophoresis, 2020, v. 41, n. 20, p. 1784, doi. 10.1002/elps.202000170
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- Article
Application of deep eutectic solvents for the extraction of phenolic compounds from extra‐virgin olive oil.
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- Electrophoresis, 2020, v. 41, n. 20, p. 1752, doi. 10.1002/elps.201900423
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- Article
Untargeted profiling of Glycyrrhiza glabra extract with comprehensive two‐dimensional liquid chromatography‐mass spectrometry using multi‐segmented shift gradients in the second dimension: Expanding the metabolic coverage.
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- Electrophoresis, 2018, v. 39, n. 15, p. 1993, doi. 10.1002/elps.201700469
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- Article
Determination of key flavonoid aglycones by means of nano-LC for the analysis of dietary supplements and food matrices.
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- Electrophoresis, 2015, v. 36, n. 7/8, p. 1073, doi. 10.1002/elps.201400531
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- Article
A nano-LC/UV method for the analysis of principal phenolic compounds in commercial citrus juices and evaluation of antioxidant potential.
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- Electrophoresis, 2014, v. 35, n. 11, p. 1701, doi. 10.1002/elps.201300621
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- Article
Supercritical Fluid Extraction of Oils from Cactus Opuntia ficus-indica L. and Opuntia dillenii Seeds.
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- Foods, 2023, v. 12, n. 3, p. 618, doi. 10.3390/foods12030618
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- Article
Comprehensive Chemical Characterization of Chia (Salvia hispanica L.) Seed Oil with a Focus on Minor Lipid Components.
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- Foods, 2023, v. 12, n. 1, p. 23, doi. 10.3390/foods12010023
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- Publication type:
- Article