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Oat thermoplastic starch nanocomposite films reinforced with nanocellulose.
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- Physical Sciences Reviews, 2024, v. 9, n. 5, p. 1991, doi. 10.1515/psr-2022-0036
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- Article
Characterization of Active Polybutylene Succinate Films Filled Essential Oils for Food Packaging Application.
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- Journal of Polymers & the Environment, 2022, v. 30, n. 2, p. 585, doi. 10.1007/s10924-021-02198-z
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- Article
Physical and Microstructure Properties of Oyster Mushroom-Soy Protein Meat Analog via Single-Screw Extrusion.
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- Foods, 2020, v. 9, n. 8, p. 1023, doi. 10.3390/foods9081023
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- Article