Found: 6
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Annona muricata Leaves as a Source of Bioactive Compounds: Extraction and Quantification Using Ultrasound.
- Published in:
- Horticulturae, 2022, v. 8, n. 7, p. 560, doi. 10.3390/horticulturae8070560
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- Article
Changes in the firmness and other quality parameters of fresh-cut ‘Maradol’ papaya treated with additives and 1-methylcyclopropene.
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- Emirates Journal of Food & Agriculture (EJFA), 2023, v. 35, n. 7, p. 631, doi. 10.9755/ejfa.2023.v35.i7.3122
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- Article
Antioxidant capacity of egg, milk and soy protein hydrolysates and biopeptides produced by Bromelia pinguin and Bromelia karatas-derived proteases.
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- Emirates Journal of Food & Agriculture (EJFA), 2018, v. 30, n. 2, p. 122, doi. 10.9755/ejfa.2018.v30.i2.1604
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- Article
Enzyme activity and partial characterization of proteases obtained from <italic>Bromelia karatas</italic> fruit and compared with <italic>Bromelia pinguin</italic> proteases.
- Published in:
- Food Science & Biotechnology, 2018, v. 27, n. 2, p. 509, doi. 10.1007/s10068-017-0244-6
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- Article
The effects of chitosan‐TiO<sub>2</sub> and chitosan‐TiO<sub>2</sub>‐ZnO‐MgO hybrid coatings on the shelf life of jackfruit bulbs (Artocarpus heterophyllus Lam).
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- International Journal of Food Science & Technology, 2023, v. 58, n. 12, p. 6708, doi. 10.1111/ijfs.16516
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- Article
EVALUACIÓN DE LA CAPACIDAD DE INHIBICIÓN DE HEMÓLISIS OXIDATIVA Y ACTIVIDAD ANTIMICROBIANA DE FRACCIONES PEPTÍDICAS OBTENIDAS DE LA HIDRÓLISIS DE PROTEÍNAS DE HUEVO, LECHE Y SOYA USANDO PROTEASAS EXTRAÍDAS DE Bromelia pinguin y Bromelia karatas
- Published in:
- TIP Revista Especializada en Ciencias Químico-Biológicas, 2018, v. 21, p. 13, doi. 10.22201/fesz.23958723e.2019.1.142
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- Article