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Considerations of Low Carbohydrate Availability (LCA) to Relative Energy Deficiency in Sport (RED-S) in Female Endurance Athletes: A Narrative Review.
- Published in:
- Nutrients, 2023, v. 15, n. 20, p. 4457, doi. 10.3390/nu15204457
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- Publication type:
- Article
The Effect of Normally Consumed Amounts of Sucrose or High Fructose Corn Syrup on Lipid Profiles, Body Composition and Related Parameters in Overweight/Obese Subjects.
- Published in:
- 2014
- By:
- Publication type:
- Journal Article
The effects of four hypocaloric diets containing different levels of sucrose or high fructose corn syrup on weight loss and related parameters.
- Published in:
- Nutrition Journal, 2012, v. 11, p. 55, doi. 10.1186/1475-2891-11-55
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- Publication type:
- Article
Body composition, dietary composition, and components of metabolic syndrome in overweight and obese adults after a 12-week trial on dietary treatments focused on portion control, energy density, or glycemic index.
- Published in:
- Nutrition Journal, 2012, v. 11, p. 57, doi. 10.1186/1475-2891-11-57
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- Publication type:
- Article
Differing hypertrophy patterns from open and closed kinetic chain training affect quadriceps femoris center of mass and moment of inertia.
- Published in:
- Frontiers in Physiology, 2023, v. 14, p. 1, doi. 10.3389/fphys.2023.1074705
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- Publication type:
- Article
Thyroid hormones and commonly cited symptoms of overtraining in collegiate female endurance runners.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Physician Involvement in the Management of Obesity as a Primary Medical Condition.
- Published in:
- Obesity (19307381), 2001, v. 9, p. 302S, doi. 10.1038/oby.2001.135
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- Publication type:
- Article
High-Fructose Corn Syrup: Controversies and Common Sense.
- Published in:
- American Journal of Lifestyle Medicine, 2010, v. 4, n. 6, p. 515, doi. 10.1177/1559827610378960
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- Publication type:
- Article
Type 2 Diabetes Risk Reduction in Overweight and Obese Adults Through Multidisciplinary Group Sessions: Effects of Meeting Attendance.
- Published in:
- American Journal of Lifestyle Medicine, 2010, v. 4, n. 3, p. 275, doi. 10.1177/1559827609361013
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- Publication type:
- Article
Dietary Considerations for the Prevention and Treatment of Obesity in Youth.
- Published in:
- American Journal of Lifestyle Medicine, 2009, v. 3, n. 2, p. 106, doi. 10.1177/1559827608329221
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- Publication type:
- Article
Promoting Nutrition for Men's Health.
- Published in:
- American Journal of Lifestyle Medicine, 2008, v. 2, n. 6, p. 488, doi. 10.1177/1559827608323608
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- Publication type:
- Article
Back-to-School Nutrition.
- Published in:
- American Journal of Lifestyle Medicine, 2008, v. 2, n. 5, p. 397, doi. 10.1177/1559827608320637
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- Publication type:
- Article
Exercise Nutrition for Adults Older Than 40 Years.
- Published in:
- American Journal of Lifestyle Medicine, 2008, v. 2, n. 4, p. 285, doi. 10.1177/1559827608317770
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- Publication type:
- Article
Nutrition for Women in the Prevention and Treatment of Type 2 Diabetes and Cardiovascular Diseases.
- Published in:
- American Journal of Lifestyle Medicine, 2008, v. 2, n. 3, p. 214, doi. 10.1177/1559827608314702
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- Publication type:
- Article
Nutrition Review: Diet and Metabolic Syndrome.
- Published in:
- American Journal of Lifestyle Medicine, 2008, v. 2, n. 2, p. 113, doi. 10.1177/1559827607311977
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- Publication type:
- Article
Nutrition Review: Lifestyle Approaches to Promoting Healthy Eating for Children.
- Published in:
- American Journal of Lifestyle Medicine, 2008, v. 2, n. 1, p. 26, doi. 10.1177/1559827607309217
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- Publication type:
- Article
Nutrition Review: Dietary Considerations for Obesity Treatment.
- Published in:
- American Journal of Lifestyle Medicine, 2007, v. 1, n. 6, p. 433, doi. 10.1177/1559827607307245.
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- Publication type:
- Article
Nutrition Review: Diet and Nutrients in the Prevention and Treatment of Type 2 Diabetes.
- Published in:
- American Journal of Lifestyle Medicine, 2007, v. 1, n. 5, p. 339, doi. 10.1177/1559827607304574.
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- Publication type:
- Article
Nutrition Review: Diet, Nutrition, and Osteoarthritis.
- Published in:
- American Journal of Lifestyle Medicine, 2007, v. 1, n. 4, p. 260, doi. 10.1177/1559827607302033.
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- Publication type:
- Article
Nutrition Review: Relationships of Nutrition With Depression and Anxiety.
- Published in:
- American Journal of Lifestyle Medicine, 2007, v. 1, n. 3, p. 171, doi. 10.1177/1559827607299725
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- Publication type:
- Article
Practical Dietary Approaches to Reducing Risk of Cardiovascular Diseases.
- Published in:
- American Journal of Lifestyle Medicine, 2007, v. 1, n. 2, p. 95, doi. 10.1177/1559827606297995
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- Publication type:
- Article
Dietary Factors in Reducing Risk of Cardiovascular Diseases.
- Published in:
- American Journal of Lifestyle Medicine, 2007, v. 1, n. 1, p. 24, doi. 10.1177/1559827606294793
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- Publication type:
- Article
The Effects of Age on Postprandial Thermogenesis at Four Graded Energetic Challenges: Findings...
- Published in:
- Journals of Gerontology Series A: Biological Sciences & Medical Sciences, 1998, v. 53A, n. 6, p. B409, doi. 10.1093/gerona/53A.6.B409
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- Publication type:
- Article
A Pilot Feasibility Study to Improve Food Parenting Practices.
- Published in:
- American Journal of Health Behavior, 2018, v. 42, n. 2, p. 61, doi. 10.5993/AJHB.42.2.6
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- Publication type:
- Article
Does eating slowly influence appetite and energy intake when water intake is controlled?
- Published in:
- International Journal of Behavioral Nutrition & Physical Activity, 2012, v. 9, p. 135, doi. 10.1186/1479-5868-9-135
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- Publication type:
- Article
Consumption of beverages sweetened with high fructose corn syrup and sucrose produce similar levels of glucose, leptin, insulin and ghrelin in obese females.
- Published in:
- FASEB Journal, 2007, v. 21, n. 5, p. A329, doi. 10.1096/fasebj.21.5.a328-d
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- Publication type:
- Article
Is eating slowly a potential strategy to maximize satiety?
- Published in:
- FASEB Journal, 2007, v. 21, n. 5, p. A319, doi. 10.1096/fasebj.21.5.a319-c
- By:
- Publication type:
- Article
Self-reported and actual eating rates: relationships with body fat and food intake regulation.
- Published in:
- FASEB Journal, 2007, v. 21, n. 5, p. A175
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- Publication type:
- Article