Works by Medina-Godoy, Sergio

Results: 17

Chemical and functional characterization of major protein fractions extracted from nontoxic Jatropha curcas byproduct meals.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 6, p. 511, doi. 10.1002/aocs.12581

By:

León‐Villanueva, Andrés;
Espinosa‐Alonso, Laura Gabriela;
Udenigwe, Chibuike C.;
Valdez‐Morales, Maribel;
Valdez‐Ortiz, Angel;
Barba de la Rosa, Ana P.;
Medina‐Godoy, Sergio

Publication type:

Article

Angiotensin-converting enzyme inhibitory and antioxidative activities and functional characterization of protein hydrolysates of hard-to-cook chickpeas.

Published in:

Journal of the Science of Food & Agriculture, 2012, v. 92, n. 9, p. 1974, doi. 10.1002/jsfa.5570

By:

Medina-Godoy, Sergio;
Ambriz-Pérez, Dulce L;
Fuentes-Gutiérrez, Cindy I;
Germán-Báez, Lourdes J;
Gutiérrez-Dorado, Roberto;
Reyes-Moreno, Cuauhtémoc;
Valdez-Ortiz, Angel

Publication type:

Article

Phenolic profile and antioxidant activity from non-toxic Mexican Jatropha curcas L. shell methanolic extracts.

Published in:

Natural Product Research, 2017, v. 31, n. 5, p. 610, doi. 10.1080/14786419.2016.1209665

By:

Perea-Domínguez, Xiomara Patricia;
Espinosa-Alonso, Laura Gabriela;
Hosseinian, Farah;
HadiNezhad, Mehri;
Valdez-Morales, Maribel;
Medina-Godoy, Sergio

Publication type:

Article

Expression of an engineered acidic-subunit 11S globulin of amaranth carrying the antihypertensive peptides VY, in transgenic tomato fruits.

Published in:

Plant Cell, Tissue & Organ Culture, 2014, v. 118, n. 2, p. 305, doi. 10.1007/s11240-014-0483-7

By:

Germán-Báez, Lourdes;
Cruz-Mendívil, Abraham;
Medina-Godoy, Sergio;
Milán-Carrillo, Jorge;
Reyes-Moreno, Cuauhtémoc;
Valdez-Ortiz, Angel

Publication type:

Article

A transgenic tropical maize line generated by the direct transformation of the embryo-scutellum by A. tumefaciens.

Published in:

Plant Cell, Tissue & Organ Culture, 2007, v. 91, n. 3, p. 201

By:

Sergio Medina-Godoy;
M. Valverde;
Octavio Paredes-LÃ³pez

Publication type:

Article

Bioactive compounds and antioxidant activity in scalded Jalapeño pepper industrial byproduct ( Capsicum annuum).

Published in:

Journal of Food Science & Technology, 2017, v. 54, n. 7, p. 1999, doi. 10.1007/s13197-017-2636-2

By:

Sandoval-Castro, Claudia;
Valdez-Morales, Maribel;
Oomah, B.;
Gutiérrez-Dorado, Roberto;
Medina-Godoy, Sergio;
Espinosa-Alonso, L.

Publication type:

Article

PvLOX2 silencing in common bean roots impairs arbuscular mycorrhiza-induced resistance without affecting symbiosis establishment.

Published in:

Functional Plant Biology, 2015, v. 42, n. 1, p. 18, doi. 10.1071/FP14101

By:

Mora-Romero, Guadalupe A.;
Gonzalez-Ortiz, Maria A.;
Quiroz-Figueroa, Francisco;
Calderon-Vazquez, Carlos L.;
Medina-Godoy, Sergio;
Maldonado-Mendoza, Ignacio;
Arroyo-Becerra, Analilia;
Perez-Torres, Anahí;
Alatorre-Cobos, Fulgencio;
Sanchez, Federico;
Lopez-Meyer, Melina

Publication type:

Article

Influence of different concentrations of chia (Salvia hispanica) and flaxseed (Linum usitatissimum) meal on fillet fatty acid profile of Nile tilapia (Oreochromis niloticus).

Published in:

Latin American Journal of Aquatic Research, 2021, v. 49, n. 4, p. 671, doi. 10.3856/vol49-issue4-fulltext-2644

By:

Muñoz-Peñuela, Marcela;
García-Ulloa, Manuel;
Fonseca-Madrigal, Jorge;
Medina-Godoy, Sergio;
Gabriela Espinosa-Alonso, Laura;
Rodríguez-González, Hervey

Publication type:

Article

Antibacterial activity evaluation of the Nile tilapia Oreochromis niloticus (Linnaeus, 1758) skin mucus, against Vibrio bacteria affecting the white shrimp Penaeus vannamei.

Published in:

Latin American Journal of Aquatic Research, 2019, v. 47, n. 3, p. 580, doi. 10.3856/vol47-issue3-fulltext-20

By:

García-Marciano, Máximo;
Apún-Molina, Juan Pablo;
Sainz-Hernández, Juan Carlos;
Santamaría-Miranda, Apolinar;
Medina-Godoy, Sergio;
Aguiñaga-Cruz, Jazmín Asusena

Publication type:

Article

Insecticidal and Antifeedant Effect of Plant Extracts Against Spodoptera frugiperda<sup />.

Published in:

Southwestern Entomologist, 2024, v. 49, n. 2, p. 673, doi. 10.3958/059.049.0211

By:

Leal-Jiménez, Luis Manuel;
García-Gutiérrez, Cipriano;
Lagunez-Rivera, Luicita;
Cortez-Mondaca, Edgardo;
Medina-Godoy, Sergio;
Sainz-Hernández, Juan Carlos

Publication type:

Article

Nutraceutical potential of flours from tomato by-product and tomato field waste.

Published in:

Journal of Food Science & Technology, 2020, v. 57, n. 9, p. 3525, doi. 10.1007/s13197-020-04585-1

By:

Paulino, Segoviano-León Juan;
Adrián, Ávila-Torres Germán;
Gabriela, Espinosa-Alonso Laura;
Maribel, Valdez-Morales;
Sergio, Medina-Godoy

Publication type:

Article

Phenolic composition of tomato varieties and an industrial tomato by-product: free, conjugated and bound phenolics and antioxidant activity.

Published in:

Journal of Food Science & Technology, 2018, v. 55, n. 9, p. 3453, doi. 10.1007/s13197-018-3269-9

By:

Perea-Domínguez, Xiomara Patricia;
Hernández-Gastelum, Lizeth Zugey;
Olivas-Olguin, Heidy Rosario;
Espinosa-Alonso, Laura Gabriela;
Valdez-Morales, Maribel;
Medina-Godoy, Sergio

Publication type:

Article

Antihypertensive Effect of Protein Hydrolysate from Azufrado Beans in Spontaneously Hypertensive Rats.

Published in:

Cereal Chemistry, 2017, v. 94, n. 1, p. 117, doi. 10.1094/CCHEM-04-16-0105-FI

By:

Valenzuela‐García, Paola;
Bobadilla, Norma A.;
Ramírez‐González, Victoria;
León‐Villanueva, Andrés;
Lares‐Asseff, Ismael A.;
Valdez‐Ortiz, Angel;
Medina‐Godoy, Sergio

Publication type:

Article

Characteristics and antioxidant properties of cold pressed high oleic and linoleic oils from Mexican safflower varieties.

Published in:

Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 9, p. 679, doi. 10.9755/ejfa.2019.v31.i9.1999

By:

Longoria-Sanchez, Athziri;
Valdez Morales, Maribel;
Oomah, B. Dave;
Medina-Godoy, Sergio;
Ochoa-Espinoza, Xochilt M.;
Góngora-Gómez, Andrés M.;
Espinosa-Alonso, L. Gabriela

Publication type:

Article

Expression and characterization of the acidic subunit from 11S Amaranth seed protein.

Published in:

Biotechnology Journal, 2008, v. 3, n. 2, p. 209, doi. 10.1002/biot.200700146

By:

Luna-Suárez, Silvia;
Medina-Godoy, Sergio;
Cruz-Hernández, Andrés;
Paredes-López, Octavio

Publication type:

Article

Endoplasmic reticulum-retention C-terminal sequence enhances production of an 11S seed globulin from Amaranthus hypochondriacus in Pichia pastoris.

Published in:

Biotechnology Journal, 2006, v. 1, n. 10, p. 1085, doi. 10.1002/biot.200600126

By:

Medina-Godoy, Sergio;
Valdez-Ortiz, Angel;
Valverde, María Elena;
Paredes-López, Octavio

Publication type:

Article

Integration of agricultural residues as biomass source to saccharification bioprocess and for the production of cellulases from filamentous fungi.

Published in:

3 Biotech, 2023, v. 13, n. 2, p. 1, doi. 10.1007/s13205-022-03444-4

By:

Castro-Ochoa, Lelie Denise;
Hernández-Leyva, Sandy Rocío;
Medina-Godoy, Sergio;
Gómez-Rodríguez, Javier;
Aguilar-Uscanga, María Guadalupe;
Castro-Martínez, Claudia

Publication type:

Article