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Nutrition policy: developing scientific recommendations for food-based dietary guidelines for older adults living independently in Ireland.
Published in:
2022
By:
- Lyons, Oonagh C;
- Flynn, Mary A T;
- Corish, Clare A;
- Gibney, Eileen R;
- Kerr, Maeve A;
- McKenna, Malachi J;
- McNulty, Helene;
- McSorley, Emeir M;
- Nugent, Anne P;
- O'Brien, Claire;
- Ward, Mary;
- Younger, Katherine M;
- Saul, Ita
Publication type:
journal article
The effect of a fibre extract from the red seaweed, Palmaria palmata , on lipid metabolism and inflammation in healthy adults.
Published in:
2020
By:
- Irwin, Zoe;
- McSorley, Emeir M.;
- Slevin, Mary M.;
- Rowan, Lisa;
- McMillen, Paul;
- McCullagh, Danielle;
- Magee, Pamela J.;
- Gill, Christopher I. R.;
- Cherry, Paul;
- Crowe, William;
- Strain, Conall R.;
- Stanton, Catherine;
- Allsopp, Philip J.
Publication type:
Abstract
The influence of maternal and child FADS genotype on cord blood polyunsaturated fatty acid (PUFA) concentrations.
Published in:
2020
By:
- Conway, Marie C.;
- Mulhern, Maria S.;
- McSorley, Emeir M.;
- Strain, J.J.;
- van Wijngaarden, Edwin;
- Davidson, Phil W.;
- Myers, Gary J.;
- Wahlberg, Karin;
- Shamlaye, Conrad F.;
- Pineda, Daniela;
- Broberg, Karin;
- Yeates, Alison J
Publication type:
Abstract
Associations between methylmercury, n-3 polyunsaturated fatty acids and antinuclear antibodies in young adults from the Seychelles Child Development Study (SCDS).
Published in:
2020
By:
- McSorley, Emeir M.;
- Mulhern, Maria S.;
- Yeates, Alison J.;
- Harrington, Donald;
- van Wijngaarden, Edwin;
- Thurston, Sally W.;
- Jusko, Todd A.;
- Spence, Toni;
- Davidson, Philip W.;
- Myres, Gary J.;
- Watson, Gene E.;
- Shamlaye, Conrad F.;
- Strain, J.J.
Publication type:
Abstract
The effect of a fibre extract from the red seaweed, Palmaria palmata , on lipid metabolism and inflammation in healthy adults.
Published in:
2020
By:
- Irwin, Zoe;
- McSorley, Emeir M.;
- Slevin, Mary M.;
- Rowan, Lisa;
- McMillen, Paul;
- McCullagh, Danielle;
- Magee, Pamela J.;
- Gill, Christopher I. R.;
- Cherry, Paul;
- Crowe, William;
- Strain, Conall R.;
- Stanton, Catherine;
- Allsopp, Philip J.
Publication type:
Abstract
The influence of maternal and child FADS genotype on cord blood polyunsaturated fatty acid (PUFA) concentrations.
Published in:
2020
By:
- Conway, Marie C.;
- Mulhern, Maria S.;
- McSorley, Emeir M.;
- Strain, J.J.;
- van Wijngaarden, Edwin;
- Davidson, Phil W.;
- Myers, Gary J.;
- Wahlberg, Karin;
- Shamlaye, Conrad F.;
- Pineda, Daniela;
- Broberg, Karin;
- Yeates, Alison J
Publication type:
Abstract
Associations between methylmercury, n-3 polyunsaturated fatty acids and antinuclear antibodies in young adults from the Seychelles Child Development Study (SCDS).
Published in:
2020
By:
- McSorley, Emeir M.;
- Mulhern, Maria S.;
- Yeates, Alison J.;
- Harrington, Donald;
- van Wijngaarden, Edwin;
- Thurston, Sally W.;
- Jusko, Todd A.;
- Spence, Toni;
- Davidson, Philip W.;
- Myres, Gary J.;
- Watson, Gene E.;
- Shamlaye, Conrad F.;
- Strain, J.J.
Publication type:
Abstract
Vitamin D deficiency in nursing home residents: a systematic review.
Published in:
Nutrition Reviews, 2023, v. 81, n. 7, p. 804, doi. 10.1093/nutrit/nuac091
By:
- Feehan, Orlagh;
- Magee, Pamela J;
- Pourshahidi, L Kirsty;
- Armstrong, David J;
- McSorley, Emeir M
Publication type:
Article
Influence of fatty acid desaturase (FADS) genotype on maternal and child polyunsaturated fatty acids (PUFA) status and child health outcomes: a systematic review.
Published in:
Nutrition Reviews, 2020, v. 78, n. 8, p. 627, doi. 10.1093/nutrit/nuz086
By:
- Conway, Marie C;
- McSorley, Emeir M;
- Mulhern, Maria S;
- Strain, J J;
- Wijngaarden, Edwin van;
- Yeates, Alison J
Publication type:
Article
Risks and benefits of consuming edible seaweeds.
Published in:
Nutrition Reviews, 2019, v. 77, n. 5, p. 307, doi. 10.1093/nutrit/nuy066
By:
- Cherry, Paul;
- Magee, Pamela J;
- McSorley, Emeir M;
- Allsopp, Philip J;
- O'Hara, Cathal
Publication type:
Article
Seaweed and human health.
Published in:
Nutrition Reviews, 2014, v. 72, n. 3, p. 205, doi. 10.1111/nure.12091
By:
- Brown, Emma M;
- Allsopp, Philip J;
- Magee, Pamela J;
- Gill, Chris IR;
- Nitecki, Sonja;
- Strain, Conall R;
- McSorley, Emeir M
Publication type:
Article
A Bayesian Partial Membership Model for Multiple Exposures with Uncertain Group Memberships.
Published in:
Journal of Agricultural, Biological & Environmental Statistics (JABES), 2023, v. 28, n. 3, p. 377, doi. 10.1007/s13253-023-00528-3
By:
- Zavez, Alexis E.;
- McSorley, Emeir M.;
- Yeates, Alison J.;
- Thurston, Sally W.
Publication type:
Article
The effect of weight change over a 2-year period on inflammatory status in postmenopausal women.
Published in:
2018
By:
- Cronin, Barbara E.;
- Allsopp, Philip J.;
- Slevin, Mary M.;
- Magee, Pamela J.;
- McCaffrey, Tracy A.;
- Livingstone, M. Barbara E.;
- Strain, J. J.;
- McSorley, Emeir M.
Publication type:
journal article
Maternal Serum Cytokine Concentrations in Healthy Pregnancy and Preeclampsia.
Published in:
Journal of Pregnancy, 2021, p. 1, doi. 10.1155/2021/6649608
By:
- Spence, Toni;
- Allsopp, Philip J.;
- Yeates, Alison J.;
- Mulhern, Maria S.;
- Strain, J. J.;
- McSorley, Emeir M.
Publication type:
Article
Prebiotics from Seaweeds: An Ocean of Opportunity?
Published in:
Marine Drugs, 2019, v. 17, n. 6, p. 327, doi. 10.3390/md17060327
By:
- Cherry, Paul;
- Yadav, Supriya;
- Strain, Conall R.;
- Allsopp, Philip J.;
- McSorley, Emeir M.;
- Ross, R. Paul;
- Stanton, Catherine
Publication type:
Article
Intakes and adequacy of potentially important nutrients for cognitive development among 5-year-old children in the Seychelles Child Development and Nutrition Study.
Published in:
Public Health Nutrition, 2012, v. 15, n. 9, p. 1670, doi. 10.1017/S136898001200016X
By:
- McAfee, Alison J;
- Mulhern, Maria S;
- McSorley, Emeir M;
- Wallace, Julie MW;
- Bonham, Maxine P;
- Faure, Jude;
- Romain, Sarah;
- Esther, Christina;
- Shamlaye, Conrad F;
- Watson, Gene E;
- Myers, Gary J;
- Clarkson, Thomas W;
- Davidson, Philip W;
- Strain, JJ
Publication type:
Article
Boarfish (Capros aper) protein hydrolysate has potent insulinotropic and GLP‐1 secretory activity in vitro and acute glucose lowering effects in mice.
Published in:
International Journal of Food Science & Technology, 2019, v. 54, n. 1, p. 271, doi. 10.1111/ijfs.13975
By:
- Parthsarathy, Vadivel;
- McLaughlin, Christopher M.;
- Harnedy, Padraigin A.;
- Allsopp, Philip J.;
- Crowe, William;
- McSorley, Emeir M.;
- FitzGerald, Richard J.;
- O'Harte, Finbarr P. M.
Publication type:
Article
Associations between maternal urinary iodine assessment, dietary iodine intakes and neurodevelopmental outcomes in the child: a systematic review.
Published in:
Thyroid Research, 2021, v. 14, n. 1, p. 1, doi. 10.1186/s13044-021-00105-1
By:
- Monaghan, Anna M.;
- Mulhern, Maria S.;
- McSorley, Emeir M.;
- Strain, J. J.;
- Dyer, Matthew;
- van Wijngaarden, Edwin;
- Yeates, Alison J.
Publication type:
Article
An evaluation of vitamin D status in individuals with systemic lupus erythematosus.
Published in:
2011
By:
- Breslin, Leanne C;
- Magee, Pamela J;
- Wallace, Julie M W;
- McSorley, Emeir M
Publication type:
Journal Article
An investigation of dietary intake, nutrition knowledge and hydration status of Gaelic Football players.
Published in:
European Journal of Nutrition, 2021, v. 60, n. 3, p. 1465, doi. 10.1007/s00394-020-02341-x
By:
- McCrink, Conor M.;
- McSorley, Emeir M.;
- Grant, Kirsty;
- McNeilly, Andrea M.;
- Magee, Pamela J.
Publication type:
Article
The influence of fish consumption on serum n-3 polyunsaturated fatty acid (PUFA) concentrations in women of childbearing age: a randomised controlled trial (the iFish Study).
Published in:
European Journal of Nutrition, 2021, v. 60, n. 3, p. 1415, doi. 10.1007/s00394-020-02326-w
By:
- Conway, Marie C.;
- McSorley, Emeir M.;
- Mulhern, Maria S.;
- Spence, Toni;
- Wijngaarden, Edwin van;
- Watson, Gene E.;
- Wahlberg, Karin;
- Pineda, Daniela;
- Broberg, Karin;
- Hyland, Barry W.;
- Cobice, Diego F.;
- Strain, J. J.;
- Yeates, Alison J.
Publication type:
Article
Consumption of a soy drink has no effect on cognitive function but may alleviate vasomotor symptoms in post-menopausal women; a randomised trial.
Published in:
European Journal of Nutrition, 2020, v. 59, n. 2, p. 755, doi. 10.1007/s00394-019-01942-5
By:
- Furlong, Orlaith N.;
- Parr, Heather J.;
- Hodge, Stephanie J.;
- Slevin, Mary M.;
- Simpson, Ellen E.;
- McSorley, Emeir M.;
- McCormack, Jacqueline M.;
- Magee, Pamela J.
Publication type:
Article
Effects of a polysaccharide-rich extract derived from Irish-sourced Laminaria digitata on the composition and metabolic activity of the human gut microbiota using an in vitro colonic model.
Published in:
European Journal of Nutrition, 2020, v. 59, n. 1, p. 309, doi. 10.1007/s00394-019-01909-6
By:
- Strain, Conall R.;
- Collins, Kenneth C.;
- Naughton, Violetta;
- McSorley, Emeir M.;
- Stanton, Catherine;
- Smyth, Thomas J.;
- Soler-Vila, Anna;
- Rea, Mary C.;
- Ross, Paul R.;
- Cherry, Paul;
- Allsopp, Philip J.
Publication type:
Article
In Vitro and In Vivo Effects of Palmaria palmata Derived Peptides on Glucose Metabolism.
Published in:
International Journal of Peptide Research & Therapeutics, 2021, v. 27, n. 3, p. 1667, doi. 10.1007/s10989-021-10199-8
By:
- Harnedy-Rothwell, Pádraigín A.;
- McLaughlin, Chris M.;
- Le Gouic, Aurélien V.;
- Mullen, Ciaran;
- Parthsarathy, Vadivel;
- Allsopp, Philip J.;
- McSorley, Emeir M.;
- FitzGerald, Richard J.;
- O'Harte, Finbarr P. M.
Publication type:
Article
Stability to thermal treatment of dipeptidyl peptidase‐IV inhibitory activity of a boarfish (Capros aper) protein hydrolysate when incorporated into tomato‐based products.
Published in:
International Journal of Food Science & Technology, 2021, v. 56, n. 1, p. 158, doi. 10.1111/ijfs.14615
By:
- Harnedy‐Rothwell, Pádraigín A.;
- McLaughlin, Chris M.;
- Crowe, William;
- Allsopp, Philip J.;
- McSorley, Emeir M.;
- Devaney, Martin;
- Whooley, Jason;
- McGovern, Brian;
- Parthsarathy, Vadivel;
- O'Harte, Finbarr P.M.;
- FitzGerald, Richard J.
Publication type:
Article
Associations of maternal immune response with MeHg exposure at 28 weeks' gestation in the Seychelles Child Development Study.
Published in:
American Journal of Reproductive Immunology, 2018, v. 80, n. 5, p. N.PAG, doi. 10.1111/aji.13046
By:
- Mcsorley, Emeir M.;
- Yeates, Alison J.;
- Mulhern, Maria S.;
- Wijngaarden, Edwin;
- Grzesik, Katherine;
- Thurston, Sally W.;
- Spence, Toni;
- Crowe, William;
- Davidson, Philip W.;
- Zareba, Grazyna;
- Myers, Gary J.;
- Watson, Gene E.;
- Shamlaye, Conrad F.;
- Strain, J. J.
Publication type:
Article
Maternal Gestational Immune Response and Autism Spectrum Disorder Phenotypes at 7 Years of Age in the Seychelles Child Development Study.
Published in:
Molecular Neurobiology, 2019, v. 56, n. 7, p. 5000, doi. 10.1007/s12035-018-1424-y
By:
- Irwin, Jessica L.;
- Yeates, Alison J.;
- Mulhern, Maria S.;
- McSorley, Emeir M.;
- Strain, J. J.;
- Watson, Gene E.;
- Grzesik, Katherine;
- Thurston, Sally W.;
- Love, Tanzy M.;
- Smith, Tristram H.;
- Mruzek, Daniel W.;
- Shamlaye, Conrad F.;
- Monthy, Catriona;
- Myers, Gary J.;
- Davidson, Philip W.;
- van Wijngaarden, Edwin
Publication type:
Article
Vitamin D and Bone Health of Older Adults within Care Homes: An Observational Study.
Published in:
Nutrients, 2022, v. 14, n. 13, p. 2680, doi. 10.3390/nu14132680
By:
- Feehan, Orlagh;
- Armstrong, David J.;
- Magee, Pamela J.;
- Pourshahidi, Kirsty L.;
- Strain, J. J.;
- Beggan, Laura;
- Cobice, Diego F.;
- McSorley, Emeir M.
Publication type:
Article
Dietary Determinants of Polyunsaturated Fatty Acid (PUFA) Status in a High Fish-Eating Cohort during Pregnancy.
Published in:
Nutrients, 2018, v. 10, n. 7, p. 1, doi. 10.3390/nu10070927
By:
- Conway, Marie C.;
- Mulhern, Maria S.;
- McSorley, Emeir M.;
- van Wijngaarden, Edwin;
- Strain, J. J.;
- Myers, Gary J.;
- Davidson, Philip W.;
- Shamlaye, Conrad F.;
- Yeates, Alison J.
Publication type:
Article
Maternal Vitamin D Status and the Relationship with Neonatal Anthropometric and Childhood Neurodevelopmental Outcomes: Results from the Seychelles Child Development Nutrition Study.
Published in:
Nutrients, 2017, v. 9, n. 11, p. 1235, doi. 10.3390/nu9111235
By:
- Laird, Eamon;
- Thurston, Sally W.;
- van Wijngaarden, Edwin;
- Myers, Gary J.;
- Davidson, Philip W.;
- Watson, Gene E.;
- Shamlaye, Conrad F.;
- McSorley, Emeir M.;
- Mulhern, Maria S.;
- Yeates, Alison J.;
- Ward, Mary;
- McNulty, Helene;
- Strain, J. J.
Publication type:
Article

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