Found: 6
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Energy, nutrient and overall healthiness of processed packaged foods in Fiji, a comparison between 2018 and 2020.
- Published in:
- BMC Public Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12889-024-18787-1
- By:
- Publication type:
- Article
The nutritional profile of plant‐based meat analogues available for sale in Australia.
- Published in:
- Nutrition & Dietetics, 2023, v. 80, n. 2, p. 211, doi. 10.1111/1747-0080.12793
- By:
- Publication type:
- Article
Incorporating a gender lens into nutrition and health-related policies in Fiji: analysis of policies and stakeholder perspectives.
- Published in:
- International Journal for Equity in Health, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12939-022-01745-x
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- Publication type:
- Article
Packaged food supply in Fiji: nutrient levels, compliance with sodium targets and adherence to labelling regulations.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Nutritional research is moving to a whole-diet approach, time for food policy.
- Published in:
- 2021
- By:
- Publication type:
- letter
Evaluation of sex differences in dietary behaviours and their relationship with cardiovascular risk factors: a cross-sectional study of nationally representative surveys in seven low- and middle-income countries.
- Published in:
- 2020
- By:
- Publication type:
- journal article