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Various Aspects Involved in the Study of Tooth Bleaching Procedure: A Questionnaire–Based Study.
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- International Journal of Environmental Research & Public Health, 2022, v. 19, n. 7, p. 3977, doi. 10.3390/ijerph19073977
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- Article
Antimicrobial Activity and the Effect of Green Tea Experimental Gels on Teeth Surfaces.
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- Coatings (2079-6412), 2020, v. 10, n. 6, p. 537, doi. 10.3390/coatings10060537
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- Article
New Composite Hydrogel Based on Whey and Gelatin Crosslinked with Copper Sulphate.
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- Materials (1996-1944), 2022, v. 15, n. 7, p. 2611, doi. 10.3390/ma15072611
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- Article
The Influence of Enzymatic Hydrolysis of Whey Proteins on the Properties of Gelatin-Whey Composite Hydrogels.
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- Materials (1996-1944), 2021, v. 14, n. 13, p. 3507, doi. 10.3390/ma14133507
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- Article
Preparation and Characterization of Natural Bleaching Gels Used in Cosmetic Dentistry.
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- Materials (1996-1944), 2019, v. 12, n. 13, p. 2106, doi. 10.3390/ma12132106
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- Article