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High-Protein and High-Dietary Fiber Breakfasts Result in Equal Feelings of Fullness and Better Diet Quality in Low-Income Preschoolers Compared with Their Usual Breakfast.
- Published in:
- Journal of Clinical Chiropractic Pediatrics, 2017, v. 16, n. 1, p. 1373, doi. 10.3945/jn.116.234153
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- Publication type:
- Article
Nutritively sweetened beverage consumption and body weight: a systematic review and meta-analysis of randomized experiments.
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- Obesity Reviews, 2011, v. 12, n. 5, p. 346, doi. 10.1111/j.1467-789X.2010.00755.x
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- Publication type:
- Article
Effects of food attributes on hunger and food intake.
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- International Journal of Obesity & Related Metabolic Disorders, 2000, v. 24, n. 9, p. 1167, doi. 10.1038/sj.ijo.0801360
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- Article
Liquid versus solid carbohydrate: effects on food intake and body weight.
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- International Journal of Obesity & Related Metabolic Disorders, 2000, v. 24, n. 6, p. 794, doi. 10.1038/sj.ijo.0801229
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- Publication type:
- Article
Effects of fruit and vegetable, consumed in solid vs beverage forms, on acute and chronic appetitive responses in lean and obese adults.
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- International Journal of Obesity, 2013, v. 37, n. 8, p. 1109, doi. 10.1038/ijo.2012.183
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- Publication type:
- Article
Peanut digestion and energy balance.
- Published in:
- International Journal of Obesity, 2008, v. 32, n. 2, p. 322, doi. 10.1038/sj.ijo.0803735
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- Publication type:
- Article
Effects of food form on appetite and energy intake in lean and obese young adults.
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- International Journal of Obesity, 2007, v. 31, n. 11, p. 1688, doi. 10.1038/sj.ijo.0803667
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- Publication type:
- Article
Beverages and positive energy balance: the menace is the medium.
- Published in:
- International Journal of Obesity, 2006, v. 30, p. S60, doi. 10.1038/sj.ijo.0803494
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- Publication type:
- Article
Effects of peanut oil consumption on appetite and food choice.
- Published in:
- 2006
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- Publication type:
- journal article
Flaxseed energy and macronutrients balance.
- Published in:
- 2012
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- Publication type:
- Journal Article
Flaxseed energy and macronutrients balance.
- Published in:
- Nutrición Hospitalaria, 2012, v. 27, n. 5, p. 1598, doi. 10.3305/nh.2012.27.5.5907
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- Publication type:
- Article
Relationships between and among Selected Measures of Sweet Taste Preference and Dietary Habits<sup>a</sup>.
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- Annals of the New York Academy of Sciences, 1987, v. 510, n. 1, p. 489, doi. 10.1111/j.1749-6632.1987.tb43600.x
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- Article
Clinical implications of learned food aversions in patients with cancer treated with chemotherapy or radiation therapy.
- Published in:
- 1992
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- Publication type:
- journal article
Appetitive, dietary and health effects of almonds consumed with meals or as snacks: a randomized, controlled trial.
- Published in:
- European Journal of Clinical Nutrition, 2013, v. 67, n. 11, p. 1205, doi. 10.1038/ejcn.2013.184
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- Publication type:
- Article
Effects of appetite, BMI, food form and flavor on mastication: almonds as a test food.
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- European Journal of Clinical Nutrition, 2008, v. 62, n. 10, p. 1231, doi. 10.1038/sj.ejcn.1602838
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- Publication type:
- Article
Learned food aversions among cancer chemotherapy patients. Incidence, nature, and clinical implications.
- Published in:
- 1987
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- Publication type:
- journal article