Found: 7
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Breeding new seedless table grapevines for a more sustainable viticulture in Mediterranean climate.
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- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1379642
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- Article
Morphological and Eco-Geographic Variation in Algerian Wild Olives.
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- Plants (2223-7747), 2022, v. 11, n. 14, p. N.PAG, doi. 10.3390/plants11141803
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- Article
Molecular diversity and ecogeographic distribution of Algerian wild olives (Olea europaea subsp. europaea var. sylvestris).
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- Scientia Agricola, 2022, v. 79, n. 3, p. 1, doi. 10.1590/1678-992X-2020-0308
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- Article
Current Status of Biodiversity Assessment and Conservation of Wild Olive (Olea europaea L. subsp. europaea var. sylvestris).
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- Plants (2223-7747), 2022, v. 11, n. 4, p. 480, doi. 10.3390/plants11040480
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- Article
Molecular Approaches to Agri-Food Traceability and Authentication: An Updated Review.
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- Foods, 2021, v. 10, n. 7, p. 1644, doi. 10.3390/foods10071644
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- Article
Bioactive Potential of Minor Italian Olive Genotypes from Apulia, Sardinia and Abruzzo.
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- Foods, 2021, v. 10, n. 6, p. 1371, doi. 10.3390/foods10061371
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- Article
Re.Ger.O.P.: An Integrated Project for the Recovery of Ancient and Rare Olive Germplasm.
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- Frontiers in Plant Science, 2020, p. 1, doi. 10.3389/fpls.2020.00073
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- Article