Polyunsaturated fatty acids in plasma lipids of diabetic children during and after diabetic ketoacidosis.
- Published in:
- 2005
- By:
- Publication type:
- journal article
Works by Marosvölgyi, Tamás
Results: 26
1
2
Low n-3 Long-Chain Polyunsaturated Fatty Acids in Newly Diagnosed Celiac Disease in Children With Preexisting Type 1 Diabetes Mellitus.
- Published in:
- Journal of Pediatric Gastroenterology & Nutrition, 2015, v. 60, n. 2, p. 255, doi. 10.1097/MPG.0000000000000561
- By:
- Publication type:
- Article
3
Saturated and monounsaturated fatty acids in membranes are determined by the gene expression of their metabolizing enzymes SCD1 and ELOVL6 regulated by the intake of dietary fat.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 6, p. 2759, doi. 10.1007/s00394-019-02121-2
- By:
- Publication type:
- Article
4
Poly(ADP) ribose polymerase-1 ablation alters eicosanoid and docosanoid signaling and metabolism in a murine model of contact hypersensitivity.
- Published in:
- Molecular Medicine Reports, 2015, v. 11, n. 4, p. 2861, doi. 10.3892/mmr.2014.3044
- By:
- Publication type:
- Article
5
Increased FADS2-Derived n-6 PUFAs and Reduced n-3 PUFAs in Plasma of Atopic Dermatitis Patients.
- Published in:
- Skin Pharmacology & Physiology, 2014, v. 27, n. 5, p. 242, doi. 10.1159/000358290
- By:
- Publication type:
- Article
6
Docosahexaenoic Acid in Formulas for Term Infants: The Way from Pioneer Idea to Mandatory Dietary Recommendation.
- Published in:
- Life (2075-1729), 2023, v. 13, n. 6, p. 1326, doi. 10.3390/life13061326
- By:
- Publication type:
- Article
7
Higher Availability of Long-Chain Monounsaturated Fatty Acids in Preterm than in Full-Term Human Milk.
- Published in:
- Life (2075-1729), 2023, v. 13, n. 5, p. 1205, doi. 10.3390/life13051205
- By:
- Publication type:
- Article
8
Long-Chain Polyunsaturated Fatty Acid Status at Birth and Development of Childhood Allergy: A Systematic Review.
- Published in:
- Life (2075-1729), 2022, v. 12, n. 4, p. N.PAG, doi. 10.3390/life12040526
- By:
- Publication type:
- Article
9
Fatty acids in early human milk after preterm and full-term delivery.
- Published in:
- 2005
- By:
- Publication type:
- journal article
10
Classification of Plant-Based Drinks Based on Volatile Compounds.
- Published in:
- Foods, 2024, v. 13, n. 24, p. 4086, doi. 10.3390/foods13244086
- By:
- Publication type:
- Article
11
Comprehensive Study of Total Nitrogen Content and Microfluidic Profiles in Additive-Enriched Plant-Based Drinks.
- Published in:
- Foods, 2024, v. 13, n. 15, p. 2329, doi. 10.3390/foods13152329
- By:
- Publication type:
- Article
12
Comparative Study on Grape Berry Anthocyanins of Various Teinturier Varieties.
- Published in:
- Foods, 2022, v. 11, n. 22, p. 3668, doi. 10.3390/foods11223668
- By:
- Publication type:
- Article
13
Trans isomeric fatty acids in human milk and their role in infant health and development.
- Published in:
- Frontiers in Nutrition, 2024, p. 1, doi. 10.3389/fnut.2024.1379772
- By:
- Publication type:
- Article
14
Long-chain polyunsaturated fatty acids in a diabetic teenager during and after nine repeated episodes of diabetic ketoacidosis.
- Published in:
- Pediatric Diabetes, 2009, v. 10, n. 3, p. 209, doi. 10.1111/j.1399-5448.2008.00487.x
- By:
- Publication type:
- Article
15
Contribution of n-3 long-chain polyunsaturated fatty acids to human milk is still low in Hungarian mothers.
- Published in:
- European Journal of Pediatrics, 2015, v. 174, n. 3, p. 393, doi. 10.1007/s00431-014-2411-6
- By:
- Publication type:
- Article
16
Trans Isomeric Fatty Acids in Children and Young Adults with Type 1 Diabetes Mellitus.
- Published in:
- Nutrients, 2025, v. 17, n. 11, p. 1907, doi. 10.3390/nu17111907
- By:
- Publication type:
- Article
17
Correlations between Total Antioxidant Capacity, Polyphenol and Fatty Acid Content of Native Grape Seed and Pomace of Four Different Grape Varieties in Hungary.
- Published in:
- Antioxidants, 2021, v. 10, n. 7, p. 1101, doi. 10.3390/antiox10071101
- By:
- Publication type:
- Article
18
The Potential Beneficial Effect of EPA and DHA Supplementation Managing Cytokine Storm in Coronavirus Disease.
- Published in:
- Frontiers in Physiology, 2020, v. 11, p. 1, doi. 10.3389/fphys.2020.00752
- By:
- Publication type:
- Article
19
Gender Differences in the Long-Chain Polyunsaturated Fatty Acid Status: Systematic Review of 51 Publications.
- Published in:
- Annals of Nutrition & Metabolism, 2013, v. 62, n. 2, p. 98, doi. 10.1159/000345599
- By:
- Publication type:
- Article
20
Changes of Fatty Acid Composition of Human Milk during the First Month of Lactation: A Day-to-Day Approach in the First Week.
- Published in:
- Annals of Nutrition & Metabolism, 2004, v. 48, n. 3, p. 202, doi. 10.1159/000079821
- By:
- Publication type:
- Article
21
Novel probiotic treatment of autism spectrum disorder associated social behavioral symptoms in two rodent models.
- Published in:
- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-09350-2
- By:
- Publication type:
- Article
22
Microfluidic Analysis for the Determination of Protein Content in Different Types of Plant-Based Drinks.
- Published in:
- Molecules, 2023, v. 28, n. 18, p. 6684, doi. 10.3390/molecules28186684
- By:
- Publication type:
- Article
23
Effect of Culture Conditions on Fatty Acid Profiles of Bacteria and Lipopolysaccharides of the Genus Pseudomonas —GC-MS Analysis on Ionic Liquid-Based Column.
- Published in:
- Molecules, 2022, v. 27, n. 20, p. 6930, doi. 10.3390/molecules27206930
- By:
- Publication type:
- Article
24
Highly Stable Antitumor Silver-Lipid Nanoparticles Optimized for Targeted Therapy.
- Published in:
- International Journal of Nanomedicine, 2025, v. 20, p. 1351, doi. 10.2147/IJN.S498208
- By:
- Publication type:
- Article
25
Effect of Synthetic Ligands of PPAR α, β/δ, γ, RAR, RXR and LXR on the Fatty Acid Composition of Phospholipids in Mice.
- Published in:
- Lipids, 2011, v. 46, n. 11, p. 1013, doi. 10.1007/s11745-011-3593-6
- By:
- Publication type:
- Article
26
Effect of high versus low doses of fat and vitamin A dietary supplementation on fatty acid composition of phospholipids in mice.
- Published in:
- Genes & Nutrition, 2014, v. 9, n. 1, p. 1, doi. 10.1007/s12263-013-0368-0
- By:
- Publication type:
- Article