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Docosahexaenoic Acid Status in Pregnancy Determines the Maternal Docosahexaenoic Acid Status 3-, 6- and 12 Months Postpartum. Results from a Longitudinal Observational Study.
- Published in:
- PLoS ONE, 2015, v. 10, n. 9, p. 1, doi. 10.1371/journal.pone.0136409
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- Article
Low Omega-3 Index in Pregnancy Is a Possible Biological Risk Factor for Postpartum Depression.
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- PLoS ONE, 2013, v. 8, n. 7, p. 1, doi. 10.1371/journal.pone.0067617
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- Publication type:
- Article
Fatty fish intake and cognitive function: FINS-KIDS, a randomized controlled trial in preschool children.
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- 2018
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- Publication type:
- journal article
Effects of Two Weekly Servings of Cod for 16 Weeks in Pregnancy on Maternal Iodine Status and Infant Neurodevelopment: Mommy's Food, a Randomized-Controlled Trial.
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- Thyroid, 2021, v. 31, n. 2, p. 288, doi. 10.1089/thy.2020.0115
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- Publication type:
- Article
Iodine concentration in tap water, mineral water, and coffee.
- Published in:
- Food & Nutrition Research, 2023, v. 67, p. 1, doi. 10.29219/fnr.v67.9517
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- Article
Commercially available kelp and seaweed products -- valuable iodine source or risk of excess intake?
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- Food & Nutrition Research, 2021, v. 65, p. 1, doi. 10.29219/fnr.v65.7584
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- Publication type:
- Article
Sufficient iodine status among Norwegian toddlers 18 months of age -- cross-sectional data from the Little in Norway study.
- Published in:
- Food & Nutrition Research, 2018, v. 62, p. 1, doi. 10.29219/fnr.v62.1443
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- Article
Iodine content of six fish species, Norwegian dairy products and hen's egg.
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- Food & Nutrition Research, 2018, v. 62, p. 1, doi. 10.29219/fnr.v62.1291
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- Publication type:
- Article
Validation and reproducibility of a new iodine specific food frequency questionnaire for assessing iodine intake in Norwegian pregnant women.
- Published in:
- 2019
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- Publication type:
- journal article
Iodine status during pregnancy and at 6 weeks, 6, 12 and 18 months post‐partum.
- Published in:
- Maternal & Child Nutrition, 2021, v. 17, n. 1, p. 1, doi. 10.1111/mcn.13050
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- Publication type:
- Article
Iodine status in Norwegian preschool children and associations with dietary iodine sources: the FINS-KIDS study.
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- European Journal of Nutrition, 2019, v. 58, n. 6, p. 2219, doi. 10.1007/s00394-018-1768-0
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- Publication type:
- Article
A Diet Score Assessing Norwegian Adolescents' Adherence to Dietary Recommendations--Development and Test-Retest Reproducibility of the Score.
- Published in:
- Nutrients, 2016, v. 8, n. 8, p. 467, doi. 10.3390/nu8080467
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- Article
Diet quality in the population of Norway and Poland: differences in the availability and consumption of food considering national nutrition guidelines and food market.
- Published in:
- 2021
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- Publication type:
- journal article
Iodine and Mercury Content in Raw, Boiled, Pan-Fried, and Oven-Baked Atlantic Cod (Gadus morhua).
- Published in:
- Foods, 2020, v. 9, n. 11, p. 1652, doi. 10.3390/foods9111652
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- Article
Iodine Status and Thyroid Function in a Group of Seaweed Consumers in Norway.
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- Nutrients, 2020, v. 12, n. 11, p. 3483, doi. 10.3390/nu12113483
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- Publication type:
- Article
Fatty Acid Reference Intervals in Red Blood Cells among Pregnant Women in Norway–Cross Sectional Data from the 'Little in Norway' Cohort.
- Published in:
- Nutrients, 2020, v. 12, n. 10, p. 2950, doi. 10.3390/nu12102950
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- Publication type:
- Article
Validation and Determination of 25(OH) Vitamin D and 3-Epi25(OH)D3 in Breastmilk and Maternal- and Infant Plasma during Breastfeeding.
- Published in:
- Nutrients, 2020, v. 12, n. 8, p. 2271, doi. 10.3390/nu12082271
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- Publication type:
- Article
Maternal Iodine Status is Associated with Offspring Language Skills in Infancy and Toddlerhood.
- Published in:
- Nutrients, 2018, v. 10, n. 9, p. 1270, doi. 10.3390/nu10091270
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- Publication type:
- Article
Maternal DHA Status during Pregnancy Has a Positive Impact on Infant Problem Solving: A Norwegian Prospective Observation Study.
- Published in:
- Nutrients, 2018, v. 10, n. 5, p. 529, doi. 10.3390/nu10050529
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- Publication type:
- Article
Iodine Deficiency in a Study Population of Norwegian Pregnant Women—Results from the Little in Norway Study (LiN).
- Published in:
- Nutrients, 2018, v. 10, n. 4, p. 513, doi. 10.3390/nu10040513
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- Publication type:
- Article