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Exploring Osmotic Dehydration for Food Preservation: Methods, Modelling, and Modern Applications.
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- Foods, 2024, v. 13, n. 17, p. 2783, doi. 10.3390/foods13172783
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- Article
Evaluation of Edible Coatings from Components from Chlorella vulgaris and Comparison with Conventional Coatings.
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- Coatings (2079-6412), 2024, v. 14, n. 5, p. 621, doi. 10.3390/coatings14050621
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- Article
Extension of Blueberry Shelf-Life with Edible Coatings from Chlorella Vulgaris.
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- CET Journal - Chemical Engineering Transactions, 2024, v. 110, p. 79, doi. 10.3303/CET24110014
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- Article
The Cave of Pan, Marathon, Greece—AMS Dating of the Neolithic Phase and Calculation of the Regional Marine Reservoir Effect.
- Published in:
- Radiocarbon, 2017, v. 59, p. 1475, doi. 10.1017/RDC.2017.65
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- Article