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Unlocking the potential of second cheese whey: a comprehensive review on valorisation strategies.
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- Reviews in Environmental Science & Biotechnology, 2024, v. 23, n. 2, p. 411, doi. 10.1007/s11157-024-09687-2
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- Article
Propionibacteria as promising tools for the production of pro-bioactive scotta: a proof-of-concept study.
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- Frontiers in Microbiology, 2023, p. 1, doi. 10.3389/fmicb.2023.1223741
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- Article
Impairment of carotenoid biosynthesis through CAR1 gene mutation results in CoQ<sub>10</sub>, sterols, and phytoene accumulation in Rhodotorula mucilaginosa.
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- Applied Microbiology & Biotechnology, 2022, v. 106, n. 1, p. 317, doi. 10.1007/s00253-021-11673-5
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- Article
Antimicrobial Activity and Chemical Characterization of a Non-Polar Extract of Saffron Stamens in Food Matrix.
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- Foods, 2021, v. 10, n. 4, p. 703, doi. 10.3390/foods10040703
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- Article
Exploring the Biodiversity of Red Yeasts for In Vitro and In Vivo Phenotypes Relevant to Agri-Food-Related Processes.
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- Fermentation (Basel), 2021, v. 7, n. 1, p. 1, doi. 10.3390/fermentation7010002
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- Article
Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells: Further Steps towards the Biotechnological Exploitation Yeast Killer Toxins.
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- Foods, 2021, v. 10, n. 3, p. 556, doi. 10.3390/foods10030556
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- Article
The Use of Raman Spectroscopy to Monitor Metabolic Changes in Stressed Metschnikowia sp. Yeasts.
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- Microorganisms, 2021, v. 9, n. 2, p. 277, doi. 10.3390/microorganisms9020277
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- Article
Preservation, Characterization and Exploitation of Microbial Biodiversity of Agri-Food and Environmental Interest.
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- 2020
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- Publication type:
- Editorial
The role of microorganisms on biotransformation of brewers' spent grain.
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- Applied Microbiology & Biotechnology, 2020, v. 104, n. 20, p. 8661, doi. 10.1007/s00253-020-10843-1
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- Article
Pilot Scale Fermentations of Sangiovese: An Overview on the Impact of Saccharomyces and Non-SaccharomycesWine Yeasts.
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- Fermentation (Basel), 2020, v. 6, n. 3, p. 1, doi. 10.3390/fermentation6030063
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- Article
Yeast biofilm in food realms: occurrence and control.
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- World Journal of Microbiology & Biotechnology, 2020, v. 36, n. 9, p. N.PAG, doi. 10.1007/s11274-020-02911-5
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- Article
Bacterial Biodiversity of Extra Virgin Olive Oils and Their Potential Biotechnological Exploitation.
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- Microorganisms, 2020, v. 8, n. 1, p. 97, doi. 10.3390/microorganisms8010097
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- Article
Preservation, Characterization and Exploitation of Microbial Biodiversity: The Perspective of the Italian Network of Culture Collections.
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- Microorganisms, 2019, v. 7, n. 12, p. 685, doi. 10.3390/microorganisms7120685
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- Publication type:
- Article
The administration of l-cysteine and l-arginine inhibits biofilm formation in wild-type biofilm-forming yeast by modulating FLO11 gene expression.
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- Applied Microbiology & Biotechnology, 2019, v. 103, n. 18, p. 7675, doi. 10.1007/s00253-019-09996-5
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- Article
Transcriptomic Response of Saccharomyces cerevisiae during Fermentation under Oleic Acid and Ergosterol Depletion.
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- Fermentation (Basel), 2019, v. 5, n. 3, p. 1, doi. 10.3390/fermentation5030057
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- Publication type:
- Article
Rhodotorula mucilaginosa C2.5t1 Modulates Carotenoid Content and CAR Genes Transcript Levels to Counteract the Pro-Oxidant Effect of Hydrogen Peroxide.
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- Microorganisms, 2019, v. 7, n. 9, p. 316, doi. 10.3390/microorganisms7090316
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- Article
An analysis of codon bias in six red yeast species.
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- Yeast, 2019, v. 36, n. 1, p. 53, doi. 10.1002/yea.3359
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- Article
Microbiota of Fermented Beverages.
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- 2018
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- Publication type:
- Editorial
Schizosaccharomyces japonicus: A Polysaccharide-Overproducing Yeast to Be Used in Winemaking.
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- Fermentation (Basel), 2018, v. 4, n. 1, p. 1, doi. 10.3390/fermentation4010014
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- Article
Genome overview of eight Candida boidinii strains isolated from human activities and wild environments.
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- Standards in Genomic Sciences, 2017, v. 12, p. 1, doi. 10.1186/s40793-017-0281-z
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- Publication type:
- Article
Biotechnological exploitation of Tetrapisispora phaffii killer toxin: heterologous production in Komagataella phaffii (Pichia pastoris).
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- Applied Microbiology & Biotechnology, 2017, v. 101, n. 7, p. 2931, doi. 10.1007/s00253-016-8050-2
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- Publication type:
- Article
Proteomic analysis of Rhodotorula mucilaginosa: dealing with the issues of a non-conventional yeast.
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- Yeast, 2016, v. 33, n. 8, p. 433, doi. 10.1002/yea.3162
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- Article
Flor Yeast: New Perspectives Beyond Wine Aging.
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- Frontiers in Microbiology, 2016, p. 1, doi. 10.3389/fmicb.2016.00503
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- Publication type:
- Article
Red yeasts and carotenoid production: outlining a future for non-conventional yeasts of biotechnological interest.
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- World Journal of Microbiology & Biotechnology, 2015, v. 31, n. 11, p. 1665, doi. 10.1007/s11274-015-1927-x
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- Publication type:
- Article
L-Histidine Inhibits Biofilm Formation and FLO11-Associated Phenotypes in Saccharomyces cerevisiae Flor Yeasts.
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- PLoS ONE, 2014, v. 9, n. 11, p. 1, doi. 10.1371/journal.pone.0112141
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- Article
A culture-independent PCR-based method for the detection of Lachancea thermotolerans in wine.
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- Annals of Microbiology, 2014, v. 64, n. 1, p. 403, doi. 10.1007/s13213-013-0647-4
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- Publication type:
- Article
Assessment of β-carotene content, cell physiology and morphology of the yellow yeast Rhodotorula glutinis mutant 400A15 using flow cytometry.
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- Journal of Industrial Microbiology & Biotechnology, 2013, v. 40, n. 8, p. 865, doi. 10.1007/s10295-013-1278-2
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- Article
From crude glycerol to carotenoids by using a Rhodotorula glutinis mutant.
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- World Journal of Microbiology & Biotechnology, 2013, v. 29, n. 6, p. 1009, doi. 10.1007/s11274-013-1264-x
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- Article
Bioconversion of ovine scotta into lactic acid with pure and mixed cultures of lactic acid bacteria.
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- Journal of Industrial Microbiology & Biotechnology, 2012, v. 39, n. 1, p. 175, doi. 10.1007/s10295-011-1013-9
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- Article
Air-liquid biofilm formation is dependent on ammonium depletion in a Saccharomyces cerevisiae flor strain.
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- Yeast, 2011, v. 28, n. 12, p. 809, doi. 10.1002/yea.1907
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- Article
Potential spoilage non- Saccharomyces yeasts in mixed cultures with Saccharomyces cerevisiae.
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- Annals of Microbiology, 2011, v. 61, n. 1, p. 137, doi. 10.1007/s13213-010-0125-1
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- Article
A Synthetic Lethal Screen Identifies a Role for the Cortical Actin Patch/Endocytosis Complex in the Response to Nutrient Deprivation in Saccharomyces cerevisiae.
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- Genetics, 2004, v. 166, n. 2, p. 707, doi. 10.1534/genetics.166.2.707
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- Article
Constitutive expression of recombinant proteins in the methylotrophic yeast Hansenula polymorpha using the PMA1 promoter.
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- Yeast, 2000, v. 16, n. 13, p. 1191, doi. 10.1002/1097-0061(20000930)16:13<1191::AID-YEA589>3.0.CO;2-2
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- Article