Works by Malorni, Antonio

Results: 30

Proteomic analysis of exoproteins expressed by enterotoxigenic Staphylococcus aureus strains.

Published in:

Proteomics, 2008, v. 8, n. 12, p. 2462, doi. 10.1002/pmic.200700965

By:

Pocsfalvi, Gabriella;
Cacace, Giuseppina;
Cuccurullo, Manuela;
Serluca, Giovanna;
Sorrentino, Alida;
Schlosser, Gitta;
Blaiotta, Giuseppe;
Malorni, Antonio

Publication type:

Article

Proteomic analysis of peritoneal fluid of patients treated by peritoneal dialysis: effect of glucose concentration.

Published in:

Nephrology Dialysis Transplantation, 2011, v. 26, n. 6, p. 1990, doi. 10.1093/ndt/gfq670

By:

Cuccurullo, Manuela;
Evangelista, Ciriana;
Vilasi, Annalisa;
Simeoni, Mariadelina;
Avella, Ferdinando;
Riccio, Eleonora;
Memoli, Bruno;
Malorni, Antonio;
Capasso, Giovambattista

Publication type:

Article

A Simple and Rapid Purification Procedure Minimizes Spontaneous Oxidative Modifications of Low Density Lipoprotein and Lipoprotein (a).

Published in:

Journal of Biochemistry, 1997, v. 121, n. 6, p. 1096, doi. 10.1093/oxfordjournals.jbchem.a021700

By:

Napoli, Claudio;
Mancini, Francesco Paolo;
Corso, Gaetano;
Malorni, Antonio;
Crescenzi, Elvira;
Postiglione, Alfredo;
Palumbo, Giuseppe

Publication type:

Article

Primary structure of ovine αsl-caseins: localization of phosphorylation sites and characterization of genetic variants A, C and D.

Published in:

Journal of Dairy Research, 1995, v. 62, n. 2, p. 281, doi. 10.1017/S0022029900030983

By:

Ferranti, Pasquale;
Malorni, Antonio;
Nitti, Gianpaolo;
Laezza, Pasquale;
Pizzano, Rosa;
Chianese, Lina;
Addeo, Francesco

Publication type:

Article

Discrete phosphorylation generates the electrophoretic heterogeneity of ovine β-casein.

Published in:

Journal of Dairy Research, 1995, v. 62, n. 1, p. 89, doi. 10.1017/S0022029900033707

By:

Chianese, Lina;
Garro, Giuseppina;
Ferranti, Pasquale;
Malorni, Antonio;
Addeo, Francesco;
Rabasco, Araceli;
Pons, Pilar Molina

Publication type:

Article

Characterization of the oligopeptides of Parmigiano-Reggiano cheese soluble in 120 g trichloroacetic acid/1.

Published in:

Journal of Dairy Research, 1994, v. 61, n. 3, p. 365, doi. 10.1017/S0022029900030788

By:

Addeo, Francesco;
Chianese, Lina;
Sacchi, Raffaele;
Musso, Salvatore Spagna;
Ferranti, Pasquale;
Malorni, Antonio

Publication type:

Article

Characterization of the 12% trichloroacetic acid-insoluble oligopeptides of Parmigiano-Reggiano cheese.

Published in:

Journal of Dairy Research, 1992, v. 59, n. 3, p. 401, doi. 10.1017/S0022029900030673

By:

Addeo, Francesco;
Chianese, Lina;
Salzano, Antonio;
Sacchi, Raffaele;
Cappuccio, Ugo;
Ferranti, Pasquale;
Malorni, Antonio

Publication type:

Article

Identification of transglutaminase-mediated deamidation sites in a recombinant α-gliadin by advanced mass-spectrometric methodologies.

Published in:

Protein Science: A Publication of the Protein Society, 2003, v. 12, n. 11, p. 2434, doi. 10.1110/ps.03185903

By:

Mazzeo, Maria Fiorella;
De Giulio, Beatrice;
Senger, Stefania;
Rossi, Mauro;
Malorni, Antonio;
Siciliano, Rosa Anna

Publication type:

Article

Combination of solid-phase affinity capture on magnetic beads and mass spectrometry to study non-covalent interactions: example of minor groove binding drugs.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2005, v. 19, n. 22, p. 3307, doi. 10.1002/rcm.2193

By:

Schlosser, Gitta;
Vékey, Károly;
Malorni, Antonio;
Pocsfalvi, Gabriella

Publication type:

Article

Partial characterization of glycosphingolipids of Agelas sponges in their peracetylated form by liquid secondary ionization mass spectrometry and high-performance liquid chromatography combined with direct electrospray ionization mass spectrometric detection

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2004, v. 18, n. 24, p. 2989, doi. 10.1002/rcm.1720

By:

Szilágyi, Zoltán;
Pócsfalvi, Gabriella;
Costantino, Valeria;
Mangoni, Alfonso;
Malorni, Antonio;
Fattorusso, Ernesto

Publication type:

Article

Detection of immune complexes by matrix-assisted laser desorption/ionization mass spectrometry.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2003, v. 17, n. 24, p. 2741, doi. 10.1002/rcm.1239

By:

Gitta Schlosser;
Gabriella Pocsfalvi;
Antonio Malorni;
Angel Puerta;
Mercedes de Frutos;
Károly Vékey

Publication type:

Article

Structural analysis of styrene oxide/haemoglobin adducts by mass spectrometry: identification of suitable biomarkers for human exposure evaluation.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2002, v. 16, n. 9, p. 871, doi. 10.1002/rcm.655

By:

Basile, Adriana;
Ferranti, Pasquale;
Mamone, Gianfranco;
Manco, Immacolata;
Pocsfalvi, Gabriella;
Malorni, Antonio;
Acampora, Antonio;
Sannolo, Nicola

Publication type:

Article

A novel approach for identification and measurement of hemoglobin adducts with 1,2,3,4-diepoxybutane by liquid chromatography/electrospray ionisation mass spectrometry and matrix-assisted laser desorption/ionisation tandem mass spectrometry.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2001, v. 15, n. 8, p. 527, doi. 10.1002/rcm.263

By:

Basile, Adriana;
Ferranti, Pasquale;
Pocsfalvi, Gabriella;
Mamone, Gianfranco;
Miraglia, Nadia;
Caira, Simonetta;
Ambrosi, Luigi;
Soleo, Leonardo;
Sannolo, Nicola;
Malorni, Antonio

Publication type:

Article

Molecular characterization of a highly heterogeneous mixture of glucosylceramides from a deep-water Mediterranean scleractinian coral Dendrophyllia cornigera.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2000, v. 14, n. 23, p. 2247, doi. 10.1002/1097-0231(20001215)14:23<2247::AID-RCM159>3.0.CO;2-6

By:

Pocsfalvi, Gabriella;
Malorni, Antonio;
Mancini, Ines;
Guella, Graziano;
Pietra, Francesco

Publication type:

Article

Structural analysis and quantitative evaluation of the modifications produced in human hemoglobin by methyl bromide using mass spectrometry and Edman degradation.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 1998, v. 12, n. 22, p. 1783, doi. 10.1002/(SICI)1097-0231(19981130)12:22<1783::AID-RCM386>3.0.CO;2-3

By:

Mamone, Gianfranco;
Malorni, Antonio;
Scaloni, Andrea;
Sannolo, Nicola;
Basile, Adriana;
Pòcsfalvi, Gabriella;
Ferranti, Pasquale

Publication type:

Article

Structural heterogeneity, post-translational modifications, and biological activities of SV-IV, a major protein secreted from the rat seminal vesicle epithelium.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 1997, v. 11, n. 9, p. 1007, doi. 10.1002/(SICI)1097-0231(19970615)11:9<1007::AID-RCM954>3.0.CO;2-O

By:

Ferranti, Pasquale;
Mamone, Gianfranco;
Malorni, Antonio;
Guardiola, John;
Stiuso, Paola;
Metafora, Salvatore

Publication type:

Article

Microheterogeneity Characterization of a Paracelsin Mixture from Trichoderma reesei Using High‐energy Collision‐induced Dissociation Tandem Mass Spectrometry.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 1997, v. 11, n. 8, p. 922, doi. 10.1002/(SICI)1097-0231(199705)11:8<922::AID-RCM927>3.0.CO;2-N

By:

Pócsfalvi, Gabriella;
Ritieni, Alberto;
Ferranti, Pasquale;
Randazzo, Giacomino;
Vékey, Károly;
Malorni, Antonio

Publication type:

Article

Microheterogeneity Characterization of a Paracelsin Mixture from Trichoderma reesei Using High-energy Collision-induced Dissociation Tandem Mass Spectrometry.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 1997, v. 11, n. 8, p. 922, doi. 10.1002/(SICI)1097-0231(199705)11:8<922::AID-RCM927>3.0.CO;2-N

By:

Pócsfalvi, Gabriella;
Ritieni, Alberto;
Ferranti, Pasquale;
Randazzo, Giacomino;
Vékey, Károly;
Malorni, Antonio

Publication type:

Article

Observation of Non-covalent Interactions Between Beauvericin and Oligonucleotides Using Electrospray Ionization Mass Spectrometry.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 1997, v. 11, n. 3, p. 265, doi. 10.1002/(SICI)1097-0231(19970215)11:3<265::AID-RCM848>3.0.CO;2-2

By:

Pócsfalvi, Gabriella;
Di Landa, Giuseppe;
Ferranti, Pasquale;
Ritieni, Alberto;
Randazzo, Giacomino;
Malorni, Antonio

Publication type:

Article

Structural characterization by mass spectrometry of hemoglobin adducts formed after in vitro exposure to methyl bromide.

Published in:

Carcinogenesis, 1996, v. 17, n. 12, p. 2661, doi. 10.1093/carcin/17.12.2661

By:

Ferranti, Pasquale;
Sannolo, Nicola;
Mamone, Gianfranco;
Fiume, Immacolata;
Carbone, Virginia;
Tornqvist, Margareta;
Bergman, Ake;
Malorni, Antonio

Publication type:

Article

MALDI-TOF mass spectrometry of a combinatorial peptide library: effect of matrix composition on signal suppression.

Published in:

Journal of Mass Spectrometry, 2005, v. 40, n. 12, p. 1590, doi. 10.1002/jms.937

By:

Schlosser, Gitta;
Pocsfalvi, Gabriella;
Huszár, Emőke;
Malorni, Antonio;
Hudecz, Ferenc

Publication type:

Article

Glycosylation site analysis of human alpha-1-acid glycoprotein (AGP) by capillary liquid chromatography-electrospray mass spectrometry.

Published in:

Journal of Mass Spectrometry, 2005, v. 40, n. 11, p. 1472, doi. 10.1002/jms.938

By:

Imre, Tímea;
Schlosser, Gitta;
Pocsfalvi, Gabriella;
Siciliano, Rosa;
Molnár-Szöllősi, Éva;
Kremmer, Tibor;
Malorni, Antonio;
Vékey, Károly

Publication type:

Article

Mass spectrometric identification of a candidate biomarker peptide from the in vitro interaction of epichlorohydrin with red blood cells.

Published in:

Journal of Mass Spectrometry, 2001, v. 36, n. 1, p. 47, doi. 10.1002/jms.103

By:

Miraglia, Nadia;
Pocsfalvi, Gabriella;
Ferranti, Pasquale;
Basile, Adriana;
Sannolo, Nicola;
Acampora, Antonio;
Soleo, Leonardo;
Palmieri, Ferdinando;
Caira, Simonetta;
De Giulio, Beatrice;
Malorni, Antonio

Publication type:

Article

Reliable sequence determination of ribosome- inactivating proteins by combining electrospray mass spectrometry and Edman degradation.

Published in:

Journal of Mass Spectrometry, 2001, v. 36, n. 1, p. 38, doi. 10.1002/jms.102

By:

Maro, Antimo Di;
Ferranti, Pasquale;
Mastronicola, Mariarosaria;
Polito, Letizia;
Bolognesi, Andrea;
Stirpe, Fiorenzo;
Malorni, Antonio;
Parente, Augusto

Publication type:

Article

Biomonitoring of human exposure to methyl bromide by isotope dilution mass spectrometry of peptide adducts.

Published in:

Journal of Mass Spectrometry, 1999, v. 34, n. 10, p. 1028, doi. 10.1002/(SICI)1096-9888(199910)34:10<1028::AID-JMS861>3.0.CO;2-H

By:

Sannolo, Nicola;
Mamone, Gianfranco;
Ferranti, Pasquale;
Basile, Adriana;
Malorni, Antonio

Publication type:

Article

Human α-fetoprotein produced from hep G2 cell line: Structure and heterogeneity of the oligosaccharide moiety.

Published in:

Journal of Mass Spectrometry, 1995, v. 30, n. 4, p. 632, doi. 10.1002/jms.1190300415

By:

Ferranti, Pasquale;
Pucci, Pietro;
Marino, Gennaro;
Fiume, Immacolata;
Terrana, Benedetto;
Ceccarini, Costante;
Malorni, Antonio

Publication type:

Article

Mass spectrometric analysis of combinatorial peptide libraries derived from the tandem repeat unit of MUC2 mucin.

Published in:

Journal of Peptide Science, 2003, v. 9, n. 6, p. 361, doi. 10.1002/psc.462

By:

Gitta Schlosser;
Zoltán Takáts;
Károly Vékey;
Gabriella Pócsfalvi;
Antonio Malorni;
Emöke Windberg;
Andrea Kiss;
Ferenc Hudecz

Publication type:

Article

Casein phosphoproteome: Identification of phosphoproteins by combined mass spectrometry and two-dimensional gel electrophoresis.

Published in:

Electrophoresis, 2003, v. 24, n. 16, p. 2824, doi. 10.1002/elps.200305545

By:

Gianfranco Mamone;
Simonetta Caira;
Giuseppina Garro;
Adalgisa Nicolai;
Pasquale Ferranti;
Gianluca Picariello;
Antonio Malorni;
Lina Chianese

Publication type:

Article

Determination of polychlorinated dibenzo-p-dioxins (PCDDs), polychlorinated dibenzo-p-furans (PCDFs) and polychlorinated biphenyls (PCBs) in buffalo milk and mozzarella cheese.

Published in:

European Food Research & Technology, 2006, v. 223, n. 1, p. 51

By:

Francesca Santelli;
Floriana Boscaino;
Domenico Cautela;
Domenico Castaldo;
Antonio Malorni

Publication type:

Article

Use of solid-phase microextraction coupled to gas chromatography–mass spectrometry for determination of urinary volatile organic compounds in autistic children compared with healthy controls.

Published in:

Analytical & Bioanalytical Chemistry, 2014, v. 406, n. 19, p. 4649, doi. 10.1007/s00216-014-7855-z

By:

Cozzolino, Rosaria;
De Magistris, Laura;
Saggese, Paola;
Stocchero, Matteo;
Martignetti, Antonella;
Di Stasio, Michele;
Malorni, Antonio;
Marotta, Rosa;
Boscaino, Floriana;
Malorni, Livia

Publication type:

Article