提取方式对十字花科蔬菜中异硫氰酸酯的 影响.Published in:Food Research & Development, 2022, v. 43, n. 8, p. 47, doi. 10.12161/j.issn.1005-6521.2022.08.006By:张尧;Makaza, Nyasha;吕城枝;孙娟;宋新杰;Nishanbaev, Sabir Z.;吴元锋;毛建卫Publication type:Article