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Volatile Profiles and DNA Barcodes of Myrtaceae Species with Occurrence in the Brazilian Amazon.
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- Chemistry & Biodiversity, 2024, v. 21, n. 7, p. 1, doi. 10.1002/cbdv.202400388
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- Article
Seasonal influence on the essential oil chemical composition of Hyptis crenata Pohl ex Benth.: a valuable plant from Marajó, Brazil.
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- Frontiers in Chemistry, 2024, p. 1, doi. 10.3389/fchem.2024.1397634
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- Article
Volatile Constituents of Some Myrtaceous Edible and Medicinal Fruits from the Brazilian Amazon.
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- Foods, 2024, v. 13, n. 10, p. 1490, doi. 10.3390/foods13101490
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- Article
Phenolic Monoterpenes Conversion of Conobea scoparioides Essential Oil by Hydrotalcite Synthesized from Blast-Furnace Slag.
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- Plants (2223-7747), 2024, v. 13, n. 9, p. 1199, doi. 10.3390/plants13091199
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- Article
Exploring the impact of seasonal variations on the chemical composition, antinociceptive, and anti-inflammatory properties of Pogostemon heyneanus Benth. essential oil.
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- Frontiers in Pharmacology, 2024, p. 1, doi. 10.3389/fphar.2024.1336878
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- Article
Phenolic Compounds and Antioxidant Properties of Puruí (Alibertia edulis , Rubiaceae), an Edible Dark Purple Fruit from the Brazilian Amazon.
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- Nutraceuticals (1661-3821), 2023, v. 3, n. 4, p. 529, doi. 10.3390/nutraceuticals3040038
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- Article
Seasonal Variation in Essential Oil Composition and Antioxidant Capacity of Aniba canelilla (Lauraceae): A Reliable Source of 1-Nitro-2-phenylethane.
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- Molecules, 2023, v. 28, n. 22, p. 7573, doi. 10.3390/molecules28227573
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- Article
Seasonal and Circadian Evaluation of the Essential Oil of Dizygostemon riparius (Plantaginaceae), a Wild Flavoring Herb from East Maranhão, Brazil.
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- Chemistry & Biodiversity, 2023, v. 20, n. 8, p. 1, doi. 10.1002/cbdv.202300864
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- Article
Seasonal Influence on Volatile Composition of Psidium friedrichsthalianum Leaves, Sampled in the Brazilian Amazon.
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- Horticulturae, 2023, v. 9, n. 7, p. 768, doi. 10.3390/horticulturae9070768
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- Article
Chemometrics of the Composition and Antioxidant Capacity of Hyptis crenata Essential Oils from Brazil.
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- Molecules, 2023, v. 28, n. 8, p. 3371, doi. 10.3390/molecules28083371
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- Article
Stability and Antioxidant Activity of Pouteria macrophylla Fruit Extract, a Natural Source of Gallic Acid.
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- Molecules, 2023, v. 28, n. 8, p. 3477, doi. 10.3390/molecules28083477
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- Article
Volatile Constituents from Catasetum (Orchidaceae) Species with Occurrence in the Brazilian Amazon.
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- Plants (2223-7747), 2023, v. 12, n. 4, p. 703, doi. 10.3390/plants12040703
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- Article
Variability in the Chemical Composition of Myrcia sylvatica (G. Mey) DC. Essential Oils Growing in the Brazilian Amazon.
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- Molecules, 2022, v. 27, n. 24, p. 8975, doi. 10.3390/molecules27248975
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- Article
Essential Oil Chemotypes and Genetic Variability of Cinnamomum verum Leaf Samples Commercialized and Cultivated in the Amazon.
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- Molecules, 2022, v. 27, n. 21, p. 7337, doi. 10.3390/molecules27217337
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- Article
The Volatile Profiles and DNA Barcodes of Lauraceae Species from the Ocotea Complex with Occurrence in the Brazilian Amazon.
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- Chemistry & Biodiversity, 2022, v. 19, n. 10, p. 1, doi. 10.1002/cbdv.202200337
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- Article
Phytochemical Analysis of the Fruit Pulp Extracts from Annona crassiflora Mart. and Evaluation of Their Antioxidant and Antiproliferative Activities.
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- Foods, 2022, v. 11, n. 14, p. 2079, doi. 10.3390/foods11142079
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- Article
Seasonal Variability of a Caryophyllane Chemotype Essential Oil of Eugenia patrisii Vahl Occurring in the Brazilian Amazon.
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- Molecules, 2022, v. 27, n. 8, p. N.PAG, doi. 10.3390/molecules27082417
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- Article
Chemical Composition and Variability of the Volatile Components of Myrciaria Species Growing in the Amazon Region.
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- Molecules, 2022, v. 27, n. 7, p. 2234, doi. 10.3390/molecules27072234
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- Article
Chemical Diversity and Therapeutic Effects of Essential Oils of Aniba Species from the Amazon: A Review.
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- Plants (2223-7747), 2021, v. 10, n. 9, p. 1854, doi. 10.3390/plants10091854
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- Article
Annonacin and Squamocin Contents of Pawpaw (Asimina triloba) and Marolo (Annona crassiflora) Fruits and Atemoya (A. squamosa × A. cherimola) Seeds.
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- 2021
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- Publication type:
- Letter
Essential Oil Composition and DNA Barcode and Identification of Aniba species (Lauraceae) Growing in the Amazon Region.
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- Molecules, 2021, v. 26, n. 7, p. 1914, doi. 10.3390/molecules26071914
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- Article
Monoterpenes and Sesquiterpenes of Essential Oils from Psidium Species and Their Biological Properties.
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- Molecules, 2021, v. 26, n. 4, p. 965, doi. 10.3390/molecules26040965
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- Article
Antioxidant and Cytotoxic Activities of Myrtaceae Essential Oils Rich in Terpenoids From Brazil.
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- Natural Product Communications, 2021, v. 16, n. 2, p. 1, doi. 10.1177/1934578X21996156
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- Article
Volatile concentrate from the neotropical moss Neckeropsis undulata (Hedw.) Reichardt, existing in the brazilian Amazon.
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- BMC Chemistry, 2021, v. 15, n. 1, p. 1, doi. 10.1186/s13065-021-00736-3
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- Article
Secondary Metabolic Profile as a Tool for Distinction and Characterization of Cultivars of Black Pepper (Piper nigrum L.) Cultivated in Pará State, Brazil.
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- International Journal of Molecular Sciences, 2021, v. 22, n. 2, p. 890, doi. 10.3390/ijms22020890
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- Article
Composition and Larvicidal Activity of the Oil of Dizygostemon riparius (Plantaginaceae), a New Aromatic Species Occurring in Maranhão, Brazil.
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- Chemistry & Biodiversity, 2020, v. 17, n. 11, p. 1, doi. 10.1002/cbdv.202000462
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- Article
Phenolic Compounds and Metals in Some Edible Annonaceae Fruits.
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- Biological Trace Element Research, 2020, v. 197, n. 2, p. 676, doi. 10.1007/s12011-019-02005-w
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- Article
Chemical composition and biological activities of two chemotype-oils from Cinnamomum verum J. Presl growing in North Brazil.
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- Journal of Food Science & Technology, 2020, v. 57, n. 9, p. 3176, doi. 10.1007/s13197-020-04288-7
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- Article
Essentials Oils from Brazilian Eugenia and Syzygium Species and Their Biological Activities.
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- Biomolecules (2218-273X), 2020, v. 10, n. 8, p. 1155, doi. 10.3390/biom10081155
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- Article
Aniba canelilla (Kunth) Mez (Lauraceae): A Review of Ethnobotany, Phytochemical, Antioxidant, Anti-Inflammatory, Cardiovascular, and Neurological Properties.
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- Frontiers in Pharmacology, 2020, v. 11, p. 1, doi. 10.3389/fphar.2020.00699
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- Article
Seasonal and Antioxidant Evaluation of Essential Oil from Eugenia uniflora L., Curzerene-Rich, Thermally Produced in Situ.
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- Biomolecules (2218-273X), 2020, v. 10, n. 2, p. 328, doi. 10.3390/biom10020328
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- Article
Effects of inoculation by arbuscular mycorrhizal fungi on the composition of the essential oil, plant growth, and lipoxygenase activity of Piper aduncum L.
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- AMB Express, 2019, v. 9, n. 1, p. 1, doi. 10.1186/s13568-019-0756-y
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- Article
Planting and seasonal and circadian evaluation of a thymol-type oil from Lippia thymoides Mart. & Schauer.
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- Chemistry Central Journal, 2018, v. 12, n. 1, p. 1, doi. 10.1186/s13065-018-0484-4
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- Article
Chemical variability in the essential oil of leaves of Araçá (<italic>Psidium guineense</italic> Sw.), with occurrence in the Amazon.
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- Chemistry Central Journal, 2018, v. 12, n. 1, p. 1, doi. 10.1186/s13065-018-0428-z
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- Article
Secondary Metabolic Profiles of Two Cultivars of Piper nigrum (Black Pepper) Resulting from Infection by Fusarium solani f. sp. piperis.
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- International Journal of Molecular Sciences, 2017, v. 18, n. 12, p. 2434, doi. 10.3390/ijms18122434
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- Article
Essential Oils from Neotropical Piper Species and Their Biological Activities.
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- International Journal of Molecular Sciences, 2017, v. 18, n. 12, p. 2571, doi. 10.3390/ijms18122571
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- Article
Chemical Diversity, Biological Activity, and Genetic Aspects of Three Ocotea Species from the Amazon.
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- International Journal of Molecular Sciences, 2017, v. 18, n. 5, p. 1081, doi. 10.3390/ijms18051081
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- Article
Tyrosinase inhibitory activity, molecular docking studies and antioxidant potential of chemotypes of Lippia origanoides (Verbenaceae) essential oils.
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- PLoS ONE, 2017, v. 12, n. 5, p. 1, doi. 10.1371/journal.pone.0175598
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- Article
Composition and cytotoxic and antioxidant activities of the oil of Piper aequale Vahl.
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- Lipids in Health & Disease, 2016, v. 15, p. 1, doi. 10.1186/s12944-016-0347-8
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- Article
Variability in Essential Oil Composition of Croton Species with Occurrence in the Eastern Brazilian Amazon.
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- Records of Natural Products, 2016, v. 10, n. 3, p. 380
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- Article
Antibacterial action against food-borne microorganisms and antioxidant activity of carvacrol-rich oil from Lippia origanoides Kunth.
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- Lipids in Health & Disease, 2015, v. 14, p. 1, doi. 10.1186/s12944-015-0146-7
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- Article
Antinociceptive Activity and Toxicity Evaluation of the Fatty Oil from Plukenetia polyadenia Mull. Arg. (Euphorbiaceae).
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- Molecules, 2015, v. 20, n. 5, p. 7925, doi. 10.3390/molecules20057925
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- Article
Chemical composition, antitumor activity, and toxicity of essential oil from the leaves of Lippia microphylla.
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- Zeitschrift für Naturforschung. Section C: A Journal of Biosciences, 2015, v. 70, n. 5/6, p. 129, doi. 10.1515/znc-2014-4138
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- Publication type:
- Article
Antimicrobial and Seasonal Evaluation of the Carvacrol-Chemotype Oil from Lippia origanoides Kunth.
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- Molecules, 2015, v. 20, n. 2, p. 1860, doi. 10.3390/molecules20021860
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- Article
Antibacterial activity of the Piper aduncum oil and dillapiole, its main constituent, against multidrug-resistant strains.
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- Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas, 2014, v. 13, n. 6, p. 517
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- Article
Antifungal Activity and Computational Study of Constituents from Piper divaricatum Essential Oil against Fusarium Infection in Black Pepper.
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- Molecules, 2014, v. 19, n. 11, p. 17926, doi. 10.3390/molecules191117926
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- Article
Linalool from Rosewood ( Aniba rosaeodora Ducke) Oil Inhibits Adenylate Cyclase in the Retina, Contributing to Understanding its Biological Activity.
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- Phytotherapy Research, 2012, v. 26, n. 1, p. 73, doi. 10.1002/ptr.3518
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- Article
Variability in Essential-Oil Composition of Piper marginatum sensu lato.
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- Chemistry & Biodiversity, 2008, v. 5, n. 1, p. 197, doi. 10.1002/cbdv.200890011
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- Article
The essential oil of Pectis elongata Kunth occurring in north Brazil.
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- Flavour & Fragrance Journal, 2005, v. 20, n. 5, p. 462, doi. 10.1002/ffj.1546
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- Article
Essential oil composition of Scleria hirtella Swartz (Cyperaceae).
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- Flavour & Fragrance Journal, 2005, v. 20, n. 5, p. 472, doi. 10.1002/ffj.1593
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- Article