Works by Mahouachi, Mokhtar

Results: 19

Substitution of soyabean meal by faba bean improves body weight, sperm production and testosterone concentration in mature Queue Fine de l’Ouest rams.

Published in:

Tropical Animal Health & Production, 2023, v. 55, n. 3, p. 1, doi. 10.1007/s11250-023-03619-y

By:

Ben Said, Samia;
Gmati, Rima;
Aroua, Mohamed;
Lassoued, Narjess;
Rekik, Mourad;
Mahouachi, Mokhtar

Publication type:

Article

Effects of Rosmarinus officinalis L. as essential oils or in form of leaves supplementation on goat's production and metabolic statute.

Published in:

Tropical Animal Health & Production, 2015, v. 47, n. 2, p. 451, doi. 10.1007/s11250-014-0721-3

By:

Smeti, Samir;
Hajji, Hadhami;
Bouzid, Kahena;
Abdelmoula, Jaouida;
Muñoz, Fernando;
Mahouachi, Mokhtar;
Atti, Naziha

Publication type:

Article

The effects of diet, slaughter weight and docking on growth, carcass composition and meat quality of fat-tailed Barbarine lambs. A review.

Published in:

Tropical Animal Health & Production, 2011, v. 43, n. 7, p. 1371, doi. 10.1007/s11250-011-9865-6

By:

Atti, Naziha;
Mahouachi, Mokhtar

Publication type:

Article

Oral supplementation with Scabiosa artropurperea L. aqueous extract improves the in vivo sexual behaviour, sperm quality and androgen level in rams.

Published in:

Reproduction in Domestic Animals, 2024, v. 59, n. 5, p. 1, doi. 10.1111/rda.14569

By:

Niama, Wijden;
Saïd, Samia Ben;
Aroua, Mohamed;
Amiri, Sihem;
Chograni, Hnia;
Ramé, Christelle;
Bouzid, Kahena;
Bartakiz, Ahlem;
Froment, Pascal;
Dupont, Joelle;
Mahouachi, Mokhtar

Publication type:

Article

The Use of Horse and Donkey Meat to Enhance the Quality of the Traditional Meat Product (Kaddid): Analysis of Physico-Chemical Traits.

Published in:

Foods, 2024, v. 13, n. 18, p. 2974, doi. 10.3390/foods13182974

By:

Aroua, Mohamed;
Fehri, Nour Elhouda;
Ben Said, Samia;
Quattrone, Alda;
Agradi, Stella;
Brecchia, Gabriele;
Balzaretti, Claudia Maria;
Mahouachi, Mokhtar;
Castrica, Marta

Publication type:

Article

Comparative Study of Carcass Characteristics and Meat Quality of Local Mediterranean Donkey Breeds.

Published in:

Foods, 2024, v. 13, n. 6, p. 1, doi. 10.3390/foods13060942

By:

Aroua, Mohamed;
Koubaier, Hayet Haj;
Rekik, Chaima;
Fatica, Antonella;
Said, Samia Ben;
Malek, Atef;
Mahouachi, Mokhtar;
Salimei, Elisabetta

Publication type:

Article

EFFECT OF PARTIAL OR TOTAL SUBSTITUTION OF OAT HAY BY ROSEMARY (ROSMARINUS OFFICINALIS L.) RESIDUES ON GROWTH, DIGESTIBILITY AND NITROGEN RETENTION IN GROWING QUEUE FINE DE L'OUEST LAMBS.

Published in:

Macedonian Journal of Animal Science, 2017, v. 7, n. 1/2, p. 51, doi. 10.54865/mjas1771-2051y

By:

Yathreb, Yagoubi;
Mokhtar, Mahouachi;
Ilyes, Mekki;
Samir, Smeti;
Hadhami, Hajji;
Naziha, Atti

Publication type:

Article

Chemical, Physicochemical, Microbiological, Bioactive, and Sensory Characteristics of Cow and Donkey Milk Kefir during Storage.

Published in:

Beverages, 2023, v. 9, n. 1, p. 2, doi. 10.3390/beverages9010002

By:

Aroua, Mohamed;
Ben Haj Koubaier, Hayet;
Bouacida, Saoussen;
Ben Saïd, Samia;
Mahouachi, Mokhtar;
Salimei, Elisabetta

Publication type:

Article

Is it possible to increase goat meat production under Mediterranean forest conditions using small amounts of concentrate without deterioration of its quality?

Published in:

Animal Science Papers & Reports, 2022, v. 40, n. 3, p. 335

By:

Slimeni, Olfa;
Hajji, Hadhami;
Mekki, Ilyes;
Smeti, Samir;
Mahouachi, Mokhtar;
Saidani, Faïcel;
Atti, Naziha

Publication type:

Article

Effects of Rosmarinus officinalis L. essential oils supplementation on digestion, colostrum production of dairy ewes and lamb mortality and growth.

Published in:

Animal Science Journal, 2015, v. 86, n. 7, p. 1, doi. 10.1111/asj.12352

By:

Smeti, Samir;
Joy, Margalida;
Hajji, Hadhami;
Alabart, José Luis;
Muñoz, Fernando;
Mahouachi, Mokhtar;
Atti, Naziha

Publication type:

Article

Preserving Mediterranean Donkeys: A Study on Milk Production and Nutritional Benefits.

Published in:

Animals (2076-2615), 2024, v. 14, n. 24, p. 3713, doi. 10.3390/ani14243713

By:

Aroua, Mohamed;
Fatica, Antonella;
Ben Said, Samia;
Mahouachi, Mokhtar;
Salimei, Elisabetta

Publication type:

Article

Impact of Body Reserves Dynamic on Productivity and Reproductive Performance in Fat-Tail and Thin-Tail Sheep Breeds over Contrasting Production Cycles.

Published in:

Animals (2076-2615), 2024, v. 14, n. 6, p. 891, doi. 10.3390/ani14060891

By:

Yagoubi, Yathreb;
Smeti, Samir;
Mahouachi, Mokhtar;
Nasraoui, Massara;
Ben Saïd, Samia;
Mohamed-Brahmi, Aziza;
Atti, Naziha

Publication type:

Article

Analysis of Management Practices and Breeders' Perceptions of Climate Change's Impact to Enhance the Resilience of Sheep Production Systems: A Case Study in the Tunisian Semi-Arid Zone.

Published in:

Animals (2076-2615), 2024, v. 14, n. 6, p. 885, doi. 10.3390/ani14060885

By:

Mohamed-Brahmi, Aziza;
Ameur, Mehrez;
Mekki, Ilyes;
Tenza-Peral, Alicia;
Nasraoui, Masarra;
Yagoubi, Yathreb;
Smeti, Samir;
Ben Saïd, Samia;
Atti, Naziha;
Lobón, Sandra;
Mahouachi, Mokhtar

Publication type:

Article

Effects of Using Rosemary Residues as a Cereal Substitute in Concentrate on Vitamin E, Antioxidant Activity, Color, Lipid Oxidation, and Fatty Acid Profile of Barbarine Lamb Meat.

Published in:

Animals (2076-2615), 2021, v. 11, n. 7, p. 2100, doi. 10.3390/ani11072100

By:

Smeti, Samir;
Yagoubi, Yathreb;
Srihi, Houssemeddine;
Lobón, Sandra;
Bertolín, Juan Ramón;
Mahouachi, Mokhtar;
Joy, Margalida;
Atti, Naziha

Publication type:

Article

Carcass Traits and Meat Quality of Fat-Tailed Lambs Fed Rosemary Residues as a Part of Concentrate.

Published in:

Animals (2076-2615), 2021, v. 11, n. 3, p. 655, doi. 10.3390/ani11030655

By:

Yagoubi, Yathreb;
Smeti, Samir;
Ben Saïd, Samia;
Srihi, Houssem;
Mekki, Ilyes;
Mahouachi, Mokhtar;
Atti, Naziha

Publication type:

Article

Vulnerability assessments in dairy cattle farms based on individual sensitivity to heat stress.

Published in:

International Journal of Biometeorology, 2022, v. 66, n. 7, p. 1403, doi. 10.1007/s00484-022-02285-3

By:

Amamou, Hajer;
Mahouachi, Mokhtar;
Dale, Laura Monica;
Beckers, Yves;
Hammami, Hedi

Publication type:

Article

Effects of green oak acorn (Quercus ilex) intake on nutrient digestibility, lamb growth, and carcass and non-carcass characteristics.

Published in:

Archives Animal Breeding / Archiv Tierzucht, 2022, v. 65, n. 1, p. 113, doi. 10.5194/aab-65-113-2022

By:

Mekki, Ilyes;
Smeti, Samir;
Hajji, Hadhami;
Mahouachi, Mokhtar;
Atti, Naziha

Publication type:

Article

Fatty acid profile of muscles and adipose tissues of fat-tail Barbarine lambs as affected by rosemary residue intake.

Published in:

Archives Animal Breeding / Archiv Tierzucht, 2020, v. 63, n. 2, p. 431, doi. 10.5194/aab-63-431-2020

By:

Yagoubi, Yathreb;
Smeti, Samir;
Mekki, Ilyes;
Bertolín, Juan Ramón;
Ripoll, Guillermo;
Joy, Margalida;
Mahouachi, Mokhtar;
Atti, Naziha

Publication type:

Article

Effect of Saccharomyces cerevisiae Supplementation on Reproductive Performance and Ruminal Digestibility of Queue Fine de l'Ouest Adult Rams Fed a Wheat Straw-Based Diet.

Published in:

Agriculture; Basel, 2022, v. 12, n. 8, p. N.PAG, doi. 10.3390/agriculture12081268

By:

Ben Saïd, Samia;
Jabri, Jihene;
Amiri, Sihem;
Aroua, Mohamed;
Najjar, Amel;
Khaldi, Sana;
Maalaoui, Zied;
Kammoun, Mohamed;
Mahouachi, Mokhtar

Publication type:

Article