Found: 19
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Science evolves but outdated testing and static risk management in the US delay protection to human health.
- Published in:
- Frontiers in Toxicology, 2024, p. 01, doi. 10.3389/ftox.2024.1444024
- By:
- Publication type:
- Article
Out of balance: conflicts of interest persist in food chemicals determined to be generally recognized as safe.
- Published in:
- Environmental Health: A Global Access Science Source, 2023, v. 22, n. 1, p. 1, doi. 10.1186/s12940-023-01004-8
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- Publication type:
- Article
Advancing the science on chemical classes.
- Published in:
- Environmental Health: A Global Access Science Source, 2023, v. 21, n. 1, p. 1, doi. 10.1186/s12940-022-00919-y
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- Publication type:
- Article
Role of epidemiology in risk assessment: a case study of five ortho-phthalates.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Impacts of food contact chemicals on human health: a consensus statement.
- Published in:
- 2020
- By:
- Publication type:
- journal article
We are what we eat: Regulatory gaps in the United States that put our health at risk.
- Published in:
- PLoS Biology, 2017, v. 15, n. 12, p. 1, doi. 10.1371/journal.pbio.2003578
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- Publication type:
- Article
Letter to the Editor: Overgeneralization by Mesnage et al. Regarding Bisphenol A Alternatives.
- Published in:
- 2017
- By:
- Publication type:
- Letter to the Editor
Scientific Challenges in the Risk Assessment of Food Contact Materials.
- Published in:
- Environmental Health Perspectives, 2017, v. 125, n. 9, p. 1, doi. 10.1289/EHP644
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- Publication type:
- Article
Conflicts of Interest in Approvals of Food Additives.
- Published in:
- JAMA Internal Medicine, 2014, v. 174, n. 2, p. 299, doi. 10.1001/jamainternmed.2013.12720
- By:
- Publication type:
- Article
Conflicts of interest in approvals of food additives-reply.
- Published in:
- 2014
- By:
- Publication type:
- Journal Article
Conflicts of interest in approvals of additives to food determined to be generally recognized as safe: out of balance.
- Published in:
- 2013
- By:
- Publication type:
- Journal Article
Conflicts of Interest in Approvals of Additives to Food Determined to Be Generally Recognized as Safe Out of Balance.
- Published in:
- JAMA Internal Medicine, 2013, v. 173, n. 22, p. 2032, doi. 10.1001/jamainternmed.2013.10559
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- Publication type:
- Article
Looking Back to Look Forward: A Review of FDA's Food Additives Safety Assessment and Recommendations for Modernizing its Program.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2013, v. 12, n. 4, p. 439, doi. 10.1111/1541-4337.12020
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- Publication type:
- Article
Perspectives on How FDA Assesses Exposure to Food Additives When Evaluating Their Safety: Workshop Proceedings.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2013, v. 12, n. 1, p. 90, doi. 10.1111/j.1541-4337.2012.00216.x
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- Publication type:
- Article
Enhancing FDA's Evaluation of Science to Ensure Chemicals Added to Human Food Are Safe: Workshop Proceedings.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2011, v. 10, n. 6, p. 321, doi. 10.1111/j.1541-4337.2011.00165.x
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- Publication type:
- Article
Navigating the U.S. Food Additive Regulatory Program.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2011, v. 10, n. 6, p. 342, doi. 10.1111/j.1541-4337.2011.00166.x
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- Publication type:
- Article
The microenvironment determines the breastcancer cells' phenotype: organization of MCF7 cellsin 3D cultures.
- Published in:
- BMC Cancer, 2010, v. 10, p. 263, doi. 10.1186/1471-2407-10-263
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- Publication type:
- Article
Does Breast Cancer Start in the Womb?
- Published in:
- Basic & Clinical Pharmacology & Toxicology, 2008, v. 102, n. 2, p. 125, doi. 10.1111/j.1742-7843.2007.00165.x
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- Publication type:
- Article
Lack of c-kit receptor promotes mammary tumors in N-nitrosomethylurea-treated Ws/Ws rats.
- Published in:
- Cancer Cell International, 2008, v. 8, p. 1, doi. 10.1186/1475-2867-8-5
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- Publication type:
- Article