Works by Maddock, R. J.

Results: 18

National Beef Quality Audit -- 2016: Survey of carcass characteristics through instrument grading assessments.

Published in:

Journal of Animal Science, 2017, v. 95, n. 7, p. 3003, doi. 10.2527/jas.2017.1544

By:

Boykin, C. A.;
Eastwood, L. C.;
Harris, M. K.;
Hale, D. S.;
Kerth, C. R.;
Griffin, D. B.;
Arnold, A. N.;
Savell, J. W.;
Hasty, J. D.;
Belk, K. E.;
Woerner, D. R.;
Delmore Jr., R. J.;
Martin, J. N.;
VanOverbeke, D. L.;
Mafi, G. G.;
Pfeiffer, M. M.;
Lawrence, T. E.;
McEvers, T. J.;
Schmidt, T. B.;
Maddock, R. J.

Publication type:

Article

National Beef Quality Audit--2016: In-plant survey of carcass characteristics related to quality, quantity, and value of fed steers and heifers.

Published in:

Journal of Animal Science, 2017, v. 95, n. 7, p. 2993, doi. 10.2527/jas.2017.1543

By:

Boykin, C. A.;
Eastwood, L. C.;
Harris, M. K.;
Hale, D. S.;
Kerth, C. R.;
Griffin, D. B.;
Arnold, A. N.;
Savell, J. W.;
Hasty, J. D.;
Belk, K. E.;
Woerner, D. R.;
Delmore Jr., R. J.;
Martin, J. N.;
VanOverbeke, D. L.;
Mafi, G. G.;
Pfeiffer, M. M.;
Lawrence, T. E.;
McEvers, T. J.;
Schmidt, T. B.;
Maddock, R. J.

Publication type:

Article

Effects of whole or rolled corn and 20 or 40% grass hay levels on finishing performance of yearling steers.

Published in:

Journal of Animal Science, 2016, v. 94, p. 161, doi. 10.2527/msasas2016-343

By:

Engel, C. L.;
Taylor, A.;
Schauer, C. S.;
Maddock, R. J.;
Olson, K. C.

Publication type:

Article

Survey of transportation procedures, management practices, and health assessment related to quality, quantity, and value for market beef and dairy cows and bulls.

Published in:

Journal of Animal Science, 2013, v. 91, n. 10, p. 5026, doi. 10.2527/jas.2013-6283

By:

Nicholson, J. D. W.;
Nicholson, K. L.;
Frenzel, L. L.;
Maddock, R. J.;
Delmore Jr., R. J.;
Lawrence, T. E.;
Henning, W. R.;
Pringle, T. D.;
Johnson, D. D.;
Paschal, J. C.;
Gill, R. J.;
Cleere, J. J.;
Carpenter, B. B.;
Machen, R. V.;
Banta, J. P.;
Haie, D. S.;
Griffin, D. B.;
Savell, J. W.

Publication type:

Article

National Beef Tenderness Survey-2010: Warner-Bratzler shear force values and sensory panel ratings for beef steaks from United States retail and food service establishments.

Published in:

Journal of Animal Science, 2013, v. 91, n. 2, p. 1005, doi. 10.2527/jas.2012-5785

By:

Guelker, M. R.;
Haneklaus, A. N.;
Brooks, J. C.;
Carr, C. C.;
Delmore Jr., R. J.;
Griffin, D. B.;
Hale, D. S.;
Harris, K. B.;
Mafi, G. G.;
Johnson, D. D.;
Lorenzen, C. L.;
Maddock, R. J.;
Martin, J. N.;
Miller, R. K.;
Raines, C. R.;
VanOverbeke, D. L.;
Vedral, L. L.;
Wasser, B. E.;
Savell, J. W.

Publication type:

Article

Influence of feeding various quantities of wet and dry distillers grains to finishing steers on carcass characteristics, meat quality, retail-case life of ground beef, and fatty acid profile of longissimus muscle.

Published in:

Journal of Animal Science, 2010, v. 88, n. 10, p. 3399, doi. 10.2527/jas.2009-2708

By:

Koger, T. J.;
Wulf, D. M.;
Weaver, A. D.;
Wright, C. L.;
Tjardes, K. E.;
Mateo, K. S.;
Engle, T. E.;
Maddock, R. J.;
Smart, A. J.

Publication type:

Article

Effects of distillers dried grains with solubles on growing and finishing steer intake, performance, carcass characteristics, and steak color and sensory attributes.

Published in:

Journal of Animal Science, 2009, v. 87, n. 12, p. 4118, doi. 10.2527/jas.2009-2149

By:

Leupp, J. L.;
Lardy, G. P.;
Bauer, M. L.;
Karges, K. K.;
Gibson, M. L.;
Caton, J. S.;
Maddock, R. J.

Publication type:

Article

Growing rate of gain on subsequent feedlot performance, meat, and carcass quality of beef steers.

Published in:

Journal of Animal Science, 2009, v. 87, n. 11, p. 3791, doi. 10.2527/jas.2009-1853

By:

Loken, B. A.;
Maddock, R. J.;
Stamm, M. M.;
Schauer, C. S.;
Rush, I.;
Quinn, S.;
Lardy, G. P.

Publication type:

Article

The influence of dietary field peas (Pisum sativum L.) on pig performance, carcass quality, and the palatability of pork<sup>1,2</sup>.

Published in:

Journal of Animal Science, 2006, v. 84, n. 11, p. 3110, doi. 10.2527/jas.2005-744

By:

Stein, H. H;
Everts, A. K. R.;
Sweeter, K. K.;
Peters, D. N.;
Maddock, R. J.;
Wuif, D. M.;
Pedersen, C.

Publication type:

Article

Field pea inclusion in high grain diets for beef heifers improves beef tenderness without altering performance.

Published in:

Journal of Animal Science, 2006, v. 84, p. 36

By:

Carlin, K. R. Maddock;
Lardy, G. P.;
Maddock, R. J.;
Ilse, B.;
Anderson, V. L.

Publication type:

Article

Effect of processing flax in beef feedlot diets on performance, carcass characteristics, and trained sensory panel ratings.

Published in:

Journal of Animal Science, 2006, v. 84, n. 6, p. 1544, doi. 10.2527/2006.8461544x

By:

Maddock, T. D.;
Bauer, M. L.;
Koch, K. B.;
Anderson, V. L.;
Maddock, R. J.;
Barceló-Coblijn, G.;
Murphy, E. J.;
Lardy, G. P.

Publication type:

Article

Intramuscular tenderness variation within four muscles of the beef chuck.

Published in:

2005

By:

Searls, G. A.;
Maddock, R. J.;
Wulf, D. M.

Publication type:

Interview

Evaluating consumer acceptability and willingness to pay for various beef chuck muscles.

Published in:

Journal of Animal Science, 2005, v. 83, n. 11, p. 2605, doi. 10.2527/2005.83112605x

By:

Kukowski, A. C.;
Maddock, R. J.;
Wulf, D. M.;
Fausti, S. W.;
Taylor, G. L.

Publication type:

Article

Determining the optimum beef longissimus muscle size for retail consumers.

Published in:

Journal of Animal Science, 2005, v. 83, n. 11, p. 2598, doi. 10.2527/2005.83112598x

By:

Sweeter, K. K.;
Wulf, D. M.;
Maddock, R. J.

Publication type:

Article

TlpC, a novel chemotaxis protein in Rhodobacter sphaeroides , localizes to a discrete region in the cytoplasm.

Published in:

Molecular Microbiology, 2002, v. 46, n. 5, p. 1211, doi. 10.1046/j.1365-2958.2002.03252.x

By:

Wadhams, G. H.;
Martin, A. C.;
Porter, S. L.;
Maddock, J. R.;
Mantotta, J. C.;
King, H. M.;
Armitage, J. P.

Publication type:

Article

Alanine scan mutagenesis of the switch I domain of the Caulobacter crescentus CgtA protein reveals critical amino acids required for in vivo function.

Published in:

Molecular Microbiology, 2001, v. 39, n. 4, p. 924, doi. 10.1046/j.1365-2958.2001.02285.x

By:

Lin, B.;
Skidmore, J. M.;
Bhatt, A.;
Pfeffer, S. M.;
Pawloski, L.;
Maddock, J. R.

Publication type:

Article

Elevated brain lactate responses to neural activation in panic disorder: a dynamic 1H-MRS study.

Published in:

Molecular Psychiatry, 2009, v. 14, n. 5, p. 537, doi. 10.1038/sj.mp.4002137

By:

Maddock, R. J.;
Buonocore, M. H.;
Copeland, L. E.;
Richards, A. L.

Publication type:

Article

Acids in the brain: a factor in panic?

Published in:

Journal of Psychopharmacology, 2010, v. 24, n. 5, p. 639, doi. 10.1177/0269881109104847

By:

Esquivel, G.;
Schruers, K. R.;
Maddock, R. J.;
Colasanti, A.;
Griez, E. J.

Publication type:

Article