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Milk Fat Globule Membrane Is Associated with Lower Blood Lipid Levels in Adults: A Meta-Analysis of Randomized Controlled Trials.
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- Foods, 2024, v. 13, n. 17, p. 2725, doi. 10.3390/foods13172725
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- Article
Phenotypic population screen identifies a new mutation in bovine DGAT1 responsible for unsaturated milk fat.
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- Scientific Reports, 2015, p. 8484, doi. 10.1038/srep08484
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- Article
In Vitro and In Vivo Anti-inflammatory Activity of Bovine Milkfat Globule (MFGM)-derived Complex Lipid Fractions.
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- Nutrients, 2020, v. 12, n. 7, p. 2089, doi. 10.3390/nu12072089
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- Article
Bovine dairy complex lipids improve in vitro measures of small intestinal epithelial barrier integrity.
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- PLoS ONE, 2018, v. 13, n. 1, p. 1, doi. 10.1371/journal.pone.0190839
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- Article
Qualitative and Quantitative Study of Glycosphingolipids in Human Milk and Bovine Milk Using High Performance Liquid Chromatography–Data-Dependent Acquisition–Mass Spectrometry.
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- Molecules, 2020, v. 25, n. 17, p. 4024, doi. 10.3390/molecules25174024
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- Article
A Study of Milk Composition and Coagulation Properties of Holstein-Friesian, Jersey, and Their Cross Milked Once or Twice a Day.
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- Dairy, 2023, v. 4, n. 1, p. 167, doi. 10.3390/dairy4010012
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- Article
Effect of Breed on the Fatty Acid Composition of Milk from Dairy Cows Milked Once and Twice a Day in Different Stages of Lactation.
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- Dairy, 2022, v. 3, n. 3, p. 608, doi. 10.3390/dairy3030043
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- Article
Fatty Acid Composition of Dairy Milk: A Case Study Comparing Once- and Twice-a-Day Milking of Pasture-Fed Cows at Different Stages of Lactation.
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- Dairy, 2022, v. 3, n. 1, p. 174, doi. 10.3390/dairy3010014
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- Article
Association of Single Nucleotide Polymorphism in the DGAT1 Gene with the Fatty Acid Composition of Cows Milked Once and Twice a Day.
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- Genes, 2023, v. 14, n. 3, p. 767, doi. 10.3390/genes14030767
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- Article
Bovine milk fat enriched in conjugated linoleic and vaccenic acids attenuates allergic dermatitis in mice.
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- Clinical & Experimental Allergy, 2011, v. 41, n. 5, p. 729, doi. 10.1111/j.1365-2222.2011.03723.x
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- Article
Lactational changes in concentration and distribution of ganglioside molecular species in human breast milk from Chinese mothers.
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- Lipids, 2015, v. 50, n. 11, p. 1145, doi. 10.1007/s11745-015-4073-1
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- Article
Non-Isothermal Crystallization of Bovine Milk Fat.
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- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 9, p. 871, doi. 10.1007/s11746-007-1105-x
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- Article
Dietary supplementation with bovine-derived milk fat globule membrane lipids promotes neuromuscular development in growing rats.
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- Nutrition & Metabolism, 2017, v. 14, p. 1, doi. 10.1186/s12986-017-0161-y
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- Article
Influence of Casein and Milk Phospholipid Emulsifiers on the Digestion and Self-Assembled Structures of Milk Lipids.
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- Colloids & Interfaces, 2023, v. 7, n. 3, p. 56, doi. 10.3390/colloids7030056
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- Article
Impacts of Formula Supplemented with Milk Fat Globule Membrane on the Neurolipidome of Brain Regions of Piglets.
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- Metabolites (2218-1989), 2022, v. 12, n. 8, p. 689, doi. 10.3390/metabo12080689
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- Article
Mutation in Bovine β-Carotene Oxygenase 2 Affects Milk Color.
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- Genetics, 2009, v. 182, n. 3, p. 923, doi. 10.1534/genetics.109.101741
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- Article
Effect of moderate changes in dietary fatty acid profile on postprandial lipaemia, haemostatic and related CVD risk factors in healthy men.
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- European Journal of Clinical Nutrition, 2004, v. 58, n. 5, p. 819, doi. 10.1038/sj.ejcn.1601882
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- Article