Works matching AU Ma, Chunmin

Results: 20

Studies on the Increasing Saltiness and Antioxidant Effects of Peanut Protein Maillard Reaction Products.

Published in:

Antioxidants, 2024, v. 13, n. 6, p. 665, doi. 10.3390/antiox13060665

By:

Xing, Wenjing;
Ma, Chunmin;
Yu, Yang;
Chen, Fenglian;
Yang, Chunhua;
Zhang, Na

Publication type:

Article

Correction to: c-Src confers resistance to mitotic stress through inhibition of DMAP1/Bub3 complex formation in pancreatic cancer.

Published in:

2019

By:

Li, Jingjie;
Hu, Bin;
Wang, Ting;
Huang, Wenhua;
Ma, Chunmin;
Zhao, Qin;
Zhuo, Lingang;
Zhang, Tao;
Jiang, Yuhui

Publication type:

Correction Notice

Upregulation of ZNF148 in SDHB‐deficient gastrointestinal stromal tumor potentiates Forkhead box M1‐mediated transcription and promotes tumor cell invasion.

Published in:

Cancer Science, 2020, v. 111, n. 4, p. 1266, doi. 10.1111/cas.14348

By:

Gao, Xiaodong;
Ma, Chunmin;
Sun, Xiangwei;
Zhao, Qin;
Fang, Yong;
Jiang, Yuhui;
Shen, Kuntang;
Shen, Xian

Publication type:

Article

Isolation and Optimal Fermentation Conditions of Bacillus licheniformis SFD-Y5 for a New Douchi Fibrinolytic Enzyme Producer.

Published in:

Fermentation (Basel), 2023, v. 9, n. 7, p. 668, doi. 10.3390/fermentation9070668

By:

Yao, Mingjing;
Ma, Chunmin;
Bian, Xin;
Yang, Yang;
Xu, Yue;
Wu, Qiaoyan;
Xu, Xinyu;
Li, Lulu;
Zhang, Na;
Tian, Yanjun

Publication type:

Article

The potassium channel GhAKT2bD is regulated by CBL–CIPK calcium signalling complexes and facilitates K<sup>+</sup> allocation in cotton.

Published in:

FEBS Letters, 2022, v. 596, n. 15, p. 1904, doi. 10.1002/1873-3468.14377

By:

Zhang, Rui;
Dong, Qiuyan;
Zhao, Panpan;
Eickelkamp, Anna;
Ma, Chunmin;
He, Gefeng;
Li, Fangjun;
Wallrad, Lukas;
Becker, Tobias;
Li, Zhaohu;
Kudla, Jörg;
Tian, Xiaoli

Publication type:

Article

Production, purification, and functional properties of microbial fibrinolytic enzymes produced by microorganism obtained from soy-based fermented foods: developments and challenges.

Published in:

Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 12, p. 3725, doi. 10.1080/10408398.2022.2134980

By:

Mingjing Yao;
Yang Yang;
Jing Fan;
Chunmin Ma;
Xiaofei Liu;
Yan Wang;
Bing Wang;
Zhihui Sun;
McClements, David Julian;
Jiaxiang Zhang;
Liping Liu;
Guanghua Xia;
Na Zhanga

Publication type:

Article

Effect of Germination on Mineral Content Changes in Brown Rice (Oryza sativa L.).

Published in:

Biological Trace Element Research, 2025, v. 203, n. 1, p. 535, doi. 10.1007/s12011-024-04147-y

By:

Li, Xiang;
Ma, Chunmin;
Bian, Xin;
Fu, Yu;
Zhang, Guang;
Liu, Xiaofei;
Zhang, Na

Publication type:

Article

The Role and Mechanism of Probiotics Supplementation in Blood Glucose Regulation: A Review.

Published in:

Foods, 2024, v. 13, n. 17, p. 2719, doi. 10.3390/foods13172719

By:

Shen, Xinyu;
Ma, Chunmin;
Yang, Yang;
Liu, Xiaofei;
Wang, Bing;
Wang, Yan;
Zhang, Guang;
Bian, Xin;
Zhang, Na

Publication type:

Article

Effects of Extrusion Technology on Physicochemical Properties and Microstructure of Rice Starch Added with Soy Protein Isolate and Whey Protein Isolate.

Published in:

Foods, 2024, v. 13, n. 5, p. 764, doi. 10.3390/foods13050764

By:

Liu, Xiaofei;
Zhao, Xiangxiang;
Ma, Chunmin;
Wu, Ming;
Fan, Qiqi;
Fu, Yu;
Zhang, Guang;
Bian, Xin;
Zhang, Na

Publication type:

Article

Pasting, Texture and Cooking Characteristics of Whole Grain Extruded Rice With Selenium and Zinc.

Published in:

Journal of Food Process Engineering, 2025, v. 48, n. 6, p. 1, doi. 10.1111/jfpe.70103

By:

Wang, Rui;
Liu, Chang;
Ma, Chunmin;
Zhang, Guang;
Yang, Chunyu;
Zhang, Na;
Liu, Xiaofei

Publication type:

Article

GFAT1-linked TAB1 glutamylation sustains p38 MAPK activation and promotes lung cancer cell survival under glucose starvation.

Published in:

Cell Discovery, 2022, v. 8, n. 1, p. 1, doi. 10.1038/s41421-022-00423-0

By:

Wei, Shupei;
Zhao, Qin;
Zheng, Ke;
Liu, Peiying;
Sha, Nannan;
Li, Yingzi;
Ma, Chunmin;
Li, Jingjie;
Zhuo, Lingang;
Liu, Guanxin;
Liang, Wenhua;
Jiang, Yuhui;
Chen, Tao;
Zhong, Nanshan

Publication type:

Article

Preparation of Rice Starch Malate and Its Improvement on the Quality Characteristics of Noodles.

Published in:

Science & Technology of Food Industry, 2024, v. 45, n. 11, p. 110, doi. 10.13386/j.issn1002-0306.2023080076

By:

XU Yue;
MA Chunmin;
FU Yao;
YANG Yang;
BIAN Xin;
WANG Bing;
WANG Yan;
LIU Xiaofei;
ZHANG Guang;
ZHANG Na

Publication type:

Article

C-Src confers resistance to mitotic stress through inhibition DMAP1/Bub3 complex formation in pancreatic cancer.

Published in:

Molecular Cancer, 2018, v. 17, n. 1, p. N.PAG, doi. 10.1186/s12943-018-0919-5

By:

Li, Jingjie;
Hu, Bin;
Wang, Ting;
Huang, Wenhua;
Ma, Chunmin;
Zhao, Qin;
Zhuo, Lingang;
Zhang, Tao;
Jiang, Yuhui

Publication type:

Article

The three-dimensional culture of L929 and C2C12 cells based on SPI-SA interpenetrating network hydrogel scaffold with excellent mechanical properties.

Published in:

Frontiers in Bioengineering & Biotechnology, 2024, p. 1, doi. 10.3389/fbioe.2023.1329183

By:

Chunmin Ma;
Xinru Gao;
Yang Yang;
Xin Bian;
Bing Wang;
Xiaofei Liu;
Yan Wang;
Dan Su;
Guang Zhang;
Lizhe Qu;
Na Zhang

Publication type:

Article

The Application of Fat Substitutes in Dairy Products.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 11, p. 472, doi. 10.16429/j.1009-7848.2024.11.043

By:

Zhang Can;
Yang Yang;
Ma Chunmin;
Xu Yue;
Bian Xin;
He Yinyuan;
Zhang Na

Publication type:

Article

Analysis of Olfactory Visualization Technology in Food Quality Inspection.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 12, p. 395, doi. 10.16429/j.1009-7848.2023.12.039

By:

Wang Yuanyuan;
Yang Yang;
Xu Yue;
Ren Likun;
Fan Jing;
Bian Xin;
Ma Chunmin;
Zhang Na

Publication type:

Article

The interaction of trehalose and molten globule state soybean 11S globulin and its impact on foaming capacities.

Published in:

Journal of the Science of Food & Agriculture, 2023, v. 103, n. 3, p. 1194, doi. 10.1002/jsfa.12214

By:

Pengyu Zhu;
Chunmin Ma;
Jing Fan;
Yang Yang;
Xiaofei Liu;
Xin Bian;
Likun Ren;
Yue Xu;
Dehui Yu;
Linlin Liu;
Yu Fu;
Jian Gao;
Na Zhang

Publication type:

Article

Strength Training Characteristics of Different Loads Based on Acceleration Sensor and Finite Element Simulation.

Published in:

Sensors (14248220), 2021, v. 21, n. 2, p. 647, doi. 10.3390/s21020647

By:

Pang, Bo;
Ji, Zhongqiu;
Zhang, Zihua;
Sun, Yunchuan;
Ma, Chunmin;
He, Zirong;
Hu, Xin;
Jiang, Guiping

Publication type:

Article

Effects of Rice Flour Substitution on the Structure and Processing Characteristics of Mixed Rice‐Wheat Dough.

Published in:

Food Bioengineering, 2025, v. 4, n. 1, p. 15, doi. 10.1002/fbe2.70001

By:

Gao, Xinru;
Ma, Chunmin;
Yang, Yang;
Bian, Xin;
Wang, Bing;
Zhang, Guang;
Chen, Zhipeng;
Zhang, Na

Publication type:

Article

Development of an Improved Stiffness Ellipsoid Method for Precise Robot-Positioner Collaborative Control in Friction Stir Welding.

Published in:

Materials (1996-1944), 2025, v. 18, n. 8, p. 1852, doi. 10.3390/ma18081852

By:

Kang, Cunfeng;
Jia, Haonan;
Zhao, Eryang;
Ma, Chunmin

Publication type:

Article