Can Elevated Air [CO₂] Conditions Mitigate the Predicted Warming Impact on the Quality of Coffee Bean?

Published in:

Frontiers in Plant Science, 2018, p. 1, doi. 10.3389/fpls.2018.00287

By:

• Ramalho, José C.;
• Pais, Isabel P.;
• Leitão, António E.;
• Guerra, Mauro;
• Reboredo, Fernando H.;
• Máguas, Cristina M.;
• Carvalho, Maria L.;
• Scotti-Campos, Paula;
• Ribeiro-Barros, Ana I.;
• Lidon, Fernando J. C.;
• DaMatta, Fábio M.

Publication type:

Article