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Works by Lyonnais, Mary Jane

Results: 4

1

Examining Shopping Patterns, Use of Food-Related Resources, and Proposed Solutions to Improve Healthy Food Access Among Food Insecure and Food Secure Eastern North Carolina Residents.

Published in:

International Journal of Environmental Research & Public Health, 2020, v. 17, n. 10, p. 3361, doi. 10.3390/ijerph17103361

By:

Lyonnais, Mary Jane;
Rafferty, Ann P.;
Jilcott Pitts, Stephanie;
Blanchard, Rebecca J.;
Kaur, Archana P.

Publication type:

Article

2

A possible dose-response association between distance to farmers' markets and roadside produce stands, frequency of shopping, fruit and vegetable consumption, and body mass index among customers in the Southern United States.

Published in:

2017

By:

Jilcott Pitts, Stephanie B.;
Hinkley, Jedediah;
Qiang Wu;
McGuirt, Jared T.;
Lyonnais, Mary Jane;
Rafferty, Ann P.;
Whitt, Olivia R.;
Winterbauer, Nancy;
Phillips, Lisa;
Wu, Qiang

Publication type:

journal article

3

A Produce Prescription Program in Eastern North Carolina Results in Increased Voucher Redemption Rates and Increased Fruit and Vegetable Intake among Participants.

Published in:

Nutrients, 2022, v. 14, n. 12, p. 2431, doi. 10.3390/nu14122431

By:

Lyonnais, Mary Jane;
Rafferty, Ann P.;
Spratt, Susannah;
Jilcott Pitts, Stephanie

Publication type:

Article

4

Examining changes in farmers' markets and in customers' farmers' market shopping frequency and fruit and vegetable purchase and consumption: evaluation data from the Partnerships to Improve Community Health Project, 2014–2017.

Published in:

Journal of Hunger & Environmental Nutrition, 2020, v. 15, n. 1, p. 107, doi. 10.1080/19320248.2018.1512924

By:

Jilcott Pitts, Stephanie Bell;
Wu, Qiang;
Gray, Wes;
Lyonnais, Mary Jane

Publication type:

Article