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Reducing the Flocculation of Milk Tea Using Different Stabilizers to Regulate Tea Proteins.
- Published in:
- Foods, 2023, v. 12, n. 7, p. 1484, doi. 10.3390/foods12071484
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- Article
Metabolomic Characterization of a cf. Neolyngbya Cyanobacterium from the South China Sea Reveals Wenchangamide A, a Lipopeptide with In Vitro Apoptotic Potential in Colon Cancer Cells.
- Published in:
- Marine Drugs, 2021, v. 19, n. 7, p. 397, doi. 10.3390/md19070397
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- Publication type:
- Article