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Growth Performance, Carcass Traits, and Meat Quality of Pigs from Divergent Groups for Pork Loin Tenderness.
- Published in:
- 2022
- By:
- Publication type:
- Abstract
Strategic supplementation of growing cattle on tropical pastures improves nutrient use and animal performance, with fewer days required on the finishing phase.
- Published in:
- Animal Production Science, 2021, v. 61, n. 5, p. 480, doi. 10.1071/AN20005
- By:
- Publication type:
- Article
Production and meat quality traits of genetically lean immunocastrated pigs naturally divergent for loin tenderness.
- Published in:
- Tropical Animal Health & Production, 2024, v. 56, n. 1, p. 1, doi. 10.1007/s11250-023-03875-y
- By:
- Publication type:
- Article
Transcriptome profile of skeletal muscle using different sources of dietary fatty acids in male pigs.
- Published in:
- Functional & Integrative Genomics, 2023, v. 23, n. 1, p. 1, doi. 10.1007/s10142-023-00997-2
- By:
- Publication type:
- Article
Brain fatty acid and transcriptome profiles of pig fed diets with different levels of soybean oil.
- Published in:
- BMC Genomics, 2023, v. 24, n. 1, p. 1, doi. 10.1186/s12864-023-09188-6
- By:
- Publication type:
- Article
Effect of dietary soybean oil inclusion on liver-related transcription factors in a pig model for metabolic diseases.
- Published in:
- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-14069-1
- By:
- Publication type:
- Article
Effect of dietary soybean oil inclusion on liver-related transcription factors in a pig model for metabolic diseases.
- Published in:
- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-14069-1
- By:
- Publication type:
- Article
Check-All-That-Apply method for sensory characterization of pork from immunocastrated male pigs fed different oil sources.
- Published in:
- Scientia Agricola, 2023, v. 80, p. 1, doi. 10.1590/1678-992X-2022-0019
- By:
- Publication type:
- Article