Found: 23
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Ambu® AuraGain™ versus LMA Supreme™ Second Seal™: a randomised controlled trial comparing oropharyngeal leak pressures and gastric drain functionality in spontaneously breathing patients.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Vitamin D status and its association with parathyroid hormone concentrations in women of child-bearing age living in Jakarta and Kuala Lumpur.
- Published in:
- European Journal of Clinical Nutrition, 2008, v. 62, n. 3, p. 373, doi. 10.1038/sj.ejcn.1602696
- By:
- Publication type:
- Article
Assessing the biodegradability of terrestrially-derived organic matter in Scottish sea loch sediments.
- Published in:
- 2008
- By:
- Publication type:
- Abstract
Determination of folate content in commonly consumed Malaysian foods.
- Published in:
- International Food Research Journal, 2012, v. 19, n. 1, p. 189
- By:
- Publication type:
- Article
Genotypic, grain morphological and locality variation in rice phytate content and phytase activity.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2014, v. 26, n. 10, p. 844, doi. 10.9755/ejfa.v26i10.18503
- By:
- Publication type:
- Article
Nutritional Compositions and Antioxidant Activities of Non-Polar and Polar Extracts of Germinated Brown Rice.
- Published in:
- Pertanika Journal of Tropical Agricultural Science, 2016, v. 39, n. 2, p. 219
- By:
- Publication type:
- Article
The Effect of Extraction Methods on Fatty Acid and Carotenoid Compositions of Marine Microalgae Nannochloropsis oculata and Chaetoceros gracilis.
- Published in:
- Pertanika Journal of Tropical Agricultural Science, 2013, v. 36, n. 2, p. 145
- By:
- Publication type:
- Article
Effects of Consuming Yellowstripe Scad versus Salmon on Lipid Profile, Fasting Glucose, Body Weight Status and Blood Pressure among Healthy Overweight Malaysian Adults.
- Published in:
- Malaysian Journal of Nutrition, 2017, v. 23, n. 3, p. 434
- By:
- Publication type:
- Article
Potential of Mixed Tocotrienol Supplementation to Reduce Cholesterol and Cytokines Level in Adults with Metabolic Syndrome.
- Published in:
- Malaysian Journal of Nutrition, 2015, v. 21, n. 2, p. 231
- By:
- Publication type:
- Article
Prevalence of Metabolic Syndrome Among Staff in a Malaysian Public University Based on Harmonised, International Diabetes Federation and National Cholesterol Education Program Definitions.
- Published in:
- Malaysian Journal of Nutrition, 2013, v. 19, n. 1, p. 77
- By:
- Publication type:
- Article
MTHFR C677T Polymorphism, Homocysteine and B-Vitamins Status in a Sample of Chinese and Malay Subjects in Universiti Putra Malaysia.
- Published in:
- Malaysian Journal of Nutrition, 2011, v. 17, n. 2, p. 249
- By:
- Publication type:
- Article
In vitro Inhibitory Potential of Selected Malaysian Plants Against Key Enzymes Involved in Hyperglycemia and Hypertension.
- Published in:
- Malaysian Journal of Nutrition, 2011, v. 17, n. 1, p. 77
- By:
- Publication type:
- Article
Bioaccessibility of Carotenoids and Tocopherols in Marine Microalgae, Nannochloropsis sp. and Chaetoceros sp.
- Published in:
- Malaysian Journal of Nutrition, 2009, v. 15, n. 1, p. 77
- By:
- Publication type:
- Article
Assessing the biodegradability of terrestrially-derived organic matter in Scottish sea loch sediments.
- Published in:
- Hydrology & Earth System Sciences Discussions, 2007, v. 4, n. 6, p. 4005, doi. 10.5194/hessd-4-4005-2007
- By:
- Publication type:
- Article
Bioaccessibility of apigenin from Mangifera indica (Water Lily Var.) during in vitro gastrointestinal digestion.
- Published in:
- International Food Research Journal, 2019, v. 26, n. 5, p. 1627
- By:
- Publication type:
- Article
Effect of selected cereal grains on in vitro bioaccessibility of isoflavones in soymilk.
- Published in:
- International Food Research Journal, 2018, v. 25, n. 1, p. 303
- By:
- Publication type:
- Article
In vitro bioaccessibility of ß-carotene in pumpkin and butternut squash subjected to different cooking methods.
- Published in:
- International Food Research Journal, 2018, v. 25, n. 1, p. 188
- By:
- Publication type:
- Article
In vitro bioaccessibility of calcium, iron and zinc from breads and bread spreads.
- Published in:
- International Food Research Journal, 2016, v. 23, n. 5, p. 2175
- By:
- Publication type:
- Article
In vitro antioxidant capacities and antidiabetic properties of phenolic extracts from selected citrus peels.
- Published in:
- International Food Research Journal, 2016, v. 23, n. 1, p. 211
- By:
- Publication type:
- Article
Assessment of bioactive compounds, nutritional composition and antioxidant activity of Malaysian young ginger (Zingiber officinale Roscoe).
- Published in:
- International Food Research Journal, 2014, v. 21, n. 5, p. 1931
- By:
- Publication type:
- Article
A study of fatty acid composition and tocopherol content of lipid extracted from marine microalgae, Nannochloropsis oculata and Tetraselmis suecica, using solvent extraction and supercritical fluid extraction.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 2, p. 721
- By:
- Publication type:
- Article
Staggering the dose of sugammadex lowers risks for severe emergence cough: a randomized control trial.
- Published in:
- BMC Anesthesiology, 2017, v. 17, p. 1, doi. 10.1186/s12871-017-0430-3
- By:
- Publication type:
- Article
The Feasibility and Benefits of Preoperative Whey Protein-Infused Carbohydrate Loading in Elderly With Hip Fractures Undergoing Surgery: A Pilot Study.
- Published in:
- Geriatric Orthopaedic Surgery & Rehabilitation, 2021, p. 7, doi. 10.1177/21514593211058764
- By:
- Publication type:
- Article