Found: 12
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Validation of a new software eAT24 used to assess dietary intake in the adult Portuguese population.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Developing community-based urine sampling methods to deploy biomarker technology for the assessment of dietary exposure.
- Published in:
- 2020
- By:
- Publication type:
- journal article
The hypersensitive response; the centenary is upon us but how much do we know?
- Published in:
- Journal of Experimental Botany, 2008, v. 59, n. 3, p. 501, doi. 10.1093/jxb/erm239
- By:
- Publication type:
- Article
Machine learning identification of microhabitat features associated with occupancy of artificial nestboxes by hazel dormice Muscardinus avellanarius in a UK woodland site.
- Published in:
- Wildlife Biology, 2024, v. 2024, n. 5, p. 1, doi. 10.1002/wlb3.01185
- By:
- Publication type:
- Article
Metabolomic approaches reveal that cell wall modifications play a major role in ethylene-mediated resistance against Botrytis cinerea.
- Published in:
- Plant Journal, 2011, v. 67, n. 5, p. 852, doi. 10.1111/j.1365-313X.2011.04639.x
- By:
- Publication type:
- Article
Dietary exposure biomarker-lead discovery based on metabolomics analysis of urine samples.
- Published in:
- Proceedings of the Nutrition Society, 2013, v. 72, n. 3, p. 352, doi. 10.1017/S0029665113001237
- By:
- Publication type:
- Article
Calystegines are Potential Urine Biomarkers for Dietary Exposure to Potato Products.
- Published in:
- Molecular Nutrition & Food Research, 2020, v. 64, n. 20, p. 1, doi. 10.1002/mnfr.202000515
- By:
- Publication type:
- Article
A Standardized Strategy for Simultaneous Quantification of Urine Metabolites to Validate Development of a Biomarker Panel Allowing Comprehensive Assessment of Dietary Exposure.
- Published in:
- Molecular Nutrition & Food Research, 2020, v. 64, n. 20, p. 1, doi. 10.1002/mnfr.202000517
- By:
- Publication type:
- Article
Developing a Food Exposure and Urine Sampling Strategy for Dietary Exposure Biomarker Validation in Free‐Living Individuals.
- Published in:
- Molecular Nutrition & Food Research, 2019, v. 63, n. 14, p. N.PAG, doi. 10.1002/mnfr.201900062
- By:
- Publication type:
- Article
Changes in the human plasma and urinary metabolome associated with acute dietary exposure to sucrose and the identification of potential biomarkers of sucrose intake.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 2, p. 444, doi. 10.1002/mnfr.201500495
- By:
- Publication type:
- Article
Hydroxylated phenylacetamides derived from bioactive benzoxazinoids are bioavailable in humans after habitual consumption of whole grain sourdough rye bread.
- Published in:
- Molecular Nutrition & Food Research, 2013, v. 57, n. 10, p. 1859, doi. 10.1002/mnfr.201200777
- By:
- Publication type:
- Article
Evaluation of FTIR Spectroscopy as a diagnostic tool for lung cancer using sputum.
- Published in:
- BMC Cancer, 2010, v. 10, p. 640, doi. 10.1186/1471-2407-10-640
- By:
- Publication type:
- Article