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Dietary Determinants of Childhood Obesity: the Role of the Family.
- Published in:
- Current Medical Literature: Clinical Nutrition, 2006, v. 15, n. 3, p. 51
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- Publication type:
- Article
Eating patterns in a nationwide sample of Japanese aged 1-79 years from MINNADE study: eating frequency, clock time for eating, time spent on eating and variability of eating patterns.
- Published in:
- 2022
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- Publication type:
- journal article
Characterisation of breakfast, lunch, dinner and snacks in the Japanese context: an exploratory cross-sectional analysis.
- Published in:
- 2022
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- Publication type:
- journal article
A Japanese diet with low glycaemic index and glycaemic load is associated with both favourable and unfavourable aspects of dietary intake patterns in three generations of women.
- Published in:
- 2017
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- Publication type:
- journal article
An evaluation of portion size estimation aids: precision, ease of use and likelihood of future use.
- Published in:
- 2016
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- Publication type:
- journal article
Meal and snack frequency in relation to diet quality in US children and adolescents: the National Health and Nutrition Examination Survey 2003-2012.
- Published in:
- Public Health Nutrition, 2016, v. 19, n. 9, p. 1635, doi. 10.1017/S1368980016000069
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- Publication type:
- Article
Associations between meal and snack frequency and diet quality and adiposity measures in British adults: findings from the National Diet and Nutrition Survey.
- Published in:
- Public Health Nutrition, 2016, v. 19, n. 9, p. 1624, doi. 10.1017/S1368980015002979
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- Publication type:
- Article
Meal and snack frequency in relation to diet quality in US children and adolescents: the National Health and Nutrition Examination Survey 2003-2012.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Associations between meal and snack frequency and diet quality and adiposity measures in British adults: findings from the National Diet and Nutrition Survey.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Methodological issues in assessing change in dietary intake and appetite following gastric bypass surgery: A systematic review.
- Published in:
- Obesity Reviews, 2021, v. 22, n. 6, p. 1, doi. 10.1111/obr.13202
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- Publication type:
- Article
The effect of weight change over a 2-year period on inflammatory status in postmenopausal women.
- Published in:
- 2018
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- Publication type:
- journal article
A qualitative exploration of the shift work experience: the perceived effect on eating habits, lifestyle behaviours and psychosocial wellbeing.
- Published in:
- Journal of Public Health, 2018, v. 40, n. 4, p. e482, doi. 10.1093/pubmed/fdy047
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- Publication type:
- Article
Parent and child perspectives on family out-of-home eating: a qualitative analysis.
- Published in:
- Public Health Nutrition, 2015, v. 18, n. 1, p. 100, doi. 10.1017/S1368980014001384
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- Publication type:
- Article
Contribution of fish to intakes of micronutrients important for fetal development: a dietary survey of pregnant women in the Republic of Seychelles.
- Published in:
- Public Health Nutrition, 2009, v. 12, n. 9, p. 1323, doi. 10.1017/S136898000800387X
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- Publication type:
- Article
An investigation of the association between vending machine confectionery purchase frequency by schoolchildren in the UK and other dietary and lifestyle factors.
- Published in:
- 2003
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- Publication type:
- journal article
An investigation of the association between vending machine confectionery purchase frequency by schoolchildren in the UK and other dietary and lifestyle factors.
- Published in:
- Public Health Nutrition, 2003, v. 6, n. 5, p. 497, doi. 10.1079/PHN2003462
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- Publication type:
- Article
How well do children aged 5-7 years recall food eaten at school lunch?
- Published in:
- 2003
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- Publication type:
- journal article
How well do children aged 5–7 years recall food eaten at school lunch?
- Published in:
- Public Health Nutrition, 2003, v. 6, n. 1, p. 41, doi. 10.1079/PHN2002346
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- Publication type:
- Article
An evaluation of food photographs as a tool for quantifying food and nutrient intakes.
- Published in:
- Public Health Nutrition, 2000, v. 3, n. 2, p. 183, doi. 10.1017/S1368980000000215
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- Publication type:
- Article
Application of the Healthy Eating Index-2015 and the Nutrient-Rich Food Index 9.3 for assessing overall diet quality in the Japanese context: Different nutritional concerns from the US.
- Published in:
- PLoS ONE, 2020, v. 15, n. 1, p. 1, doi. 10.1371/journal.pone.0228318
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- Publication type:
- Article
Food and the consumer: could labelling be the answer?
- Published in:
- Proceedings of the Nutrition Society, 2015, v. 74, n. 2, p. 158, doi. 10.1017/S0029665115001676
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- Publication type:
- Article
Influencing and modifying children's energy intake: the role of portion size and energy density.
- Published in:
- Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 397, doi. 10.1017/S0029665114000615
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- Publication type:
- Article
The effect of physical activity on body fatness in children and adolescents.
- Published in:
- 2006
- By:
- Publication type:
- journal article
Symposium on ‘Nutrition and health in children and adolescents’ Session 4: Obesity prevention in children and adolescents The effect of physical activity on body fatness in children and adolescents.
- Published in:
- Proceedings of the Nutrition Society, 2006, v. 65, n. 4, p. 393, doi. 10.1079/PNS2006515
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- Publication type:
- Article
The Northern Ireland dietary survey and related studies.
- Published in:
- Proceedings of the Nutrition Society, 1990, v. 49, n. 2, p. 289, doi. 10.1079/PNS19900032
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- Publication type:
- Article
Greenhouse gas emissions of self-selected diets in the UK and their association with diet quality: is energy under-reporting a problem?
- Published in:
- 2018
- By:
- Publication type:
- journal article
Diet quality scores in relation to metabolic risk factors in Japanese adults: a cross-sectional analysis from the 2012 National Health and Nutrition Survey, Japan.
- Published in:
- European Journal of Nutrition, 2019, v. 58, n. 5, p. 2037, doi. 10.1007/s00394-018-1762-6
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- Publication type:
- Article
Prevalence and characteristics of misreporting of energy intake in Japanese adults: the 2012 National Health and Nutrition Survey.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Dietary Determinants of Childhood Obesity: The Role of the Family.
- Published in:
- Current Medical Literature: Pediatrics, 2007, v. 20, n. 4, p. 89
- By:
- Publication type:
- Article
Dietary and lifestyle habits and the associated health risks in shift workers.
- Published in:
- Nutrition Research Reviews, 2015, v. 28, n. 2, p. 143, doi. 10.1017/S095442241500013X
- By:
- Publication type:
- Article
Human health effects of conjugated linoleic acid from milk and supplements.
- Published in:
- 2011
- By:
- Publication type:
- Journal Article
Obesity and inflammation: the effects of weight loss.
- Published in:
- Nutrition Research Reviews, 2008, v. 21, n. 2, p. 117, doi. 10.1017/S0954422408138732
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- Publication type:
- Article
Food combination questionnaire for Japanese: relative validity regarding food and nutrient intake and overall diet quality against the 4-day weighed dietary record.
- Published in:
- Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.7
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- Publication type:
- Article
Applying a meal coding system to 16-d weighed dietary record data in the Japanese context: towards the development of simple meal-based dietary assessment tools.
- Published in:
- Journal of Nutritional Science, 2018, v. 7, p. 1, doi. 10.1017/jns.2018.21
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- Publication type:
- Article
Nutritional correlates of monetary diet cost in young, middle-aged and older Japanese women.
- Published in:
- Journal of Nutritional Science, 2017, v. 6, p. 1, doi. 10.1017/jns.2017.18
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- Publication type:
- Article
Development of a food-based diet quality score for Japanese: associations of the score with nutrient intakes in young, middle-aged and older Japanese women.
- Published in:
- Journal of Nutritional Science, 2016, v. 5, p. 1, doi. 10.1017/jns.2016.36
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- Publication type:
- Article
Is a Failure to Recognize an Increase in Food Intake a Key to Understanding Insulin-Induced Weight Gain?
- Published in:
- Diabetes Care, 2008, v. 31, n. 3, p. 448, doi. 10.2337/dc07-1171
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- Publication type:
- Article
Proceedings from the 2018 Association for Chemoreception Annual Meeting Symposium: Bariatric Surgery and Its Effects on Taste and Food Selection.
- Published in:
- Chemical Senses, 2019, v. 44, n. 3, p. 155, doi. 10.1093/chemse/bjy076
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- Publication type:
- Article
Overweight and obesity in shift workers: associated dietary and lifestyle factors.
- Published in:
- European Journal of Public Health, 2020, v. 30, n. 3, p. 579, doi. 10.1093/eurpub/ckaa084
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- Publication type:
- Article
Web-Based Personalized Nutrition System for Delivering Dietary Feedback Based on Behavior Change Techniques: Development and Pilot Study among Dietitians.
- Published in:
- Nutrients, 2021, v. 13, n. 10, p. 3391, doi. 10.3390/nu13103391
- By:
- Publication type:
- Article
Food Combinations in Relation to the Quality of Overall Diet and Individual Meals in Japanese Adults: A Nationwide Study.
- Published in:
- Nutrients, 2020, v. 12, n. 2, p. 327, doi. 10.3390/nu12020327
- By:
- Publication type:
- Article
Reproducibility and Relative Validity of the Healthy Eating Index-2015 and Nutrient-Rich Food Index 9.3 Estimated by Comprehensive and Brief Diet History Questionnaires in Japanese Adults.
- Published in:
- Nutrients, 2019, v. 11, n. 10, p. 2540, doi. 10.3390/nu11102540
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- Publication type:
- Article
Breakfast in Japan: Findings from the 2012 National Health and Nutrition Survey.
- Published in:
- Nutrients, 2018, v. 10, n. 10, p. 1551, doi. 10.3390/nu10101551
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- Publication type:
- Article
Adequacy of Usual Intake of Japanese Children Aged 3–5 Years: A Nationwide Study.
- Published in:
- Nutrients, 2018, v. 10, n. 9, p. 1150, doi. 10.3390/nu10091150
- By:
- Publication type:
- Article
Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group.
- Published in:
- Nutrients, 2018, v. 10, n. 8, p. 999, doi. 10.3390/nu10080999
- By:
- Publication type:
- Article
Thirteen-Year Trends in Dietary Patterns among Japanese Adults in the National Health and Nutrition Survey 2003–2015: Continuous Westernization of the Japanese Diet.
- Published in:
- Nutrients, 2018, v. 10, n. 8, p. 994, doi. 10.3390/nu10080994
- By:
- Publication type:
- Article
A qualitative study of psychological, social and behavioral barriers to appropriate food portion size control.
- Published in:
- International Journal of Behavioral Nutrition & Physical Activity, 2013, v. 10, p. 92, doi. 10.1186/1479-5868-10-92
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- Publication type:
- Article