Found: 6
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Effect of ethylene on total phenolics, antioxidant activity, and the activity of metabolic enzymes in mung bean sprouts.
- Published in:
- European Food Research & Technology, 2013, v. 237, n. 5, p. 755, doi. 10.1007/s00217-013-2048-0
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- Article
Gustatory receptor 11 is involved in detecting the oviposition water of Asian tiger mosquito, Aedes albopictus.
- Published in:
- Parasites & Vectors, 2024, v. 17, n. 1, p. 1, doi. 10.1186/s13071-024-06452-w
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- Publication type:
- Article
Effects of replacing peanut vine with Zhangzagu straw on growth performance, nutrients apparent digestibility, meat quality, and serum biochemical indexes of finishing sheep.
- Published in:
- Feed Research, 2024, v. 47, n. 9, p. 18, doi. 10.13557/j.cnki.issn1002-2813.2024.09.004
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- Article
A review of genetic improvement for sprouted soybean.
- Published in:
- Chinese Journal of Oil Crop Sciences, 2011, v. 33, n. 6, p. 637
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- Article
Improving Rice Ability to Degrade Different Polycyclic Aromatic Hydrocarbons Through Multigene Transformation of a Hybrid Dioxygenase System.
- Published in:
- Plant Molecular Biology Reporter, 2015, v. 33, n. 4, p. 1030, doi. 10.1007/s11105-014-0813-2
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- Publication type:
- Article
Toward Cluster Materials with Ordered Structures via Self‐Assembly of Heterocluster Janus Molecules.
- Published in:
- Advanced Materials, 2020, v. 32, n. 3, p. N.PAG, doi. 10.1002/adma.201805863
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- Article