Works by Liu, Dayu

Results: 78

The Structure, Assembly Processes of Microbial Communities and Their Effects on the Quality of Goat MEAT During Chilled Storage (4 °C).

Published in:

Foods, 2025, v. 14, n. 9, p. 1653, doi. 10.3390/foods14091653

By:

Xiao, Longquan;
Cui, Lin;
Lapu, Molazi;
Bai, Ting;
Wang, Juan;
Guo, Xiaoying;
Liu, Dayu;
Liu, Mingxue;
Wang, Xinhui

Publication type:

Article

Effects of Fermentation Period on the Non-Volatile Metabolites of Chinese Ultra-Long-Term Solid Fermented Kohlrabi Based on Non-Targeted Metabolomic Analysis.

Published in:

Fermentation (Basel), 2023, v. 9, n. 8, p. 753, doi. 10.3390/fermentation9080753

By:

Jia, Xiaohan;
Chen, Hongfan;
Wang, Xinyi;
Nie, Xin;
Xiang, Lu;
Liu, Dayu;
Zhao, Zhiping

Publication type:

Article

Effects of Low-Temperature and Low-Salt Fermentation on the Physicochemical Properties and Volatile Flavor Substances of Chinese Kohlrabi Using Gas Chromatography–Ion Mobility Spectrometry.

Published in:

Fermentation (Basel), 2023, v. 9, n. 2, p. 146, doi. 10.3390/fermentation9020146

By:

Chen, Hongfan;
Nie, Xin;
Peng, Tao;
Xiang, Lu;
Liu, Dayu;
Luo, Huailiang;
Zhao, Zhiping

Publication type:

Article

Droplet Encoding-Pairing Enabled Multiplexed Digital Loop-Mediated Isothermal Amplification for Simultaneous Quantitative Detection of Multiple Pathogens.

Published in:

Advanced Science, 2023, v. 10, n. 7, p. 1, doi. 10.1002/advs.202205863

By:

Cai, Dongyang;
Wang, Yu;
Zou, Jingjing;
Li, Zhujun;
Huang, Enqi;
Ouyang, Xiuyun;
Que, Zhiquan;
Luo, Yanzhang;
Chen, Zhenhua;
Jiang, Yanqing;
Zhang, Guohao;
Wu, Hongkai;
Liu, Dayu

Publication type:

Article

A Review: Microbial Diversity and Function of Fermented Meat Products in China.

Published in:

Frontiers in Microbiology, 2021, v. 12, p. 1, doi. 10.3389/fmicb.2021.645435

By:

Wang, Zhengli;
Wang, Zhengxi;
Ji, Lili;
Zhang, Jiamin;
Zhao, Zhiping;
Zhang, Rui;
Bai, Ting;
Hou, Bo;
Zhang, Yin;
Liu, Dayu;
Wang, Wei;
Chen, Lin

Publication type:

Article

Enabling an Inorganic-Rich Interface via Cationic Surfactant for High-Performance Lithium Metal Batteries.

Published in:

Nano-Micro Letters, 2024, v. 16, n. 1, p. 1, doi. 10.1007/s40820-024-01364-x

By:

Sun, Zejun;
Yang, Jinlin;
Xu, Hongfei;
Jiang, Chonglai;
Niu, Yuxiang;
Lian, Xu;
Liu, Yuan;
Su, Ruiqi;
Liu, Dayu;
Long, Yu;
Wang, Meng;
Mao, Jingyu;
Yang, Haotian;
Cui, Baihua;
Xiao, Yukun;
Chen, Ganwen;
Zhang, Qi;
Xing, Zhenxiang;
Pan, Jisheng;
Wu, Gang

Publication type:

Article

The effect and mechanism of action of metformin on in vitro FaDu cell proliferation.

Published in:

Journal of International Medical Research, 2016, v. 44, n. 5, p. 1049, doi. 10.1177/0300060516642645

By:

Sun, Ruijie;
Ma, Xiaojie;
Cai, Xiaolan;
Pan, Xinliang;
Liu, Dayu

Publication type:

Article

TMEM184B promotes proliferation, migration and invasion, and inhibits apoptosis in hypopharyngeal squamous cell carcinoma.

Published in:

Journal of Cellular & Molecular Medicine, 2022, v. 26, n. 21, p. 5551, doi. 10.1111/jcmm.17572

By:

Lin, Yun;
Liu, Dayu;
Li, Xuexin;
Ma, Yan;
Pan, Xinliang

Publication type:

Article

Carotid Artery Resection and Reconstruction With Expanded Polytetrafluoroethylene for Head and Neck Cancer.

Published in:

Laryngoscope, 2008, v. 118, n. 12, p. 2135, doi. 10.1097/MLG.0b013e318182a50e

By:

Miao, Beiping;
Lu, Yongtian;
Pan, Xinliang;
Liu, Dayu

Publication type:

Article

A fully automated microfluidic PCR-array system for rapid detection of multiple respiratory tract infection pathogens.

Published in:

Analytical & Bioanalytical Chemistry, 2021, v. 413, n. 7, p. 1787, doi. 10.1007/s00216-021-03171-4

By:

Huang, Enqi;
Wang, Yu;
Yang, Na;
Shu, Bowen;
Zhang, Guohao;
Liu, Dayu

Publication type:

Article

Integration of nanoporous membranes for sample filtration/preconcentration in microchip electrophoresis.

Published in:

Electrophoresis, 2006, v. 27, n. 24, p. 4927, doi. 10.1002/elps.200600252

By:

Long, Zhicheng;
Liu, Dayu;
Ye, Nannan;
Qin, Jianhua;
Lin, Bingcheng

Publication type:

Article

Simultaneous and ultrarapid determination of reactive oxygen species and reduced glutathione in apoptotic leukemia cells by microchip electrophoresis.

Published in:

Electrophoresis, 2005, v. 26, n. 6, p. 1155, doi. 10.1002/elps.200410136

By:

Jianhua Qin;
Nannan Ye;
Linfen Yu;
Dayu Liu;
Yingsing Fung;
Wei Wang;
Xiaojun Ma;
Bingcheng Lin

Publication type:

Article

Determination of SARS-coronavirus by a microfluidic chip system.

Published in:

Electrophoresis, 2004, v. 25, n. 17, p. 3032, doi. 10.1002/elps.200305966

By:

Xiaomian Zhou;
Dayu Liu;
Runtao Zhong;
Zhongpeng Dai;
Dapeng Wu;
Hui Wang;
Yuguang Du;
Zhinan Xia;
Liping Zhang;
Xiaodai Mei;
Bingcheng Lin

Publication type:

Article

Quality Characteristics of Different Plum Varieties and Their Suitability for Winemaking.

Published in:

Science & Technology of Food Industry, 2024, v. 45, n. 24, p. 272, doi. 10.13386/j.issn1002-0306.2024010362

By:

ZHOU Yan;
CHEN Ya;
LIAO Maowen;
LI Ke;
LI Huajia;
LIU Jia;
LIU Dayu;
ZHU Yongqing

Publication type:

Article

Thoughts on Cultivation of Top-notch Innovative Talents of Food Subject in Local Universities.

Published in:

Agricultural Biotechnology (2164-4993), 2023, v. 12, n. 4, p. 49, doi. 10.19759/j.cnki.2164-4993.2023.04.012

By:

Weijun CHEN;
Dayu LIU;
Xinhui WANG;
Yin ZHANG;
Wenlong LIU;
Yuncheng LI

Publication type:

Article

Suggestions on Curriculum Reform of Food Major in the Context of Educational Reform.

Published in:

Agricultural Biotechnology (2164-4993), 2023, v. 12, n. 2, p. 133

By:

Jie CHENG;
Ruiqi CAO;
Lili JI;
Bo HOU;
Dayu LIU;
Jiamin ZHANG

Publication type:

Article

The anti-atherosclerotic effect of olive leaf extract is related to suppressed inflammatory response in rabbits with experimental atherosclerosis.

Published in:

European Journal of Nutrition, 2008, v. 47, n. 5, p. 235, doi. 10.1007/s00394-008-0717-8

By:

Wang, Lihui;
Geng, Chengyan;
Jiang, Liping;
Gong, Dezheng;
Liu, Dayu;
Yoshimura, Hiroyuki;
Zhong, Laifu

Publication type:

Article

In-situ synthesis of high thermal stability and salt resistance carbon dots for injection pressure reduction and enhanced oil recovery.

Published in:

Nano Research, 2023, v. 16, n. 10, p. 12058, doi. 10.1007/s12274-022-5083-y

By:

Wu, Yining;
Tang, Lisha;
Liu, Dayu;
Kong, Demin;
Kai, Liu;
Cao, Mengjiao;
Zhao, Qingshan

Publication type:

Article

Screening Therapeutic Agents Specific to Breast Cancer Stem Cells Using a Microfluidic Single‐Cell Clone‐Forming Inhibition Assay.

Published in:

Small, 2020, v. 16, n. 9, p. 1, doi. 10.1002/smll.201901001

By:

Lin, Dongguo;
Li, Peiwen;
Feng, Jin;
Lin, Zhun;
Chen, Xiao;
Yang, Na;
Wang, Lihui;
Liu, Dayu

Publication type:

Article

Design of Outcome-based Education Blockchain.

Published in:

International Journal of Performability Engineering, 2018, v. 14, n. 10, p. 2403, doi. 10.23940/ijpe.18.10.p16.24032413

By:

Tao Li;
Bin Duan;
Dayu Liu;
Zhen Fu

Publication type:

Article

Time-varying comparison of the effectiveness of China's price- and quantity-based monetary policy tools: an empirical analysis based on the TVP-FA-S-VAR model.

Published in:

Journal of the Asia Pacific Economy, 2024, v. 29, n. 2, p. 949, doi. 10.1080/13547860.2022.2082162

By:

Liu, Dayu;
Song, Yang;
Chen, Dekai

Publication type:

Article

What drives China's business cycle fluctuations?

Published in:

Journal of the Asia Pacific Economy, 2022, v. 27, n. 1, p. 147, doi. 10.1080/13547860.2020.1863559

By:

Song, Yang;
Liu, Dayu;
Liu, Ziyu

Publication type:

Article

Overall survival with and without laryngeal function preservation in 580 patients with hypopharyngeal squamous cell carcinoma.

Published in:

Oncology Reports, 2015, v. 34, n. 6, p. 3196, doi. 10.3892/or.2015.4313

By:

JIEYU ZHOU;
YONGMEI LI;
DONGMIN WEI;
YE QIAN;
WENMING LI;
DAYU LIU;
GUOJUN LI;
XINLIANG PAN;
DAPENG LEI

Publication type:

Article

A novel surgical approach for hypopharyngeal carcinoma resection via the paraglottic space.

Published in:

2021

By:

Li, Wenming;
Wei, Dongmin;
Qian, Ye;
Cao, Shengda;
Liu, Dayu;
Lei, Dapeng;
Pan, Xinliang

Publication type:

journal article

Changes in Texture and Collagen Properties of Pork Skin during Salt–Enzyme–Alkali Tenderization Treatment.

Published in:

Foods, 2024, v. 13, n. 20, p. 3264, doi. 10.3390/foods13203264

By:

Zou, Qiang;
Chen, Yuyou;
Liu, Yudie;
Luo, Linghui;
Zheng, Yuhan;
Ran, Guilian;
Liu, Dayu

Publication type:

Article

Microbial Diversity and Community Structure of Chinese Fresh Beef during Cold Storage and Their Correlations with Off-Flavors.

Published in:

Foods, 2024, v. 13, n. 10, p. 1482, doi. 10.3390/foods13101482

By:

Zhao, Zhiping;
Ling, Ziqing;
Nie, Xin;
Liu, Dayu;
Chen, Hongfan;
Zhang, Shengyuan

Publication type:

Article

The Contribution of Microorganisms to the Quality and Flavor Formation of Chinese Traditional Fermented Meat and Fish Products.

Published in:

Foods, 2024, v. 13, n. 4, p. 608, doi. 10.3390/foods13040608

By:

Mao, Jingjing;
Wang, Xinyi;
Chen, Hongfan;
Zhao, Zhiping;
Liu, Dayu;
Zhang, Yin;
Nie, Xin

Publication type:

Article

The Volatile Flavor Substances, Microbial Diversity, and Their Potential Correlations of Inner and Surface Areas within Chinese Qingcheng Mountain Traditional Bacon.

Published in:

Foods, 2023, v. 12, n. 20, p. 3729, doi. 10.3390/foods12203729

By:

Chen, Hongfan;
Zhang, Yulin;
Wang, Xinyi;
Nie, Xin;
Liu, Dayu;
Zhao, Zhiping

Publication type:

Article

Potential Correlation between Microbial Diversity and Volatile Flavor Substances in a Novel Chinese-Style Sausage during Storage.

Published in:

Foods, 2023, v. 12, n. 17, p. 3190, doi. 10.3390/foods12173190

By:

Chen, Hongfan;
Kang, Xinyue;
Wang, Xinyi;
Chen, Xinya;
Nie, Xin;
Xiang, Lu;
Liu, Dayu;
Zhao, Zhiping

Publication type:

Article

Comparison of Nutrition and Flavor Characteristics of Five Breeds of Pork in China.

Published in:

Foods, 2022, v. 11, n. 17, p. 2704, doi. 10.3390/foods11172704

By:

Zhang, Yin;
Zhang, Yingjie;
Li, Hui;
Guo, Tianrong;
Jia, Jianlin;
Zhang, Pengcheng;
Wang, Linguo;
Xia, Ning;
Qian, Qin;
Peng, Haichuan;
Pan, Zhongli;
Liu, Dayu;
Zhao, Liming

Publication type:

Article

Storage Stability and Flavor Change of Marinated Pork.

Published in:

Foods, 2022, v. 11, n. 13, p. 1825, doi. 10.3390/foods11131825

By:

Zhang, Yin;
Li, Hui;
Zhang, Yingjie;
Wang, Linguo;
Zhang, Pengcheng;
Jia, Jianlin;
Peng, Haichuan;
Qian, Qin;
Zhang, Jiaming;
Pan, Zhongli;
Liu, Dayu;
Zhao, Liming

Publication type:

Article

Research on Mechanical Characteristics of High-Toughness Anti-Slip Pile Based on Slope Anti-Slip Stability Enhancement.

Published in:

Buildings (2075-5309), 2024, v. 14, n. 11, p. 3641, doi. 10.3390/buildings14113641

By:

Xing, Changzhu;
Yang, Yanwei;
Zheng, Chuanfeng;
Liu, Dayu;
Li, Haigang;
Guo, Liying;
Lin, Weitao;
Wang, Chengda

Publication type:

Article

Ultrasensitive detection of serum hepatitis B virus by coupling ultrafiltration DNA extraction with real-time PCR.

Published in:

PLoS ONE, 2017, v. 12, n. 2, p. 1, doi. 10.1371/journal.pone.0170290

By:

Wu, Bin;
Xiao, Feng;
Li, Peiwen;
Du, Yan;
Lin, Jinqiong;
Ming, Kaihua;
Chen, Bin;
Lei, Xiuxia;
Xu, Banglao;
Liu, Dayu

Publication type:

Article

A high throughput multiplex PCR assay for simultaneous detection of seven aminoglycoside-resistance genes in Enterobacteriaceae.

Published in:

BMC Microbiology, 2013, v. 13, n. 1, p. 1, doi. 10.1186/1471-2180-13-58

By:

Xiumei Hu;
Banglao Xu;
Yinmei Yang;
Dayu Liu;
Mengjie Yang;
Ji Wang;
Hongwei Shen;
Xiaomian Zhou;
Xuejun Ma

Publication type:

Article

Clinical value of ultrasonic imaging in diagnosis of hypopharyngeal cancer with cervical lymph node metastasis.

Published in:

Oncology Letters, 2019, v. 18, n. 6, p. 5917, doi. 10.3892/ol.2019.10939

By:

Wang, Guzi;
Li, Xiaoguang;
Li, Li;
Liu, Dayu;
Sun, Ruijie;
Zhang, Qiu;
Geng, Chenchen;
Gong, Haitong;
Gao, Xiaoqian

Publication type:

Article

Hydrothermal Syntheses, Crystal Structures, and Luminescent Properties of Two Mn[sup II] Coordination Polymers: From Two-Fold Interpenetrated pcu Topological Net to Polycatenated 2D+2D→3D Framework.

Published in:

Australian Journal of Chemistry, 2015, v. 68, n. 2, p. 321, doi. 10.1071/CH14092

By:

Wenlong Liu;
Mengqiang Wu;
Xueying Wang;
Wei Wang;
Dayu Liu;
Bing Wang

Publication type:

Article

Structure and properties of gelatin edible film modified using oxidized poly(2‐hydroxyethyl acrylate) with multiple aldehyde groups.

Published in:

Journal of the Science of Food & Agriculture, 2022, v. 102, n. 14, p. 6349, doi. 10.1002/jsfa.12001

By:

Liu, Baohua;
Wang, Jian;
Zhang, Yin;
Liu, Dayu;
Zhang, Yunfeng

Publication type:

Article

CD20-positive plasmablastic lymphoma with excellent response to bortezomib combined with rituximab.

Published in:

European Journal of Haematology, 2014, v. 93, n. 1, p. 77, doi. 10.1111/ejh.12286

By:

Yan, Min;
Dong, Zhaoming;
Zhao, Frank;
Chauncey, Thomas;
Deauna‐Limayo, Delva;
Wang‐Rodriguez, Jessica;
Liu, Dayu;
Wang, Huan‐You;
Pilz, Renate

Publication type:

Article

On-chip coupling of free-solution transient ITP and CGE for highly efficient separation of dsDNA with variable sample loading amounts.

Published in:

Electrophoresis, 2009, v. 30, n. 24, p. 4300, doi. 10.1002/elps.200900333

By:

Liu, Dayu;
Chen, Bin;
Wang, Lihui;
Zhou, Xiaomian

Publication type:

Article

A simple and sensitive transient ITP method for on-chip analysis of PCR samples.

Published in:

Electrophoresis, 2008, v. 29, n. 24, p. 4976, doi. 10.1002/elps.200800258

By:

Wang, Lihui;
Liu, Dayu;
Chen, Hao;
Zhou, Xiaomian

Publication type:

Article

Fabrication of two-weir structure-based packed columns for on-chip solid-phase extraction of DNA.

Published in:

Electrophoresis, 2007, v. 28, n. 16, p. 2920, doi. 10.1002/elps.200600604

By:

Zhong, Runtao;
Liu, Dayu;
Yu, Linfen;
Ye, Nannan;
Dai, Zhongpeng;
Qin, Jianhua;
Lin, Bingcheng

Publication type:

Article

Metatranscriptomics Reveals the Functions and Enzyme Profiles of the Microbial Community in Chinese Nong-Flavor Liquor Starter.

Published in:

Frontiers in Microbiology, 2017, p. 1, doi. 10.3389/fmicb.2017.01747

By:

Yuhong Huang;
Zhuolin Yi;
Yanling Jin;
Mengjun Huang;
Kaize He;
Dayu Liu;
Huibo Luo;
Dong Zhao;
Hui He;
Yang Fang;
Hai Zhao

Publication type:

Article

Exploration of Teaching Reform of Food Machinery and Equipment Course Based on New Engineering Concept.

Published in:

Asian Agricultural Research, 2024, v. 16, n. 7, p. 53, doi. 10.19601./j.cnki.issn1943-9903.2024.07.011

By:

Bingliang LIU;
Fangkun YU;
Jie CHENG;
Yin ZHANG;
Dayu LIU

Publication type:

Article

The dual-financial-threshold effect in the "club convergence" of economic growth: a dynamic panel threshold model.

Published in:

Empirical Economics, 2021, v. 61, n. 5, p. 2713, doi. 10.1007/s00181-020-01975-4

By:

Song, Yang;
Liu, Dayu;
Wang, Qiaoru

Publication type:

Article

Growth Mechanism of Thermally Evaporated γ‐CsPbI<sub>3</sub> Film.

Published in:

Advanced Functional Materials, 2023, v. 33, n. 28, p. 1, doi. 10.1002/adfm.202214414

By:

Dong, Chong;
Liu, Dayu;
Wang, Liang;
Li, Kanghua;
Yang, Xuke;
Li, Zhe;
Song, Haisheng;
Xu, Ling;
Chen, Chao;
Tang, Jiang

Publication type:

Article

Inhibitory Effect and Mechanism of Hexanal on the Maturation of Peach-Shaped Phallus impudicus.

Published in:

Journal of Fungi, 2025, v. 11, n. 2, p. 127, doi. 10.3390/jof11020127

By:

He, Hong;
Fan, Shuya;
Hu, Gan;
Wang, Beibei;
Liu, Dayu;
Wang, Xinhui;
Wang, Jinqiu;
Geng, Fang

Publication type:

Article

Liquid–Liquid Two-Phase Flow and Size Prediction of Slug Droplets in Microchannels.

Published in:

Processes, 2023, v. 11, n. 8, p. 2390, doi. 10.3390/pr11082390

By:

Du, Wei;
Duan, Yingfeng;
Wang, Lina;
Liu, Dayu

Publication type:

Article

Optimally designed synthesis of advanced Pd‐Rh bimetallic three‐way catalyst.

Published in:

Canadian Journal of Chemical Engineering, 2019, v. 97, n. 9, p. 2516, doi. 10.1002/cjce.23485

By:

Lan, Li;
Chen, Shanhu;
Li, Hongmei;
Liu, Dayu;
Li, Dacheng;
Wang, Jinfeng;
Chen, Yaoqiang

Publication type:

Article

Identification of Biomarkers for Meat Quality in Sichuan Goats Through 4D Label-Free Quantitative Proteomics.

Published in:

Animals (2076-2615), 2025, v. 15, n. 6, p. 887, doi. 10.3390/ani15060887

By:

Zhang, Rui;
Xu, Mengling;
Xu, Rui;
Bai, Ting;
Liu, Dayu;
Wang, Xinhui;
Pan, Daodong;
Zhang, Yin;
Zhang, Lin;
Pan, Shifeng;
Zhang, Jiamin

Publication type:

Article

Chitosan films incorporated with cinnamon essential oil Pickering emulsions stabilized by methyl tetrahydrophthalic anhydride esterified corn starch for pork preservation: Cinnamon essential oil Pickering emulsion/chitosan composite film for pork preservation: W. Chen et al

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 4, p. 913, doi. 10.1007/s10068-024-01716-8

By:

Chen, Weijun;
Zhong, Yang;
Lin, Yi;
Yang, Mingxing;
Liu, Wenlong;
Liu, Dayu

Publication type:

Article