Found: 5
Select item for more details and to access through your institution.
Multivariate analyses of the volatile components in fresh and dried turnip (Brassica rapa L.) chips via HS-SPME–GC–MS.
- Published in:
- Journal of Food Science & Technology, 2020, v. 57, n. 9, p. 3390, doi. 10.1007/s13197-020-04372-y
- By:
- Publication type:
- Article
Efficacy and safety of amrubicin‐based regimen used as first‐line for extensive‐disease small‐cell lung cancer: A meta‐analysis of randomized controlled trials.
- Published in:
- Asia Pacific Journal of Clinical Oncology, 2018, v. 14, n. 2, p. e81, doi. 10.1111/ajco.12778
- By:
- Publication type:
- Article
Effect of fermentation on the nutritive value of maize.
- Published in:
- International Journal of Food Science & Technology, 2012, v. 47, n. 4, p. 755, doi. 10.1111/j.1365-2621.2011.02904.x
- By:
- Publication type:
- Article
Epidemiology of esophageal cancer in 2020 and projections to 2030 and 2040.
- Published in:
- Thoracic Cancer, 2023, v. 14, n. 1, p. 3, doi. 10.1111/1759-7714.14745
- By:
- Publication type:
- Article
Preparation, optimization, characterization, and in vitro bioaccessibility of a lutein microparticle using spray drying with β‐cyclodextrin and stevioside.
- Published in:
- Journal of Food Processing & Preservation, 2021, v. 45, n. 1, p. 1, doi. 10.1111/jfpp.15032
- By:
- Publication type:
- Article