Study on the technology and evaluation of steamed bread based on reasonable amino acid ratio.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 18, p. 6678
- By:
- Publication type:
- Article
Works by Li, Tian‐Liang
Results: 4
1
2
Structural and functional analyses of hepatitis B virus X protein BH3-like domain and Bcl-xL interaction.
- Published in:
- Nature Communications, 2019, v. 10, n. 1, p. 1, doi. 10.1038/s41467-019-11173-1
- By:
- Publication type:
- Article
3
CRISPR/Cas9‐mediated knockout of the abdominal‐B homeotic gene in the global pest, fall armyworm (Spodoptera frugiperda).
- Published in:
- Insect Molecular Biology, 2025, v. 34, n. 1, p. 162, doi. 10.1111/imb.12958
- By:
- Publication type:
- Article
4
Insight into Coordination of Uranyl Ions with N,N′‐bis(2‐five‐membered heterocyclidene)‐1,8‐anthradiamines.
- Published in:
- Applied Organometallic Chemistry, 2019, v. 33, n. 6, p. N.PAG, doi. 10.1002/aoc.4931
- By:
- Publication type:
- Article