Works by Li, Shaojia

Results: 16

The Interaction Between CitMYB52 and CitbHLH2 Negatively Regulates Citrate Accumulation by Activating CitALMT in Citrus Fruit.

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.848869

By:

Liu, Shengchao;
Liu, Xincheng;
Gou, Bangrui;
Wang, Dengliang;
Liu, Chunrong;
Sun, Jun;
Yin, Xueren;
Grierson, Donald;
Li, Shaojia;
Chen, Kunsong

Publication type:

Article

Transcription Factor CitERF16 Is Involved in Citrus Fruit Sucrose Accumulation by Activating CitSWEET11d.

Published in:

Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.809619

By:

Hu, Xiaobo;
Li, Shaojia;
Lin, Xiahui;
Fang, Heting;
Shi, Yanna;
Grierson, Donald;
Chen, Kunsong

Publication type:

Article

The R2R3 MYBRuby1 is activated by two cold responsive ethylene response factors, via the retrotransposon in its promoter, to positively regulate anthocyanin biosynthesis in citrus.

Published in:

Plant Journal, 2024, v. 119, n. 3, p. 1433, doi. 10.1111/tpj.16866

By:

Wang, Yuxin;
Li, Shaojia;
Shi, Yanna;
Lv, Shouzheng;
Zhu, Changqing;
Xu, Changjie;
Zhang, Bo;
Allan, Andrew C.;
Grierson, Donald;
Chen, Kunsong

Publication type:

Article

Electrical monitoring of single-event protonation dynamics at the solid-liquid interface and its regulation by external mechanical forces.

Published in:

Nature Communications, 2024, v. 15, n. 1, p. 1, doi. 10.1038/s41467-024-53179-4

By:

Zhao, Cong;
Diao, Jiazheng;
Liu, Zhao;
Hao, Jie;
He, Suhang;
Li, Shaojia;
Li, Xingxing;
Li, Guangwu;
Fu, Qiang;
Jia, Chuancheng;
Guo, Xuefeng

Publication type:

Article

Graph pangenome reveals the regulation of malate content in blood-fleshed peach by NAC transcription factors.

Published in:

Genome Biology, 2025, v. 26, n. 1, p. 1, doi. 10.1186/s13059-024-03470-w

By:

Chen, Wenbo;
Xie, Qi;
Fu, Jia;
Li, Shaojia;
Shi, Yanna;
Lu, Jiao;
Zhang, Yuanyuan;
Zhao, Yingjie;
Ma, Ruijuan;
Li, Baijun;
Zhang, Bo;
Grierson, Donald;
Yu, Mingliang;
Fei, Zhangjun;
Chen, Kunsong

Publication type:

Article

CitGATA7 interact with histone acetyltransferase CitHAG28 to promote citric acid degradation by regulating the glutamine synthetase pathway in citrus.

Published in:

Molecular Horticulture, 2025, v. 5, n. 1, p. 1, doi. 10.1186/s43897-024-00126-y

By:

Lin, Xiahui;
Li, Shaojia;
Shi, Yanna;
Ma, Yuchen;
Li, Yinchun;
Tan, Haohan;
Zhang, Bo;
Xu, Changjie;
Chen, Kunsong

Publication type:

Article

Changes in the Content of Organic Acids and Expression Analysis of Citric Acid Accumulation-Related Genes during Fruit Development of Yellow (Passiflora edulis f. flavicarpa) and Purple (Passiflora edulis f. edulis) Passion Fruits.

Published in:

International Journal of Molecular Sciences, 2021, v. 22, n. 11, p. 5765, doi. 10.3390/ijms22115765

By:

Zhang, Xiaoxue;
Wei, Xiaoxia;
Ali, Muhammad Moaaz;
Rizwan, Hafiz Muhammad;
Li, Binqi;
Li, Han;
Jia, Kaijie;
Yang, Xuelian;
Ma, Songfeng;
Li, Shaojia;
Chen, Faxing

Publication type:

Article

Feasibility of Laser-Induced Breakdown Spectroscopy and Hyperspectral Imaging for Rapid Detection of Thiophanate-Methyl Residue on Mulberry Fruit.

Published in:

International Journal of Molecular Sciences, 2019, v. 20, n. 8, p. 2017, doi. 10.3390/ijms20082017

By:

Wu, Di;
Meng, Liuwei;
Yang, Liang;
Wang, Jingyu;
Fu, Xiaping;
Du, Xiaoqiang;
Li, Shaojia;
He, Yong;
Huang, Lingxia

Publication type:

Article

Application of electronic nose and GC–MS for detection of strawberries with vibrational damage.

Published in:

Food Quality & Safety, 2020, v. 4, n. 4, p. 181, doi. 10.1093/fqsafe/fyaa025

By:

Rao, Jingshan;
Zhang, Yuchen;
Yang, Zhichao;
Li, Shaojia;
Wu, Di;
Sun, Chongde;
Chen, Kunsong

Publication type:

Article

The strawberry transcription factor FaRAV1 positively regulates anthocyanin accumulation by activation of FaMYB10 and anthocyanin pathway genes.

Published in:

Plant Biotechnology Journal, 2020, v. 18, n. 11, p. 2267, doi. 10.1111/pbi.13382

By:

Zhang, Zuying;
Shi, Yanna;
Ma, Yuchen;
Yang, Xiaofang;
Yin, Xueren;
Zhang, Yuanyuan;
Xiao, Yuwei;
Liu, Wenli;
Li, Yunduan;
Li, Shaojia;
Liu, Xiaofen;
Grierson, Donald;
Allan, Andrew C.;
Jiang, Guihua;
Chen, Kunsong

Publication type:

Article

The transcription factor CitZAT5 modifies sugar accumulation and hexose proportion in citrus fruit.

Published in:

Plant Physiology, 2023, v. 192, n. 3, p. 1858, doi. 10.1093/plphys/kiad156

By:

Fang, Heting;
Shi, Yanna;
Liu, Shengchao;
Jin, Rong;
Sun, Jun;
Grierson, Donald;
Li, Shaojia;
Chen, Kunsong

Publication type:

Article

An ETHYLENE RESPONSE FACTOR-MYB Transcription Complex Regulates Furaneol Biosynthesis by Activating QUINONE OXIDOREDUCTASE Expression in Strawberry.

Published in:

Plant Physiology, 2018, v. 178, n. 1, p. 189, doi. 10.1104/pp.18.00598

By:

Yuanyuan Zhang;
Xueren Yin;
Yuwei Xiao;
Zuying Zhang;
Shaojia Li;
Xiaofen Liu;
Bo Zhang;
Xiaofang Yang;
Griersona, Donald;
Guihua Jiang;
Kleea, Harry J.;
Kunsong Chen

Publication type:

Article

Rapid and Non-Destructive Detection of Compression Damage of Yellow Peach Using an Electronic Nose and Chemometrics.

Published in:

Sensors (14248220), 2020, v. 20, n. 7, p. 1866, doi. 10.3390/s20071866

By:

Yang, Xiangzheng;
Chen, Jiahui;
Jia, Lianwen;
Yu, Wangqing;
Wang, Da;
Wei, Wenwen;
Li, Shaojia;
Tian, Shiyi;
Wu, Di

Publication type:

Article

Potential of Visible and Near-Infrared Hyperspectral Imaging for Detection of Diaphania pyloalis Larvae and Damage on Mulberry Leaves.

Published in:

Sensors (14248220), 2018, v. 18, n. 7, p. 2077, doi. 10.3390/s18072077

By:

Lingxia Huang;
Liang Yang;
Liuwei Meng;
Jingyu Wang;
Shaojia Li;
Xiaping Fu;
Xiaoqiang Du;
Di Wu

Publication type:

Article

Involvement of CitCHX and CitDIC in Developmental-Related and Postharvest-Hot-Air Driven Citrate Degradation in Citrus Fruits.

Published in:

PLoS ONE, 2015, v. 10, n. 3, p. 1, doi. 10.1371/journal.pone.0119410

By:

Lin, Qiong;
Li, Shaojia;
Dong, Wencheng;
Feng, Chao;
Yin, Xueren;
Xu, Changjie;
Sun, Chongde;
Chen, Kunsong

Publication type:

Article

Comparing the Potential of Near- and Mid-Infrared Spectroscopy in Determining the Freshness of Strawberry Powder from Freshly Available and Stored Strawberry.

Published in:

Journal of Analytical Methods in Chemistry, 2019, p. 1, doi. 10.1155/2019/2360631

By:

Wang, Da;
Wei, Wenwen;
Lai, Yanhua;
Yang, Xiangzheng;
Li, Shaojia;
Jia, Lianwen;
Wu, Di

Publication type:

Article