Works by Levasseur-Garcia, Cecile

Results: 12

Rapid, Non-Destructive Prediction of Ripeness of Pink Lady Apples by Using Near-Infrared Spectroscopic Methods to Monitor Firmness, Sugar Content, Juiciness and Acidity.

Published in:

Sustainability (2071-1050), 2024, v. 16, n. 23, p. 10259, doi. 10.3390/su162310259

By:

Arnal, Amandine;
Volmerange, Léa;
Brustel, Jean;
Verdier, Céline;
Gerbaud, Sylvain;
Pages, Marielle;
Levasseur-Garcia, Cecile

Publication type:

Article

Nondestructive Quantification of Isoflavones in Cotyledons by Near-Infrared Spectroscopy and Potential and Limits for Sustainable Soybean Breeding.

Published in:

Sustainability (2071-1050), 2024, v. 16, n. 6, p. 2436, doi. 10.3390/su16062436

By:

Brustel, Jean;
Berger, Monique;
Arnal, Amandine;
Jeanson, Patrice;
Dayde, Jean;
Levasseur-Garcia, Cecile

Publication type:

Article

Non-Destructive Analysis Using Near-Infrared Spectroscopy to Predict Albumin, Globulin, Glutelin, and Total Protein Content in Sunflower Seeds.

Published in:

Sustainability (2071-1050), 2024, v. 16, n. 2, p. 737, doi. 10.3390/su16020737

By:

Levasseur-Garcia, Cecile;
Castellanet, Pierre;
Henry, Camille;
Florin, Christelle;
Laporte, Marion;
Mirleau-Thebaud, Virginie;
Plut, Sandrine;
Calmon, Anne

Publication type:

Article

Assessing macro-element content in vine leaves and grape berries of vitis vinifera by using near-infrared spectroscopy and chemometrics.

Published in:

International Journal of Environmental Analytical Chemistry, 2020, v. 100, n. 10, p. 1179, doi. 10.1080/03067319.2019.1648644

By:

Cuq, Sebastien;
Lemetter, Valerie;
Kleiber, Didier;
Levasseur-Garcia, Cecile

Publication type:

Article

Monitoring lipid oxidation in multiple emulsions by near infrared spectroscopy.

Published in:

European Journal of Lipid Science & Technology, 2024, v. 126, n. 6, p. 1, doi. 10.1002/ejlt.202300267

By:

Boisset, Laetitia;
de Caro, Pascale;
Stojmilovic, Ivana;
Thiebaud‐Roux, Sophie;
Levasseur‐Garcia, Cécile

Publication type:

Article

Rapid Detection of Aflatoxins in Ground Maize Using Near Infrared Spectroscopy.

Published in:

Toxins, 2024, v. 16, n. 9, p. 385, doi. 10.3390/toxins16090385

By:

Bailly, Sylviane;
Orlando, Béatrice;
Brustel, Jean;
Bailly, Jean-Denis;
Levasseur-Garcia, Cecile

Publication type:

Article

Physicochemical characterization and study of molar mass of industrial gelatins by AsFlFFF-UV/MALS and chemometric approach.

Published in:

PLoS ONE, 2018, v. 13, n. 10, p. 1, doi. 10.1371/journal.pone.0203595

By:

Duthen, Simon;
Rochat, Chloé;
Kleiber, Didier;
Violleau, Frederic;
Daydé, Jean;
Raynaud, Christine;
Levasseur-Garcia, Cecile

Publication type:

Article

Prediction and detection of human epileptic seizures based on SIFT-MS chemometric data.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-75478-8

By:

Catala, Amélie;
Levasseur-Garcia, Cecile;
Pagès, Marielle;
Schaff, Jean-Luc;
Till, Ugo;
Vitola Pasetto, Leticia;
Hausberger, Martine;
Cousillas, Hugo;
Violleau, Frederic;
Grandgeorge, Marine

Publication type:

Article

Effect of Popcorn (Zea mays var. everta) Popping Mode (Microwave, Hot Oil, and Hot Air) on Fumonisins and Deoxynivalenol Contamination Levels.

Published in:

Toxins, 2021, v. 13, n. 7, p. 486, doi. 10.3390/toxins13070486

By:

Schambri, Pierre;
Brunet, Sophie;
Bailly, Jean-Denis;
Kleiber, Didier;
Levasseur-Garcia, Cecile

Publication type:

Article

Updated Overview of Infrared Spectroscopy Methods for Detecting Mycotoxins on Cereals (Corn, Wheat, and Barley).

Published in:

Toxins, 2018, v. 10, n. 1, p. 38, doi. 10.3390/toxins10010038

By:

Levasseur-Garcia, Cecile

Publication type:

Article

Classification of Popcorn (Zea mays var. everta) Using Near-Infrared Spectroscopy to Assess Zearalenon Risk Mitigation Strategies.

Published in:

Agronomy, 2024, v. 14, n. 2, p. 277, doi. 10.3390/agronomy14020277

By:

Schambri, Pierre;
Kleiber, Didier;
Levasseur-Garcia, Cecile

Publication type:

Article

Assessing Risk of Fumonisin Contamination in Maize Using Near-Infrared Spectroscopy.

Published in:

Journal of Chemistry, 2015, v. 2015, p. 1, doi. 10.1155/2015/485864

By:

Levasseur-Garcia, Cecile;
Bailly, Sylviane;
Kleiber, Didier;
Bailly, Jean-Denis

Publication type:

Article