Found: 2
Select item for more details and to access through your institution.
A RAPID SPECTROPHOTOMETRIC METHOD FOR DETERMINATION OF THIOBARBITURIC ACID REACTIVE SUBSTANCES IN RAINBOW TROUT FEED.
- Published in:
- Food & Feed Research, 2020, v. 47, n. 1, p. 43, doi. 10.5937/FFR2001043R
- By:
- Publication type:
- Article
FATTY ACID COMPOSITION AND NATURAL ANTIOXIDANT CAPACITY OF TEN SERBIAN LINSEED CULTIVARS.
- Published in:
- Food & Feed Research, 2015, v. 42, n. 2, p. 139, doi. 10.5937/FFR1502139C
- By:
- Publication type:
- Article