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Ultrasound, Acetic Acid, and Peracetic Acid as Alternatives Sanitizers to Chlorine Compounds for Fresh-Cut Kale Decontamination.
- Published in:
- Molecules, 2022, v. 27, n. 20, p. 7019, doi. 10.3390/molecules27207019
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- Article
Citric acid and clove essential oil as alternatives to chlorine compounds on sanitization of apples.
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- Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2021, v. 16, n. 2, p. 1, doi. 10.5039/agraria.v16i2a9055
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- Article
Effect of Edible Coatings of Cassava Starch Incorporated with Clove and Cinnamon Essential Oils on the Shelf Life of Papaya.
- Published in:
- Membranes, 2023, v. 13, n. 9, p. 772, doi. 10.3390/membranes13090772
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- Article
Thermosonication of Orange-Carrot Juice Blend: Overall Quality during Refrigerated Storage, and Sensory Acceptance.
- Published in:
- Molecules, 2023, v. 28, n. 5, p. 2196, doi. 10.3390/molecules28052196
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- Article
EFEITO DA APLICAÇÃO DE REVESTIMENTOS COMESTÍVEIS INCORPORADOS DE PREBIÓTICOS NA QUALIDADE MICROBIOLÓGICA DE MAMÃO PRONTO PARA O CONSUMO.
- Published in:
- Revista da Associação Brasileira de Nutrição, 2021, p. 1
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- Article