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Nannochloropsis sp. and Spirulina sp. as a Source of Antifungal Compounds to Mitigate Contamination by Fusarium graminearum Species Complex.
- Published in:
- Current Microbiology, 2019, v. 76, n. 8, p. 930, doi. 10.1007/s00284-019-01663-2
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- Article
Miniaturization of Spectrophotometric Methods to Determine Reducing Sugars, Total Starch and Soluble Proteins in Wheat-Based Products.
- Published in:
- Food Analytical Methods, 2022, v. 15, n. 10, p. 2756, doi. 10.1007/s12161-022-02330-2
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- Publication type:
- Article