Found: 4
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Inactivation of Pseudomonasfluorescens, Listeria innocua and Lactobacillus helveticus in skimmed milk processed by high pressure homogenization.
- Published in:
- International Food Research Journal, 2015, v. 22, n. 4, p. 1687
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- Article
Occurrence of Shiga toxin-producing Escherichia coli (STEC) in bovine feces, feed, water, raw milk, pasteurized milk, Minas Frescal cheese and ground beef samples collected in Minas Gerais, Brazil.
- Published in:
- International Food Research Journal, 2014, v. 21, n. 6, p. 2481
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- Article
Microbiological quality of Minas Frescal cheese treated with ozonated water.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 5, p. 2911
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- Article
Improvement of the raw milk microbiological quality by ozone treatment.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 4, p. 2017
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- Publication type:
- Article