Works by Lee, Doo-hee

Results: 20

Introduction: New media: Mobile advertising and marketing.

Published in:

Psychology & Marketing, 2008, v. 25, n. 8, p. 711, doi. 10.1002/mar.20234

By:

Taylor, Charles R.;
Lee, Doo-Hee

Publication type:

Article

Voluntary self-disclosure of information on the Internet: A multimethod study of the motivations and consequences of disclosing information on blogs.

Published in:

Psychology & Marketing, 2008, v. 25, n. 7, p. 692, doi. 10.1002/mar.20232

By:

Lee, Doo-Hee;
Im, Seunghee;
Taylor, Charles R.

Publication type:

Article

Introduction: New developments in E-commerce research.

Published in:

Psychology & Marketing, 2008, v. 25, n. 7, p. 565, doi. 10.1002/mar.20233

By:

Taylor, Charles R.;
Lee, Doo-Hee

Publication type:

Article

Measuring Emotional Response to Advertising: A Comment on Stout and Leckenby.

Published in:

Journal of Advertising, 1988, v. 17, n. 4, p. 49, doi. 10.1080/00913367.1988.10673129

By:

Page, Thomas J.;
Daugherty, Patricia J.;
Eroglu, Dogan;
Hartman, David E.;
Johnson, Scott D.;
Lee, Doo-hee

Publication type:

Article

The effect of non-stereotypical gender role advertising on consumer evaluation.

Published in:

International Journal of Advertising, 2016, v. 35, n. 1, p. 106, doi. 10.1080/02650487.2015.1110942

By:

Chu, Kyounghee;
Lee, Doo-Hee;
Kim, Ji Yoon

Publication type:

Article

Potentiation of Sodium Metabisulfite Toxicity by Propylene Glycol in Both in Vitro and in Vivo Systems.

Published in:

Frontiers in Pharmacology, 2018, p. 1, doi. 10.3389/fphar.2018.00161

By:

Yoo, Jean;
Lim, Yeon-Mi;
Kim, Haewon;
Kim, Eun-Ji;
Lee, Doo-Hee;
Lee, Byeongwoo;
Kim, Pilje;
Yu, Seung Do;
Kim, Hyun-Mi;
Yoon, Byung-Il;
Shim, Ilseob

Publication type:

Article

Osteochondrosis dissecans in glenoid cavity of Korean War casualty’s scapula.

Published in:

Anatomy & Cell Biology, 2021, v. 54, n. 2, p. 292, doi. 10.5115/acb.21.063

By:

Lee, Hyejin;
Koh, Kyungmin;
Cha, Minho;
Namkoong, Tan;
Park, Sang Joon;
Lee, Doo Hee;
Kim, Ji Eun;
Dong Hoon Shin

Publication type:

Article

Removal of 1,4-Naphthoquinone by Birnessite-Catalyzed Oxidation: Effect of Phenolic Mediators and the Reaction Pathway.

Published in:

International Journal of Environmental Research & Public Health, 2020, v. 17, n. 13, p. 4853, doi. 10.3390/ijerph17134853

By:

Lee, Han-Saem;
Hur, Jin;
Lee, Doo-Hee;
Schlautman, Mark A.;
Shin, Hyun-Sang

Publication type:

Article

Simultaneous determination of l-tryptophan impurities in meat products.

Published in:

Amino Acids, 2023, v. 55, n. 2, p. 173, doi. 10.1007/s00726-022-03215-8

By:

Lee, Doo-Hee;
Kim, Yang Hee;
Baek, Mina;
Heo, In Kyung;
Shin, Yonguk

Publication type:

Article

Comparative Assessment of Phytochemical Content and Antioxidant Activities in Different Parts of Pyrus ussuriensis Cultivars.

Published in:

Horticulturae, 2025, v. 11, n. 2, p. 184, doi. 10.3390/horticulturae11020184

By:

Uy, Neil Patrick;
Ku, Jajung;
Lee, Doo-Hee;
Nam, Sang June;
Lee, Sanghyun

Publication type:

Article

Axial behavior of full‐scale sandwich columns with different compressive strengths.

Published in:

Structural Concrete, 2020, v. 21, n. 6, p. 2782, doi. 10.1002/suco.202000405

By:

Choi, Seung‐Ho;
Hwang, Jin‐Ha;
Han, Sun‐Jin;
Heo, Inwook;
Lee, Doo‐Hee;
Kim, Kang Su

Publication type:

Article

Are Banner Advertisements in Online Games Effective?

Published in:

Journal of Advertising, 2013, v. 42, n. 2/3, p. 241, doi. 10.1080/00913367.2013.774604

By:

Yeu, Minsun;
Yoon, Hee-Sook;
Taylor, CharlesR.;
Lee, Doo-Hee

Publication type:

Article

Evaluation of pulmonary toxicity of benzalkonium chloride and triethylene glycol mixtures using in vitro and in vivo systems.

Published in:

Environmental Toxicology, 2019, v. 34, n. 5, p. 561, doi. 10.1002/tox.22722

By:

Kwon, Doyoung;
Lim, Yeon‐Mi;
Kwon, Jung‐Taek;
Shim, Ilseob;
Kim, Eunji;
Lee, Doo‐Hee;
Yoon, Byung‐Il;
Kim, Pilje;
Kim, Hyun‐Mi

Publication type:

Article

The Influence of Consumer Self-Disclosure on Web Sites on Advertising Response.

Published in:

Journal of Interactive Advertising, 2008, v. 9, n. 1, p. 87, doi. 10.1080/15252019.2008.10722146

By:

Im, Seunghee;
Lee, Doo-Hee;
Taylor, Charles R.;
D'Orazio, Catherine

Publication type:

Article

Nutritional composition and phytochemical screening in different parts of Hibiscus syriacus L.

Published in:

Food Science & Nutrition, 2022, v. 10, n. 9, p. 3034, doi. 10.1002/fsn3.2899

By:

Park, Yunmi;
Kwon, Soon‐ho;
Jang, You Lim;
Lee, Doo‐Hee;
Yang, Seung‐Ok;
Eo, Hyun Ji;
Park, Gwang Hun;
Kwon, Hae‐Yun

Publication type:

Article

Comparing the Effects of Korean and Brazilian Propolis on Anti‐Atopic Dermatitis and the Related Mechanisms Through In Silico and In Vitro Analyses.

Published in:

Journal of Food Biochemistry, 2024, v. 2024, p. 1, doi. 10.1155/2024/1845999

By:

Jo, Kyeong Ah;
Park, Soo-Yeon;
Choi, Kwanyong;
Lee, Doo-Hee;
Kim, Ji Yeon;
Je, Jae Young

Publication type:

Article

Clustering micropollutants and estimating rate constants of sorption and biodegradation using machine learning approaches.

Published in:

NPJ Clean Water, 2023, v. 6, n. 1, p. 1, doi. 10.1038/s41545-023-00282-6

By:

Lim, Seung Ji;
Seo, Jangwon;
Seid, Mingizem Gashaw;
Lee, Jiho;
Ejerssa, Wondesen Workneh;
Lee, Doo-Hee;
Jeong, Eunhoo;
Chae, Sung Ho;
Lee, Yunho;
Son, Moon;
Hong, Seok Won

Publication type:

Article

10.4: Improvement of Stability on a-IGZO LCD.

Published in:

2013

By:

Wu, Chun Wei;
Yoo, Seong Yeol;
Ning, Ce;
Yang, Wei;
Shang, Guang Liang;
Wang, Ke;
Liu, Chien Hung;
Liu, Xiang;
Yuan, Guang Cai;
Chen, Jian;
Xu, Yubo;
Lee, Woobong;
Yu, Jian Wei;
Lee, Doo Hee

Publication type:

Other

Association between sarcopenia level and metabolic syndrome.

Published in:

PLoS ONE, 2021, v. 16, n. 3, p. 1, doi. 10.1371/journal.pone.0248856

By:

Kim, Su Hwan;
Jeong, Ji Bong;
Kang, Jinwoo;
Ahn, Dong-Won;
Kim, Ji Won;
Kim, Byeong Gwan;
Lee, Kook Lae;
Oh, Sohee;
Yoon, Soon Ho;
Park, Sang Joon;
Lee, Doo Hee

Publication type:

Article

UHPLC‐HRMS/MS–Based Metabolic Profiling and Quantification of Phytochemicals in Different Parts of Coccinia grandis (L.) Voigt.

Published in:

Food Science & Nutrition, 2025, v. 13, n. 2, p. 1, doi. 10.1002/fsn3.70004

By:

Lee, In Young;
Lee, Doo‐Hee;
Park, Ju Hong;
Joo, Nami

Publication type:

Article