Radical scavenging and anti-inflammatory activity of extracts from Opuntia humifusa Raf.
- Published in:
- Journal of Pharmacy & Pharmacology, 2006, v. 58, n. 1, p. 113
- By:
- Publication type:
- Article
Works by Lee, Choong Hwan
Results: 120
1
2
Facemask acne attenuation through modulation of indirect microbiome interactions.
- Published in:
- NPJ Biofilms & Microbiomes, 2024, v. 10, n. 1, p. 1, doi. 10.1038/s41522-024-00512-w
- By:
- Publication type:
- Article
3
Metabolite Profiling of Dioscorea (Yam) Leaves to Identify Bioactive Compounds Reveals Their Potential as Renewable Resources.
- Published in:
- Plants (2223-7747), 2021, v. 10, n. 8, p. 1751, doi. 10.3390/plants10081751
- By:
- Publication type:
- Article
4
Solid-State Fermentation With Aspergillus cristatus Enhances the Protopanaxadiol- and Protopanaxatriol-Associated Skin Anti-aging Activity of Panax notoginseng.
- Published in:
- Frontiers in Microbiology, 2021, v. 12, p. 1, doi. 10.3389/fmicb.2021.602135
- By:
- Publication type:
- Article
5
Genome-scale metabolic modeling and in silico analysis of opportunistic skin pathogen Cutibacterium acnes.
- Published in:
- Frontiers in Cellular & Infection Microbiology, 2023, p. 1, doi. 10.3389/fcimb.2023.1099314
- By:
- Publication type:
- Article
6
Antiinflammatory effect of the ethanolic extract of Korean native herb Potentilla rugulosa Nakai in Bisphenol-a-stimulated A549 cells.
- Published in:
- Journal of Toxicology & Environmental Health: Part A, 2023, v. 86, n. 20, p. 758, doi. 10.1080/15287394.2023.2240835
- By:
- Publication type:
- Article
7
Peripheral metabolic alterations associated with pathological manifestations of Parkinson's disease in gut-brain axis-based mouse model.
- Published in:
- Frontiers in Molecular Neuroscience, 2023, p. 01, doi. 10.3389/fnmol.2023.1201073
- By:
- Publication type:
- Article
8
In vivo metabolomic interpretation of the anti-obesity effects of hyacinth bean ( Dolichos lablab L.) administration in high-fat diet mice.
- Published in:
- Molecular Nutrition & Food Research, 2017, v. 61, n. 8, p. n/a, doi. 10.1002/mnfr.201600895
- By:
- Publication type:
- Article
9
Effect of fermented soybean product (Cheonggukjang) intake on metabolic parameters in mice fed a high-fat diet.
- Published in:
- Molecular Nutrition & Food Research, 2013, v. 57, n. 10, p. 1886, doi. 10.1002/mnfr.201200700
- By:
- Publication type:
- Article
10
Desmodianone H and uncinanone B, potential tyrosinase inhibitors obtained from Lespedeza maximowiczii by using bioactivity-guided isolation.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2014, v. 78, n. 6, p. 943, doi. 10.1080/09168451.2014.905180
- By:
- Publication type:
- Article
11
Targeted metabolomics for Aspergillus or);za-mediated biotransformation of soybean isoflavones, showing variations in primary metabolites.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2014, v. 78, n. 1, p. 167, doi. 10.1080/09168451.2014.877827
- By:
- Publication type:
- Article
12
Production of 8-Hydroxydaidzein from Soybean Extract by Aspergillus oryzae KACC 40247.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 6, p. 1245, doi. 10.1271/bbb.120899
- By:
- Publication type:
- Article
13
Metabolomics-Based Optimal Koji Fermentation for Tyrosinase Inhibition Supplemented with Astragalus Radix.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2012, v. 76, n. 5, p. 863, doi. 10.1271/bbb.110171
- By:
- Publication type:
- Article
14
Correlation between Antioxidative Activities and Metabolite Changes during Cheonggukjang Fermentation.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2011, v. 75, n. 4, p. 732, doi. 10.1271/bbb.100858
- By:
- Publication type:
- Article
15
A Correlation between Antioxidant Activity and Metabolite Release during the Blanching of Chrysanthemum coronarium L.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2011, v. 75, n. 4, p. 674, doi. 10.1271/bbb.100799
- By:
- Publication type:
- Article
16
GC-MS Based Metabolite Profiling of Rice Koji Fermentation by Various Fungi.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 11, p. 2267, doi. 10.1271/bbb.100488
- By:
- Publication type:
- Article
17
Metabolite Profiling of Cheonggukjang, a Fermented Soybean Paste, Inoculated with Various Bacillus Strains during Fermentation.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 9, p. 1860, doi. 10.1271/bbb.100269
- By:
- Publication type:
- Article
18
Comprehensive Metabolite Profiling of Four Different Beans Fermented by Aspergillus oryzae.
- Published in:
- Molecules, 2022, v. 27, n. 22, p. 7917, doi. 10.3390/molecules27227917
- By:
- Publication type:
- Article
19
Anti-Gastritis and Anti-Lung Injury Effects of Pine Tree Ethanol Extract Targeting Both NF-κB and AP-1 Pathways.
- Published in:
- Molecules, 2021, v. 26, n. 20, p. 6275, doi. 10.3390/molecules26206275
- By:
- Publication type:
- Article
20
Evaluation of Metabolite Profiles of Ginseng Berry Pomace Obtained after Different Pressure Treatments and Their Correlation with the Antioxidant Activity.
- Published in:
- Molecules, 2021, v. 26, n. 2, p. 284, doi. 10.3390/molecules26020284
- By:
- Publication type:
- Article
21
Characterization of Metabolic Changes under Low Mineral Supply (N, K, or Mg) and Supplemental LED Lighting (Red, Blue, or Red–Blue Combination) in Perilla frutescens Using a Metabolomics Approach.
- Published in:
- Molecules, 2020, v. 25, n. 20, p. 4714, doi. 10.3390/molecules25204714
- By:
- Publication type:
- Article
22
Strategy for Screening of Antioxidant Compounds from Two Ulmaceae Species Based on Liquid Chromatography-Mass Spectrometry.
- Published in:
- Molecules, 2018, v. 23, n. 7, p. 1830, doi. 10.3390/molecules23071830
- By:
- Publication type:
- Article
23
Metabolomics Provides Quality Characterization of Commercial Gochujang (Fermented Pepper Paste).
- Published in:
- Molecules, 2016, v. 21, n. 7, p. 921, doi. 10.3390/molecules21070921
- By:
- Publication type:
- Article
24
Ultrahigh Pressure Processing Produces Alterations in the Metabolite Profiles of Panax ginseng.
- Published in:
- Molecules, 2016, v. 21, n. 6, p. 816, doi. 10.3390/molecules21060816
- By:
- Publication type:
- Article
25
Metabolomic Profiles of Aspergillus oryzae and Bacillus amyloliquefaciens During Rice Koji Fermentation.
- Published in:
- Molecules, 2016, v. 21, n. 6, p. 773, doi. 10.3390/molecules21060773
- By:
- Publication type:
- Article
26
Metabolite Profiling Reveals the Effect of Dietary Rubus coreanus Vinegar on Ovariectomy-Induced Osteoporosis in a Rat Model.
- Published in:
- Molecules, 2016, v. 21, n. 2, p. 149, doi. 10.3390/molecules21020149
- By:
- Publication type:
- Article
27
Chemotaxonomic Metabolite Profiling of 62 Indigenous Plant Species and Its Correlation with Bioactivities.
- Published in:
- Molecules, 2015, v. 20, n. 11, p. 19719, doi. 10.3390/molecules201119652
- By:
- Publication type:
- Article
28
MS-Based Metabolite Profiling of Aboveground and Root Components of Zingiber mioga and Officinale.
- Published in:
- Molecules, 2015, v. 20, n. 9, p. 16170, doi. 10.3390/molecules200916170
- By:
- Publication type:
- Article
29
Urine and Serum Metabolite Profiling of Rats Fed a High-Fat Diet and the Anti-Obesity Effects of Caffeine Consumption.
- Published in:
- Molecules, 2015, v. 20, n. 2, p. 3107, doi. 10.3390/molecules20023107
- By:
- Publication type:
- Article
30
Combined Mass Spectrometry-Based Metabolite Profiling of Different Pigmented Rice (Oryza sativa L.) Seeds and Correlation with Antioxidant Activities.
- Published in:
- Molecules, 2014, v. 19, n. 10, p. 15673, doi. 10.3390/molecules191015673
- By:
- Publication type:
- Article
31
Different Metabolites of the Gastric Mucosa between Patients with Current Helicobacter pylori Infection, Past Infection, and No Infection History.
- Published in:
- Biomedicines, 2022, v. 10, n. 3, p. 556, doi. 10.3390/biomedicines10030556
- By:
- Publication type:
- Article
32
Plasma amino acids and oxylipins as potential multi-biomarkers for predicting diabetic macular edema.
- Published in:
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-88104-y
- By:
- Publication type:
- Article
33
Elucidating the involvement of apoptosis in postmortem proteolysis in porcine muscles from two production cycles using metabolomics approach.
- Published in:
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-82929-3
- By:
- Publication type:
- Article
34
Heat-responsive and time-resolved transcriptome and metabolome analyses of Escherichia coli uncover thermo-tolerant mechanisms.
- Published in:
- Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-74606-8
- By:
- Publication type:
- Article
35
Critical thresholds of 1-Octen-3-ol shape inter-species Aspergillus interactions modulating the growth and secondary metabolism.
- Published in:
- Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-68096-x
- By:
- Publication type:
- Article
36
Comparison of Metabolome and Functional Properties of Three Korean Cucumber Cultivars.
- Published in:
- Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.882120
- By:
- Publication type:
- Article
37
Antioxidative and anitimicrobial effects of taxifolin isolated from a Cactus Cheonnyeoncho (Opuntia humifusa).
- Published in:
- FASEB Journal, 2007, v. 21, n. 6, p. A1083, doi. 10.1096/fasebj.21.6.a1083-d
- By:
- Publication type:
- Article
38
Mutasynthesis of Geldanamycin by the Disruption of a Gene Producing Starter Unit: Generation of Structural Diversity at the Benzoquinone Ring.
- Published in:
- ChemBioChem, 2007, v. 8, n. 13, p. 1491, doi. 10.1002/cbic.200700196
- By:
- Publication type:
- Article
39
Biosynthesis of the Heat-Shock Protein 90 Inhibitor Geldanamycin: New Insight into the Formation of the Benzoquinone Moiety.
- Published in:
- ChemBioChem, 2006, v. 7, n. 2, p. 246, doi. 10.1002/cbic.200500441
- By:
- Publication type:
- Article
40
Male castration increases adiposity via small intestinal microbial alterations.
- Published in:
- EMBO Reports, 2021, v. 22, n. 1, p. 1, doi. 10.15252/embr.202050663
- By:
- Publication type:
- Article
41
Qualitative and Quantitative Metabolite Comparison of Korean Traditional Alcoholic Beverages: Takju, Yakju, and Traditional-Soju.
- Published in:
- Foods, 2024, v. 13, n. 6, p. 1, doi. 10.3390/foods13060956
- By:
- Publication type:
- Article
42
Integrated Metabolomics and Volatolomics for Comparative Evaluation of Fermented Soy Products.
- Published in:
- Foods, 2021, v. 10, n. 11, p. 2516, doi. 10.3390/foods10112516
- By:
- Publication type:
- Article
43
Metabolomic-Based Comparison of Traditional and Industrial Doenjang Samples with Antioxidative Activities.
- Published in:
- Foods, 2021, v. 10, n. 6, p. 1377, doi. 10.3390/foods10061377
- By:
- Publication type:
- Article
44
Effects of the Addition of Herbs on the Properties of Doenjang.
- Published in:
- Foods, 2021, v. 10, n. 6, p. 1307, doi. 10.3390/foods10061307
- By:
- Publication type:
- Article
45
Comprehensive Metabolite Profiling and Microbial Communities of Doenjang (Fermented Soy Paste) and Ganjang (Fermented Soy Sauce): A Comparative Study.
- Published in:
- Foods, 2021, v. 10, n. 3, p. 641, doi. 10.3390/foods10030641
- By:
- Publication type:
- Article
46
Distinguishing Six Edible Berries Based on Metabolic Pathway and Bioactivity Correlations by Non-targeted Metabolite Profiling.
- Published in:
- Frontiers in Plant Science, 2018, p. 1, doi. 10.3389/fpls.2018.01462
- By:
- Publication type:
- Article
47
Therapeutic Effect of Ecklonia cava Extract in Letrozole-Induced Polycystic Ovary Syndrome Rats.
- Published in:
- Frontiers in Pharmacology, 2018, p. N.PAG, doi. 10.3389/fphar.2018.01325
- By:
- Publication type:
- Article
48
Metabolomic and Transcriptomic Comparison of Solid-State and Submerged Fermentation of Penicillium expansum KACC 40815.
- Published in:
- PLoS ONE, 2016, v. 11, n. 2, p. 1, doi. 10.1371/journal.pone.0149012
- By:
- Publication type:
- Article
49
Comparison of Metabolites Variation and Antiobesity Effects of Fermented versus Nonfermented Mixtures of Cudrania tricuspidata, Lonicera caerulea, and Soybean According to Fermentation In Vitro and In Vivo.
- Published in:
- PLoS ONE, 2016, v. 11, n. 2, p. 1, doi. 10.1371/journal.pone.0149022
- By:
- Publication type:
- Article
50
Exploring the metabolomic diversity of plant species across spatial (leaf and stem) components and phylogenic groups.
- Published in:
- BMC Plant Biology, 2020, v. 20, n. 1, p. 1, doi. 10.1186/s12870-019-2231-y
- By:
- Publication type:
- Article