Works by Le Pham Tan Quoc

Results: 67

EFFECT OF POMELO [CITRUS MAXIMA (BURM.) MERR] ALBEDO POWDERS ON SOME QUALITY AND DIGESTIBLITY PROPERTIES OF PIZZA BASE.

Published in:

Journal of Chemistry & Technologies, 2024, v. 32, n. 4, p. 1039, doi. 10.15421/jchemtech.v32i4.310167

By:

Le Quoc Nhat;
Le Pham Tan Quoc;
Le Quoc Tuan

Publication type:

Article

MICROWAVE-ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM GINGER (ZINGIBER OFFICINALE ROSC.).

Published in:

Carpathian Journal of Food Science & Technology, 2020, v. 12, n. 1, p. 168, doi. 10.34302/crpjfst/2020.12.1.16

By:

Le Pham Tan Quoc

Publication type:

Article

PHYTOCHEMICAL SCREENING AND ANTIMICROBIAL ACTIVITY OF POLYPHENOLS EXTRACT FROM POLYGONUM MULTIFLORUM THUNB. ROOT.

Published in:

Carpathian Journal of Food Science & Technology, 2018, v. 10, n. 4, p. 137

By:

Tan Quoc, Le Pham;
Van Muoi, Nguyen

Publication type:

Article

PECTINASE-ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM POLYGONUM MULTIFLORUM THUNB. ROOT.

Published in:

Carpathian Journal of Food Science & Technology, 2017, v. 9, n. 3, p. 30

By:

Le Pham Tan Quoc;
Nguyen Van Muoi

Publication type:

Article

Camellia cattienensis: phytochemical and biological properties from the leaf extract.

Published in:

Revista Facultad Nacional de Agronomía Medellín, 2025, v. 78, n. 2, p. 11181, doi. 10.15446/rfnam.v78n2.115865

By:

Dieu Nguyen, Hanh Thi;
Nguyen, Ngoc An;
Xuyen Nguyen, Thi Nha;
Nguyen, Trong Thao;
Tan Quoc, Le Pham;
Van, Hong Thien;
Le, Thanh Tho;
Nguyen, Van Hop;
Nguyen, Quoc Hung;
Pham, Tan Viet

Publication type:

Article

Chemical composition and biological evaluation of tea tree (Melaleuca alternifolia L.) leaves essential oils.

Published in:

Revista Facultad Nacional de Agronomía Medellín, 2024, v. 77, n. 2, p. 10743, doi. 10.15446/rfnam.v77n2.109468

By:

Pham Thi Quyen;
Le Pham Tan Quoc

Publication type:

Article

PHYSICOCHEMICAL PROPERTIES OF Polygonum multiflorum THUNB. ROOT POWDER PRODUCED WITH DIFFERENT CARRIER AGENTS.

Published in:

Chemical Industry & Chemical Engineering Quarterly, 2018, v. 24, n. 2, p. 93, doi. 10.2298/CICEQ170329021Q

By:

LE PHAM TAN QUOC;
NGUYEN VAN MUOI

Publication type:

Article

EVALUATION OF THE PHYSICAL AND BIOLOGICAL PROPERTIES OF CHITOSAN FILM COMBINED WITH CHÚC (CITRUS HYSTRIX DC.) PEEL ESSENTIAL OIL.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2023, v. 22, n. 4, p. 455, doi. 10.17306/J.AFS.2023.1179

By:

Do Minh Long;
Le Pham Tan Quoc;
Tran Thi Phuong Nhung;
Tran Thi Huyen;
Nguyen Le Quynh Nhu;
Vuong Bao Thy

Publication type:

Article

MICROWAVE-ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM POLYGONUM MULTIFLORUM THUNB. ROOTS.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2016, v. 15, n. 2, p. 181, doi. 10.17306/J.AFS.2016.2.18

By:

Quoc, Le Pham Tan;
Van Muoi, Nguyen

Publication type:

Article

INTERACTION OF POLYPHENOLS EXTRACT FROM POLYGONUM MULTIFLORUM THUNB. ROOTS WITH GELATIN AND TOXICITY OF EXTRACT IN MICE.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2020, v. 14, n. 1, p. 17, doi. 10.5219/1222

By:

Le Pham Tan Quoc

Publication type:

Article

Chemical composition and antibacterial activities of ethanol extract of Arisaema langbiangense rhizome (Araceae).

Published in:

Banat's Journal of Biotechnology, 2020, v. 10, n. 21, p. 12, doi. 10.7904/2068-4738-XI(21)-12

By:

Hong Thien VAN;
Ngo Trang VO;
Ngoc Trang NGUYEN;
Thao Nguyen LUU;
Tan Viet PHAM;
Pham Tan Quoc LE

Publication type:

Article

Phytochemical composition and antibacterial activity of ethanol extract of Amorphophallus lanceolatus tuber (Araceae).

Published in:

Banat's Journal of Biotechnology, 2019, v. 10, n. 20, p. 5, doi. 10.7904/2068–4738–X(20)–5

By:

Hong-Thien VAN;
Ngoc-Buu TRAN;
Tran-Tien TRINH;
Nhu-Truc Thi VO;
Van- Son LE;
Tan-Viet PHAM;
Gia-Buu TRAN;
Tan-Quoc Pham LE

Publication type:

Article

APPLICATION OF RESPONSE SURFACE METHODOLOGY (RSM) IN CONDITION OPTIMIZATION FOR ESSENTIAL OIL PRODUCTION FROM PEEL OF CINNAMON (Cinnamomum cassia BL.).

Published in:

Banat's Journal of Biotechnology, 2015, v. 6, n. 12, p. 51, doi. 10.7904/2068-4738-VI(12)-51

By:

Le Pham Tan Quoc

Publication type:

Article

OPTIMIZATION OF THE PECTIN EXTRACTION FROM POMELO PEELS BY OXALIC ACID AND MICROWAVE.

Published in:

Banat's Journal of Biotechnology, 2014, v. 5, n. 9, p. 67, doi. 10.7904/2068-4738-V(09)-67

By:

Quoc Le-Pham-Tan;
Anh Le-Thi-Lan;
Tien Mai-Vo-Thi-Kieu;
Trang Le-Thi

Publication type:

Article

OPTIMIZATION OF ULTRASOUND-ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM FRESH MORINGA OLEIFERA LEAVES WITH A RESPONSE SURFACE METHODOLOGY AND COMPARISON WITH THE SOXHLET EXTRACTION METHOD.

Published in:

Bulletin of the Chemical Society of Ethiopia, 2022, v. 36, n. 2, p. 261, doi. 10.4314/bcse.v36i2.2

By:

Nguyen Thi Hoang Yen;
Le Pham Tan Quoc

Publication type:

Article

PHYSICOCHEMICAL PROPERTIES, CHEMICAL COMPONENTS, AND ANTIBACTERIAL ACTIVITY OF MELALEUCA CAJUPUTI POWELL ESSENTIAL OIL LEAVES FROM QUANG TRI PROVINCE, VIETNAM.

Published in:

Bulletin of the Chemical Society of Ethiopia, 2021, v. 35, n. 3, p. 677, doi. 10.4314/bcse.v35i3.18

By:

Le Pham Tan Quoc

Publication type:

Article

OPTIMIZATION OF ULTRASOUND-ASSISTED EXTRACTION OF BIOACTIVE COMPOUNDS FROM GOMPHRENA CELOSIOIDES MART. USING RESPONSE SURFACE METHODOLOGY.

Published in:

Bulletin of the Chemical Society of Ethiopia, 2020, v. 34, n. 2, p. 237, doi. 10.4314/bcse.v34i2.3

By:

Nguyen Thi Hoang Yen;
Le Pham Tan Quoc

Publication type:

Article

Terminalia spp.: A Potential Material and Its Limitations in Medicine.

Published in:

Malaysian Journal of Medical Sciences, 2023, v. 30, n. 6, p. 172, doi. 10.21315/mjms2023.30.6.17

By:

Le Pham Tan QUOC

Publication type:

Article

Comparison of the Vietnamese Diet with Diets from Other Countries for Sarcopenia.

Published in:

Malaysian Journal of Medical Sciences, 2023, v. 30, n. 4, p. 213, doi. 10.21315/mjms2023.30.4.18

By:

Le Pham Tan Quoc;
Nguyen Thi Bich Ngoc

Publication type:

Article

Saffron: A Look from the Customer in Vietnam.

Published in:

Malaysian Journal of Medical Sciences, 2023, v. 30, n. 2, p. 180, doi. 10.21315/mjms2023.30.2.17

By:

Le Pham Tan Quoc

Publication type:

Article

Drawbacks for Studies on the Essential Oil of Dracocephalum kotschyi.

Published in:

Malaysian Journal of Medical Sciences, 2023, v. 30, n. 1, p. 213, doi. 10.21315/mjms2023.30.1.18

By:

Le Pham Tan Quoc

Publication type:

Article

Restrictions of the Extraction Process and Bioactivities of Trachyspermum ammi Seed Extract.

Published in:

Malaysian Journal of Medical Sciences, 2022, v. 29, n. 6, p. 173, doi. 10.21315/mjms2022.29.6.18

By:

Le Pham Tan Quoc

Publication type:

Article

Probiotics: Positive Effects on COVID-19 Patients.

Published in:

Malaysian Journal of Medical Sciences, 2022, v. 29, n. 4, p. 165, doi. 10.21315/mjms2022.29.4.16

By:

Le Pham Tan QUOC

Publication type:

Article

PHYSICOCHEMICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF BANANA PEELS PECTIN EXTRACTED WITH MICROWAVE-ASSISTED EXTRACTION.

Published in:

Agriculture & Forestry / Poljoprivreda i šumarstv, 2022, v. 68, n. 1, p. 145, doi. 10.17707/AgricultForest.68.1.08

By:

QUOC, Le Pham Tan

Publication type:

Article

Chemical Composition, Extraction Methods and Uses of Zanthoxylum rhetsa (Roxb.) DC.: A Review.

Published in:

Agriculturae Conspectus Scientificus, 2023, v. 88, n. 4, p. 265

By:

Le Pham Tan QUOC

Publication type:

Article

Extraction of Polyphenols from Mentha aquatica Linn. var. crispa.

Published in:

Agriculturae Conspectus Scientificus, 2023, v. 88, n. 1, p. 37

By:

Le Van Nhat HOAI;
Le Pham Tan QUOC;
Ho Thien HOANG;
RAES, Katleen;
Dam Sao MAI;
Le Trung THIEN

Publication type:

Article

Microwave-Assisted Extraction of Pectin from Passion Fruit Peels under Alkaline Conditions.

Published in:

Agriculturae Conspectus Scientificus, 2022, v. 87, n. 1, p. 45

By:

Le Pham Tan QUOC

Publication type:

Article

Ultrasound-Assisted Extraction of Phenolic Compounds from Alpinia galanga (L.) Willd. rhizome.

Published in:

Agriculturae Conspectus Scientificus, 2021, v. 86, n. 4, p. 323

By:

QUOC, Le Pham Tan

Publication type:

Article

Chemical profile and biological properties of the essential oil of Rosemary leaves (Rosmarinus officinalis L.).

Published in:

Mongolian Journal of Chemistry, 2023, v. 24, n. 50, p. 40, doi. 10.5564/mjc.v24i50.2853

By:

Pham Thi Quyen;
Le Pham Tan Quoc

Publication type:

Article

Evaluation of the physical, chemical, antioxidant, and antibacterial properties of Camellia oleifera Abel. seed oil.

Published in:

Biotechnologia, 2025, v. 106, n. 1, p. 5, doi. 10.5114/bta/195496

By:

Hao, Pham My;
Nguyen, Luu Thao;
Thi Mai Anh, Tran;
Quoc, Le Pham Tan

Publication type:

Article

Chemical composition and cellulase-assisted extraction of total saponins from Gomphrena celosioides Mart.

Published in:

Biotechnologia, 2020, v. 101, n. 4, p. 361, doi. 10.5114/bta.2020.100427

By:

NGUYEN THI HOANG YEN;
LE PHAM TAN QUOC

Publication type:

Article

Green synthesis of silver nanoparticles from extract from Mentha aquatica Linn. var. crispa and evaluation of their antibacterial and antioxidant activities.

Published in:

Herba Polonica, 2023, v. 69, n. 1, p. 37, doi. 10.5604/01.3001.0016.2818

By:

HOAI VAN NHAT LE;
LE PHAM TAN QUOC;
THIEN-HOANG HO;
RAES, KATLEEN;
MAI SAO DAM;
THIEN TRUNG LE

Publication type:

Article

Chemical profiles and biological activities of acetone extracts of Curcuma xanthella.

Published in:

Herba Polonica, 2022, v. 68, n. 4, p. 30, doi. 10.2478/hepo-2022-0021

By:

Van, Hong Thien;
Thang, Tran Dinh;
Nguyen, Thi Hang;
Huynh, Nhat Tuong;
Pham, Tan Viet;
Quoc, Le Pham Tan;
Trinh, Ngoc Nam;
Le, Van Son;
Nguyen, Quoc Hung;
Le, Thanh Tho;
Nguyen-Phi, Nga

Publication type:

Article

Microwave-assisted extraction of phenolic compounds from coffee (Coffea robusta L. Linden) bee pollen.

Published in:

Herba Polonica, 2021, v. 67, n. 3, p. 37, doi. 10.2478/hepo-2021-0015

By:

Quoc, Le Pham Tan

Publication type:

Article

Chemical composition of dried Stevia rebaudiana Bertoni leaves and effect of ultrasound-assisted extraction on total steviosides content in extract.

Published in:

Herba Polonica, 2021, v. 67, n. 1, p. 1, doi. 10.2478/hepo-2021-0003

By:

Yen, Nguyen Thi Hoang;
Quoc, Le Pham Tan

Publication type:

Article

Optimization of microwave-assisted extraction of phenolic compounds from ginger (Zingiber officinale Rosc.) using response surface methodology.

Published in:

Herba Polonica, 2020, v. 66, n. 2, p. 19, doi. 10.2478/hepo-2020-0007

By:

Huyen, Tran Thi;
Quoc, Le Pham Tan

Publication type:

Article

Research on polyphenols extraction from Polygonum multiflorum Thunb. roots.

Published in:

Herba Polonica, 2020, v. 66, n. 1, p. 9, doi. 10.2478/hepo-2020-0002

By:

Quoc, Le Pham Tan

Publication type:

Article

Assessment of the insecticidal efficacy of ethanol extract of Millettia pachyloba Drake leaves against Plutella xylostella Linnaeus moth.

Published in:

Journal of Plant Protection Research, 2024, v. 64, n. 2, p. 165, doi. 10.24425/jppr.2024.150251

By:

Tran Thi Phuong Nhung;
Le Pham Tan Quoc

Publication type:

Article

Evaluation of the nematicidal efficacy of an aqueous extract of Eupatorium odoratum on Radopholus similis nematode infestation in banana (Musa acuminata "Cavendish") in a micro plot experiment and under field trial conditions.

Published in:

Journal of Plant Protection Research, 2024, v. 64, n. 1, p. 29, doi. 10.24425/jppr.2024.149158

By:

Tran Thi Phuong Nhung;
Le Pham Tan Quoc

Publication type:

Article

EFFECT OF ALOE VERA GEL COATING ON THE QUALITY OF BANANA FRUIT DURING STORAGE.

Published in:

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2021, v. 14, n. 2, p. 147, doi. 10.31926/but.fwiafe.2021.14.63.2.14

By:

Le Pham Tan QUOC

Publication type:

Article

THE EFFECT OF POLYPHENOLS FROM POLYGONUM MULTIFLORUM THUNB. ROOT EXTRACT ON THE STORAGE OF GROUND BEEF.

Published in:

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2021, v. 14, n. 1, p. 201, doi. 10.31926/but.fwiafe.2021.14.63.1.18

By:

Le Pham Tan QUOC;
Nguyen Van MUOI;
Tran Thanh TRUC;
Van Hong THIEN;
Le Tram Nghia THU;
Tran Thi Mai ANH;
Nguyen Thi NGAN;
Nguyen Duc VUONG;
Pham My HAO;
Nguyen Ngoc TUAN;
Nguyen Ngo My XUAN

Publication type:

Article

THE OPTIMIZATION OF THE CONDITIONS OF DECAFFEINATION FROM COFFEE PULP (COFFEA ROBUSTA) USING THE RESPONSE SURFACE METHODOLOGY.

Published in:

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2020, v. 13, n. 1, p. 107, doi. 10.31926/but.fwiafe.2020.13.62.1.10

By:

PHUONG, Do Viet;
Le Pham Tan QUOC

Publication type:

Article

ULTRASOUND-ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM RED TURMERIC (CURCUMA ZANTHORRHIZA).

Published in:

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2019, v. 12, n. 2, p. 107, doi. 10.31926/but.fwiafe.2019.12.61.2.9

By:

QUOC, Le Pham Tan;
TUAN, Nguyen Ngoc;
GIANG, Bach Long;
THANG, Tran Dinh;
VAN, Nguyen Thi Phuc;
MY, Thai Quang Hai;
NHIEN, Ha Nguyen Bao;
VUONG, Nguyen Duc;
PHAN, Ha Ngoc;
HAO, Pham My

Publication type:

Article

EXTRACTION OF TOTAL STEVIOSIDE CONTENT FROM DRIED STEVIA REBAUDIANA BERTONI LEAVES.

Published in:

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2019, v. 12, n. 1, p. 137, doi. 10.31926/but.fwiafe.2019.12.61.1.12

By:

Nguyen Thi Hoang YEN;
Le Pham Tan QUOC

Publication type:

Article

ANTIMICROBIAL ACTIVITY OF PRESERVATIVES IN FOOD TECHNOLOGY.

Published in:

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2018, v. 11, n. 2, p. 163

By:

QUOC, Le Pham Tan

Publication type:

Article

THE SHELF-LIFE OF TOTAL POLYPHENOL CONTENT AND THE ANTIOXIDANT CAPACITY OF THE POLYGONUM MULTIFLORUM (THUNB.) ROOT EXTRACT AND ITS SPRAY DRIED POWDER ACCORDING TO THE Q<sub>10</sub> METHOD.

Published in:

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2018, v. 11, n. 1, p. 147

By:

Van MUOI, Nguyen;
Le Pham Tan QUOC

Publication type:

Article

ULTRASOUND-ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM BANANA (MUSA BALBISIANA) SEEDS.

Published in:

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2017, v. 10, n. 2, p. 141

By:

Le Pham Tan QUOC

Publication type:

Article

Chemical Composition and Antibacterial Activities of Ethanol Extract of Geodorum attenuatum Griff. (Orchidaceae).

Published in:

Gazi University Journal of Science, 2020, v. 33, n. 3, p. 613, doi. 10.35378/gujs.669681

By:

VAN, Hong Thien;
BUI, Thi Ngan Ha;
MAI, Yen Hoa;
NGUYEN, Minh Nhat Hao;
PHAM, Tan Viet;
LE, Van Son;
DOAN, Van Dat;
LE, Pham Tan Quoc

Publication type:

Article

Effect of processing methods on foam properties and application of lima bean (Phaseolus lunatus L.) aquafaba in eggless cupcakes.

Published in:

Journal of Food Processing & Preservation, 2020, v. 44, n. 11, p. 1, doi. 10.1111/jfpp.14886

By:

Nguyen, Thi Minh Nguyet;
Nguyen, Thanh Phuong;
Tran, Gia Buu;
Le, Pham Tan Quoc

Publication type:

Article

Application of Chickpeas Aquafaba with Pre-treatment as Egg Replacer in Cake Production.

Published in:

CET Journal - Chemical Engineering Transactions, 2021, v. 89, p. 7, doi. 10.3303/CET2189002

By:

Thi Minh Nguyet Nguyen;
Ngọc, Nguyen P. b.;
Le Pham Tan Quoc;
Gia Buu Tran

Publication type:

Article